Winco DCWA-204C 10 Oz Mini Sauce Pan Copper Plated Round Cookware

The Winco DCWA-204C Mini Sauce Pan is a compact, commercial-grade cookware solution designed for precise sauce preparation and small-batch cooking. Crafted from durable copper plating, this 10 oz. round sauce pan features a 3-1/2-inch diameter and stands 2 inches high, making it suitable for high-precision tasks in professional kitchens. Its robust construction ensures even heat distribution, critical for controlling delicate sauces and reduction processes. Primarily used in busy foodservice environments such as fine dining, catering, and upscale cafes, this mini saucepan is a technical asset for chefs requiring small-volume sauce making with consistent results.

Top Winco DCWA-204C Features

The Winco DCWA-204C miniature sauce pan offers precise heating control, thanks to its copper-plated construction that promotes even heat transfer. Its compact design facilitates handling in specialized prep stations, while its durable copper surface resists wear and simplifies cleaning. With dimensions optimized for workspace efficiency, it fits seamlessly into high-volume prep workflows. The 10 oz. capacity supports small yet frequent batching, making it ideal for detailed sauce work or readymade garnishes in professional kitchens.

• Functionality: Facilitates quick, precise sauce preparation with copper heat conduction
• Durability: Copper plating provides excellent wear resistance and longevity
• Ease of maintenance: Copper surface simplifies cleaning and routine upkeep
• Use Cases: Perfect for small-volume sauce reduction in high-demand settings
• Workflow Integration: Compact size optimizes limited workspace in commercial kitchens

Ideal for chefs requiring small batch sauce production during service periods

Winco DCWA-204C Technical Specs

The Winco DCWA-204C mini sauce pan is constructed from high-quality copper material, ensuring excellent thermal conductivity. This model operates without electrical requirements and is designed for stovetop use within typical operating temperature ranges. Its dimensions are 3-1/2 inches in diameter by 2 inches high, with a weight of just 0.64 pounds for ease of handling. The copper plating enhances heat distribution, making it suitable for delicate sauces that demand precise temperature control. The pan’s cleanability is simplified by its smooth copper surface, although it should be cleaned with appropriate non-abrasive agents to maintain finish integrity. The product is compatible with most professional kitchen stovetop setups, fitting seamlessly within standard workspace layouts. Key features include a durable construction rated for daily use, and a sleek exterior finish to match modern foodservice equipment. It supports food safety standards with material safety compliant with industry standards, and is suitable for routine cleaning procedures.

• Material: Copper plated stainless steel surface for excellent heat transfer
• Dimensions: 3-1/2" diameter x 2" height, lightweight at 0.64 lbs
• Operating Range: Suitable for stovetop cooking with max operating temperature
• Cleaning Method: Hand wash recommended with non-abrasive cleaners
• Construction: Commercial-grade copper plating with durable finish
• Usage Compatibility: Designed for low to medium heat cooking environments

What is a commercial miniature sauce pan

A commercial miniature sauce pan is a compact vessel designed for precise small-volume cooking in professional kitchens. Typically constructed from durable materials like copper or stainless steel, it features a small capacity—around 10 ounces—making it ideal for sauce reductions, garnishes, and ingredient measurements. These pans are often used in fine dining, catering, and specialty food operations where space efficiency and temperature control are critical. The Winco DCWA-204C model, exemplified by this product, is specifically fashioned from copper-plated metal with dimensions suitable for high-precision sauce work, supporting medium-volume foodservice applications such as upscale restaurant prep stations or boutique catering service areas.

Top miniature sauce pans for small-batch sauce preparation foodservice settings

The Winco DCWA-204C miniature sauce pan combines robust copper construction with precise thermal performance, ideal for small-batch sauce making in professional kitchens. Engineered for controlled heating and quick cleanup, it suits moderate workload environments such as boutique cafes, fine dining, and catering kitchens requiring consistent, high-quality results. Winco's model is built to optimize space and workflow, supporting efficient sauce preparation during peak service hours.

• Operation Type — suitable for small prep kitchens and boutique cafes
• Kitchen Setting — designed for compact commercial workspaces
• Foodservice Category — ideal for sauce reduction and small batch prep
• Workload Qualification — performs well under moderate throughput demands
• Use Case — supports precise ingredient measurement and sauce finishing

Why Choose Winco DCWA-204C?

The Winco DCWA-204C stands out from similar miniature sauce pans through its high-quality copper plating that ensures superior heat distribution, coupled with a compact, lightweight design optimized for demanding foodservice environments. Unlike cheaper alternatives, its durable construction withstands daily professional use and maintains high sanitation standards. Its refined craftsmanship allows for consistent cooking results, reducing waste and improving kitchen efficiency without sacrificing ease of cleaning or handling.

• Compact footprint enhances workspace efficiency in tight kitchens
• Superior copper heat conduction ensures precise temperature control
• Lightweight yet durable for repeated professional use
• Designed for high-volume sauce work in upscale foodservice
• Seamless integration with professional stovetop setups