Winco ICOP-24 1-1/3 Oz Deluxe Disher Round Bowl with Stainless Steel Handle Red

The Winco ICOP-24 Deluxe Disher is a commercial-grade, round-bowl portioning tool designed for foodservice operations requiring precise and consistent ingredient servings. Constructed from durable 18/8 stainless steel, this disher features a 1-1/3 oz. capacity and a 2-inch diameter round bowl, making it suitable for applications such as bakery, catering, and cafeteria service. Its ergonomic single-piece handle reinforced with a stainless steel rod ensures longevity, ease of use, and reliable performance during high-volume tasks. An easy-release thumb press facilitates rapid portioning, enhancing workflow efficiency in busy kitchen environments.

Top Winco ICOP-24 Features

The Winco ICOP-24 Deluxe Disher is engineered for precise, efficient portion control in commercial kitchens. It features a 1-1/3 oz. capacity, a 2-inch diameter bowl, and a sturdy stainless steel construction that resists corrosion and enhances durability. The integrated handle with stainless steel reinforcement offers ergonomic comfort and longevity, allowing chefs to maintain rapid throughput with minimal fatigue. Its easy-release mechanism simplifies portioning for consistent food presentation and cleanup, making it ideal for high-volume foodservice settings.

• Functionality: Precise 1-1/3 oz. portioning with easy-release thumb press
• Durability traits: Made from 18/8 stainless steel for corrosion resistance
• Ease of maintenance: Smooth surface and stainless steel handle for quick cleaning
• Real-world fit: Suitable for bakery, salad bars, and buffet lines
• Workflow benefit: Ergonomic handle improves comfort during continuous use

Optimal for precise ingredient distribution in commercial kitchens and food prep stations.

Winco ICOP-24 Technical Specs

The Winco ICOP-24 is engineered with a robust stainless steel construction, featuring an 18/8 grade material known for its corrosion resistance and longevity. It operates without electrical requirements, relying purely on manual thumb press for portion release. The bowl measures 2 inches in diameter, with a capacity of 1-1/3 ounces, ideal for consistent food portioning. Its weight is approximately 0.34 pounds, ensuring a lightweight yet durable tool suitable for frequent handling. Designed for easy maintenance, the disher includes a reinforced one-piece handle with a stainless steel rod for strength and durability, facilitating quick cleaning and sanitation. Dimensions make it compatible with a variety of prep stations and serving lines, integrated seamlessly into busy workflows. The product’s finish is polished stainless steel, and it withstands typical kitchen temperature ranges, ensuring long-term performance in various foodservice environments.

• Capacity: 1-1/3 oz. volume for precise servings
• Material: 18/8 stainless steel and reinforced handle
• Dimensions: 2-inch bowl diameter, 4.5-inch handle length
• Weight: 0.34 lbs. for lightweight handling
• Cleaning: Fully dishwasher safe for quick sanitation
• Temperature Resistance: Suitable for standard kitchen temperature ranges
• Construction: Rust-resistant stainless steel with polished finish

Electrical Compatibility: None; manual operation

Flow and Use: Compatible with high-volume food prep and portioning stations

Installation: Ready for immediate use without assembly

Maintenance: Disassembles easily for thorough cleaning

Storage: Fits comfortably in utensil racks or drawers, space efficient

What is a commercial disher?

A commercial disher is a manual portioning tool designed for consistent dispensing of ingredients or food items in high-volume settings. The Winco ICOP-24 is a stainless steel, round-bowl model with a thumb press mechanism, used extensively in bakery, catering, and cafeteria environments. Its 1-1/3 oz. capacity and durable construction make it suitable for precise portion control of ingredients such as batter, sauces, or diced foods during continuous service. Installed in prep lines or serving stations, it ensures uniform servings and improves workflow efficiency for mid-volume restaurant operations or food prep areas requiring reliable, high-throughput portioning equipment.

Top Commercial Disher for Foodservice Settings

The Winco ICOP-24 Deluxe Disher is built for reliable, precise portioning in medium-volume kitchen settings, combining durable stainless steel construction with ergonomic design for efficient operation in food preparation and serving applications in institutional and commercial environments.

• Operation Type — Suitable for mid-volume food prep and plating
• Kitchen Type — Ideal for bakery, cafeteria, and catering kitchens
• Foodservice Category — Fits standard portioning and ingredient handling tasks
• Workload Qualifier — Designed for moderate throughput with consistent output
• Use Case — Perfect for manual portioning of sauces, fillings, and diced foods

Why Choose Winco ICOP-24

Winco ICOP-24 stands out among commercial dishers due to its robust stainless steel construction, reinforced handle for enhanced durability, and precise portioning capabilities. Its ergonomic design facilitates comfortable handling during extended use, and the easy-release mechanism ensures quick, consistent portions, boosting operational efficiency in busy foodservice environments.

• Compact footprint for efficient storage and handling
• Self-contained, corrosion-resistant stainless steel design
• High-quality materials ensure long-term reliability
• Thumb press mechanism for accurate, uniform portions
• Ideal for restaurant-ready food preparation stations