Winco FPP-4 4 Oz. One-piece Perforated Food Portioner Green Stainless Steel

The Winco FPP-4 Food Portioner 4 Oz. One-piece is a commercial-grade, perforated stainless steel tool designed for precise food portioning applications in professional kitchens. This portioner features a durable construction with a stainless steel body and a green plastic handle, providing corrosion resistance and ease of handling. It measures 4 ounces capacity, making it suitable for maintaining consistent portion sizes in foodservice environments such as cafeterias, buffets, or catering operations. Its simple, one-piece design facilitates efficient portion control, reduces waste, and enhances workflow accuracy, making it an essential tool for portioning salads, desserts, or ingredient prep in high-demand settings.

Top Winco FPP-4 Features

The Winco FPP-4 Food Portioner offers precise, 4 oz. portions with perforated stainless steel for quick drainage and cleanup. Its sturdy construction withstands commercial use, while the ergonomic handle ensures comfortable grip during frequent use. This tool integrates seamlessly into food prep workflows, ideal for controlling ingredient quantities, and simplifies portioning tasks in busy foodservice kitchens, decreasing prep time and ensuring consistency.

• Function & Performance: Exact 4 oz. food portions for consistency
• Durability Traits: Constructed from corrosion-resistant stainless steel
• Ease-of-Use & Maintenance: Perforated design allows quick cleaning and drainage
• Real-World Use Case: Ideal for salad bars, bakery, and deli portioning tasks
• Workflow Benefit: Promotes precise food control in high-volume food prep environments

Specifically suited for bulk ingredient preparation and portioning in commercial kitchens

Winco FPP-4 Technical Specs

The Winco FPP-4 Food Portioner features a stainless steel construction with a green plastic handle, providing robust durability in demanding kitchen environments. It measures 4 ounces capacity with a weight of 0.31 lbs, ensuring lightweight handling during continuous use. The perforated design facilitates drainage and cleaning, supporting sanitation standards. Its dimensions are optimized for ergonomic use, and the tool is designed for easy disassembly for maintenance as needed. With a simple, one-piece build, it requires no power, and the stainless steel material offers corrosion resistance suitable for daily commercial kitchen operational needs. The product is primarily used for precise portion control in salad bars, buffets, and small-scale prep stations, supporting efficient throughput and consistent presentation in a professional foodservice setting.

• Material & Finish: Stainless steel body, green plastic handle
• Capacity & Weight: 4 oz., 0.31 lbs
• Cleaning Method: Hand washable, perforated surface promotes sanitation
• Dimensions & Size: Sized for ergonomic handling and versatility
• Construction & Usage: One-piece design resists corrosion and simplifies maintenance

What is a commercial food portioner

A commercial food portioner is a high-precision kitchen tool used to dispense specific quantities of ingredients or finished foods consistently across foodservice operations. The Winco FPP-4 portioner, specifically, is designed for controlled portions of 4 oz., suitable for salad bars, bakery stations, and ingredient prep in busy restaurants or cafeterias. Made from stainless steel and perforated for quick cleaning, this tool supports portion control and waste reduction while improving workflow efficiency during food preparation or serving processes. Its ergonomic handle and durable build make it an industry-standard device for maintaining product consistency and sanitation in professional kitchens.

Top Portion Control Tools for Foodservice Settings

Designed for moderate-volume kitchen environments, the Winco FPP-4 Food Portioner provides precision and durability essential for consistent ingredient sizing. Ideal for preparing salads, desserts, or bakery items, this portion control spoon ensures uniform servings in busy foodservice operations. With Winco's reputation for reliable commercial kitchen equipment, the FPP-4 supports high-volume throughput, offering accurate portioning in fast-paced restaurant and cafeteria settings.

• Operation Type — suited for medium-volume kitchen workflows
• Kitchen Type — optimal for compact commercial spaces and prep stations
• Foodservice Category — tailored for salad bars, buffets, and bakery prep
• Workload Qualifier — handles moderate throughput efficiently
• Use Case — precise ingredient portioning in food prep and presentation

Why Choose Winco FPP-4 Food Portioner

Winco FPP-4 stands out among portion control tools due to its robust stainless steel construction, precision engineering, and ergonomic design specific to commercial kitchens. Unlike competitor models, it combines corrosion resistance with ease of cleaning, supporting sanitation standards. Its simple one-piece design enhances workflow efficiency by reducing maintenance time and ensuring consistent portions, making it a reliable choice for high-demand foodservice settings that prioritize accuracy and durability.

• Self-Contained Design: No external power, ideal for versatile kitchen use
• Optimized Footprint: Compact for space-constrained environments
• Corrosion-Resistant Material: Ensures longevity in busy kitchens
• Perforated Surface: Facilitates fast cleaning and drainage
• Food Presentation: Supports portioning for professional plating and serving