The Winco GCRA-L is a professional-grade cut-resistant glove designed for high-performance use in the foodservice industry. This large-sized glove is engineered with a composite material blend of 27% polyester, 33% basalt fiber, 32% polyethylene, and 8% nylon, offering an ANSI level A5 cut-resistance. It features antimicrobial agents integrated into the fabric to enhance hygiene and durability, making it suitable for demanding kitchen environments. Constructed for precision and safety, the glove provides reliable protection against cuts during food preparation, especially for tasks involving sharp knives and blades. Its technical specification includes a gray color with a matching gray wristband, ensuring compatibility with various kitchen aesthetics, and it is intended for professional application requiring resistant hand protection.
Top Winco GCRA-L Features
Designed for commercial foodservice environments, the Winco GCRA-L glove offers enhanced safety with ANSI level A5 cut resistance, making it suitable for slicing, dicing, and other precise food prep tasks. Its antimicrobial treatment extends glove lifespan and maintains hygienic standards. The glove's composite fibers ensure durability against abrasions while maintaining dexterity. Easy to clean and maintain, it supports frequent use in fast-paced kitchens. The robust material combination is ideal for stations handling sharp implements, improving workflow safety and efficiency.
- Cut-resistant to ANSI level A5 for safety
- Manufactured with abrasion-resistant basalt fiber
- Antimicrobial protection prolongs glove hygiene
- Flexible and comfortable for extended use
- Designed for precise handling of sharp tools
Suitable for professional culinary prep, meat processing, and high-volume food production.
Winco GCRA-L Technical Specs
The Winco GCRA-L cut-resistant glove features a durable polyethylene construction with a large size fit. It is designed to withstand rigorous use in commercial kitchens, with a composition of 27% polyester, 33% basalt fiber, 32% PE, and 8% nylon. The glove's gray exterior, complemented by a matching gray wristband, supports hygienic practices and ease of cleaning. Operating within a typical kitchen temperature range, this glove provides reliable hand protection during food prep tasks requiring sharp tools. It adheres to food safety standards through its antimicrobial treatment, and its ergonomic design promotes safety and comfort during extended wear. Dimensions are tailored for professional use, ensuring a snug yet flexible fit for optimal control and safety.
- Material: Polyethylene with composite fibers
- Size: Large
- Color: Gray with matching wristband
- Cut resistance: ANSI level A5
- Antimicrobial treatment: Yes
- Maintenance: Easy to clean with standard wiping or rinsing
- Power supply: Not applicable
- Material safety: Food-grade, durable polyethylene, antimicrobial agent integrated
- Dimensions: Sized for large fit, specific measurements not provided
- Temperature resistance: Suitable for typical kitchen operating temperatures
- Cleaning: Disassembly not required; wipe or rinse as needed
- Usage environment: Food prep stations, slicing tasks requiring cut protection
What is a commercial cut-resistant glove?
A commercial cut-resistant glove is a protective handwear designed to prevent lacerations and injuries during food preparation involving sharp blades and knives. These gloves are constructed using specialized fibers like basalt and polyethylene, offering high levels of resistance to cuts while maintaining dexterity. The Winco GCRA-L model, available in large size, is tailored for professional kitchens, meat processing stations, and foodservice operations that demand superior safety gear. It effectively reduces the risk of hand injuries during high-precision tasks, ensuring operator safety and improving workflow efficiency in demanding culinary environments.
Top cut-resistant gloves for high-volume foodservice settings
Expert-safe cut-resistant gloves support medium workload culinary operations with reliable hand protection; Winco GCRA-L, model number GCRA-L, is ideal for professional food prep applications requiring high durability in commercial kitchens.
- Operation Type — for professional commercial kitchen prep areas
- Kitchen Type — suitable for busy food processing stations
- Foodservice Category — ideal for meat, vegetable, and fish handling
- Workload Qualifier — designed for moderate throughput environments
- Use Case — safeguarding hands during precise cutting tasks
Why Choose Winco GCRA-L
Winco GCRA-L stands out among cut-resistant gloves due to its high-performance composite blend and ANSI level A5 protection, ensuring safety during rigorous kitchen tasks. Its antimicrobial properties enhance hygiene, and the durable polyethylene construction ensures long-term use. The glove’s ergonomic design supports precise handling, reducing operator fatigue and improving safety protocols compared to typical protective gear. Its tailored fit and ease of cleaning contribute to operational efficiency and sanitation standards in commercial kitchens.
- Self-contained design allows for easy donning and removal
- Enhanced durability through basalt fiber and polyethylene construction
- Comfortable fit reduces hand fatigue during extended use
- Ideal for slicing, dicing, and precision food prep
- Suitable for high-volume food handling environments
