Winco CVST-12K 12 Inch Serving Tong Heat Resistant Polycarbonate Black

The Winco CVST-12K Serving Tong is a commercial-grade utensil designed for precise handling and presentation in foodservice environments. Crafted from durable polycarbonate, this 12-inch serving tong features excellent heat resistance, withstanding temperatures from -40°F to 212°F (-40°C to 100°C). Its black finish provides a professional appearance, while the NSF listing ensures compliance with sanitation standards. Ideal for serving hot or cold foods, this tong offers reliability in high-volume kitchens requiring hygienic and efficient utensil performance.

Top Winco CVST-12K Features

The Winco CVST-12K serving tong is engineered for high-performance food handling, with precision-crafted polycarbonate construction that offers heat resistance and chemical durability. Its 12-inch length allows safe, ergonomic operation during food service, while its NSF certification ensures easy cleaning and sanitation. Designed for busy commercial kitchens, it enhances workflow efficiency and maintains hygiene standards seamlessly.

• Functionality: 12-inch length optimizes reach and control in service.
• Durability: Made from high-grade polycarbonate for heat and impact resistance.
• Ease of Maintenance: Dishwasher-safe material simplifies cleaning routines.
• Use Case: Suitable for serving hot and cold foods in high-volume settings.
• Workflow Benefit: Ergonomic design supports efficient, safe food handling for staff.

Ideal for high-volume buffet lines or catering service requiring durable, heat-resistant utensils.

Winco CVST-12K Technical Specs

The Winco CVST-12K serving tong operates without electrical requirements, relying solely on manual operation. Constructed from high-impact polycarbonate with a black finish, it withstands temperatures from -40°F to 212°F (-40°C to 100°C). Its lightweight design at 0.2 lbs facilitates swift handling, while NSF certification attests to its compliance with food safety standards. Dimensions measure 12 inches in length, making it suitable for various serving applications in commercial kitchens. Maintenance involves regular cleaning with compatible detergents without disassembly, supporting high turnover environments. Its robust construction ensures longevity, even with frequent use in temperature extremes and heavy-duty service.

• Size: 12 inches in length for versatile food handling.
• Material: Polycarbonate construction for heat and impact resistance.
• Temperature Range: -40°F to 212°F (-40°C to 100°C) operation.
• Certification: NSF listed for sanitation and safety.
• Weight: 0.2 lbs for easy maneuverability.

• Electrical Requirements: None, manual operation.
• Construction & Finish: Polycarbonate with a black coating.
• Cleaning & Maintenance: Dishwasher safe, no disassembly needed.
• Usage Compatibility: Suitable for hot and cold food service applications.
• Dimensions & Weight: 12 inches long, lightweight at 0.2 lbs.

What is a commercial serving tong?

A commercial serving tong is a high-capacity kitchen utensil designed for hygienic, precise transfer and presentation of food items in foodservice operations. Typically constructed from durable, heat-resistant plastics or metals, these tools facilitate safe handling of hot or cold dishes across buffet lines, catering, and cafeteria settings. The Winco CVST-12K, specifically, is engineered from polycarbonate, offering heat resistance from -40°F to 212°F, suitable for continuous use in busy commercial kitchens, and supports efficient workflow in high-volume foodservice environments.

Top commercial serving utensils for high-volume foodservice settings

Designed for medium-workload foodservice operations, the Winco CVST-12K serving tong delivers reliable performance in high-capacity kitchens, particularly where heat resistance and hygiene are paramount. Built from high-quality polycarbonate, it is ideal for restaurants, cafeterias, and catering services that require durable, food-safe, ergonomic tools for frequent use. Consistent, safe handling enhances efficiency in busy foodservice environments.

• Operation type — suitable for moderate throughput kitchens
• Kitchen setting — ideal for busy restaurants and cafeterias
• Foodservice category — best for hot and cold food presentation
• Workload qualifier — optimized for medium-volume use
• Use case — effective in cafeteria service lines and buffet displays

Why Choose Winco CVST-12K?

Winco CVST-12K stands out among commercial serving utensils due to its robust polycarbonate construction, offering superior heat resistance and impact durability compared to competitors. Its ergonomic 12-inch design enhances handling control during fast-paced service, while NSF approval ensures sanitation compliance. The tong's lightweight profile reduces user fatigue, promoting efficient workflow and safe food transfer in high-volume settings.

• Compact, lightweight design improves operational ease.
• High heat resistance extends product lifespan in hot food service scenarios.
• Impact-resistant polycarbonate withstands frequent use without deformation.
• NSF certification guarantees compliance with hygiene standards in commercial kitchens.
• Long-lasting material reduces replacement frequency and maintenance costs.