Winco HCD-375 7.94 Inch Cast Aluminum Frame Dicer 3/8 Inch Stainless Steel Blades

The Winco HCD-375 Chopper/Dicer is a professional-grade food preparation tool designed for efficient and precise chopping and dicing of vegetables and fruits in commercial kitchens. Featuring a durable cast aluminum frame and stainless steel blades, this food processor offers consistent 3/8" cut sizes, optimized for restaurant and institutional use. Its robust construction and ergonomic design facilitate high-volume processing, making it suitable for fruit, vegetable, and salad preparation stations. The HCD-375 operates with a straightforward manual mechanism, ensuring durability and ease of operation for busy foodservice environments.

Top Winco HCD-375 Features

The Winco HCD-375 Chopper/Dicer combines a 3/8" stainless steel blade with a cast aluminum frame, providing strength and stability during high-volume processing. Designed for commercial foodservice efficiency, it features non-skid feet for secure placement, ensuring reliability during rigorous chopping tasks. Its ergonomic handle and easy-to-clean components streamline workflow, reducing prep time in busy kitchen environments. The unit’s durable materials and precise cut size optimize throughput while maintaining longevity in demanding settings.

• Functionality: Efficient 3/8" diced output for salad prep
• Durability: Cast aluminum frame with stainless steel blades
• Ease of Maintenance: Removable blades and cleaning-friendly design
• Workflow Optimization: Stable non-skid feet for safe operation
• Performance: Consistent cuts suitable for high-volume vegetable processing

Ideal for commercial kitchens requiring reliable vegetable preparation equipment

Winco HCD-375 Technical Specs

The Winco HCD-375 features a 3/8" stainless steel slicing blade mounted within a sturdy cast aluminum frame, measuring 7.94" in width and depth, with an overall height of 18.5". Weighing 7.55 lbs, it is designed to withstand intensive use in high-traffic foodservice settings. The unit operates with a manual cutting mechanism, eliminating electrical requirements and simplifying maintenance. Material selection includes food-safe stainless steel blades and a cast aluminum body, ensuring durability and ease of cleaning. Its compact footprint makes it suitable for countertop placement in busy food prep stations. The HCD-375 is NSF listed, offering reliability and safety for commercial use, and it handles continuous operation while delivering precise, uniform cuts.

• Model Number: HCD-375
• Blade Size: 3/8 inch
• Dimensions: 7.94" W x 7.94" D x 18.5" H
• Weight: 7.55 lbs
• Material Construction: Cast aluminum frame, stainless steel blades
• Operation: Manual, non-electric cutter
• Food Safety: Constructed from materials compatible with commercial kitchen cleaning protocols

What is a commercial fruit vegetable dicer?

A commercial fruit and vegetable dicer is a heavy-duty food preparation appliance designed for precise and efficient chopping, dicing, or slicing of produce at high volumes. It typically features durable construction, sharp blades, and a manual or powered mechanism suited to foodservice environments like restaurants, cafeterias, and institutional kitchens. The Winco HCD-375 model is installed in salad stations, prep lines, and bulk vegetable processing areas, providing consistent 3/8" cuts that enhance workflow and product presentation for mid-volume restaurant and catering operations.

Top vegetable dicers for commercial foodservice environments

Designed for medium-volume vegetable and fruit processing, the Winco HCD-375 facilitates efficient prep in restaurant kitchens and cafeterias. Winco quality ensures durable, consistent performance for salad preparation and bulk station needs, making it ideal for daily high-volume foodservice tasks. The model’s robust build and precise cut size make it suitable for commercial kitchen equipment and institutional food operations.

• Operation Type — Moderate throughput in restaurant kitchens
• Kitchen Setting — Commercial food prep stations
• Foodservice Category — Vegetable and salad salad prep
• Workload Qualifier — Consistent daily processing
• Use Case — Efficient bulk vegetable dicing

Why Choose Winco HCD-375

Winco HCD-375 distinguishes itself with a rugged cast aluminum frame and stainless steel blades, offering superior durability and corrosion resistance compared to standard models. Its manual operation eliminates electrical dependencies, enabling reliable performance in various kitchen layouts. Designed for high-volume processing, it ensures uniform cuts with minimal effort, streamlining vegetable prep workflows and maintaining sanitation standards through easy disassembly and cleaning.

• Compact footprint fits tight commercial kitchen spaces
• Self-contained manual design reduces maintenance needs
• Heavy-duty construction withstands daily processing demands
• Precise 3/8" cut size enhances presentation consistency
• Non-skid feet improve safety and stability during operation