The Winco CVPS-13K Perforated Serving Spoon, part of the brand's extensive line of foodservice utensils, is a 13-inch professional-grade serving implement designed for commercial kitchen applications. Constructed from durable polycarbonate material, this perforated serving spoon features a robust black finish and a non-insulated handle for ease of handling. Its specific design facilitates portion control and efficient transfer of liquids or semi-liquids in high-volume catering, cafeteria, or buffet settings. The inclusion of NSF certification underscores its suitability for rigorous food safety standards, making it an ideal utensil for institutional, restaurant, and catering environments requiring reliable performance in demanding workflows.
Top Winco CVPS-13K Features
The Winco CVPS-13K perforated serving spoon delivers precise functionality for high-volume catering, with a 13-inch ergonomic polycarbonate handle offering durability and ease of cleaning. Its perforated design minimizes residue retention, streamlining workflows for serving liquids, soups, or salads efficiently. The utensil's material resists impact and temperature fluctuations common in commercial kitchens, ensuring long-term reliability and sanitation. Designed for ease of use, the handle provides a comfortable grip, simplifying repetitive serving tasks during peak operational hours.
- Functionality: Perforated design allows efficient liquid draining and portioning.
- Durability: Polycarbonate material withstands impact and high temperatures.
- Ease of Maintenance: Non-insulated handle simplifies cleaning and sanitization.
- Use Case Application: Suitable for serving in buffet lines and cafeteria trays.
- Workflow Integration: 13" length optimizes reach in busy service environments.
Ideal for high-capacity foodservice operations needing reliable perforated serving utensils.
Winco CVPS-13K Technical Specs
The Winco CVPS-13K is engineered to meet rigorous commercial kitchen standards, featuring a 13-inch length and a lightweight 0.14 lbs polycarbonate construction. Its handle is non-insulated with a black finish, and the utensil is heat resistant within typical operating ranges. The product is designed for manual use, compatible with standard cleaning routines, and features NSF certification for compliance with food safety regulations. Dimensions and materials ensure seamless integration into busy foodservice workflows, supporting efficient portioning and serving of liquids or semi-solids in high-volume settings. The utensil's construction allows for easy disassembly for thorough cleaning, and it is designed to withstand frequent use under typical commercial conditions.
- Dimensions: 13 inches in length, 0.14 pounds in weight.
- Material: Impact-resistant polycarbonate with a black finish.
- Temperature Range: Suitable for typical hot and cold foodservice environments.
- Cleaning: Compatible with standard commercial dishwashing routines.
- Certifications: NSF certified for food safety compliance.
Electrical Requirements: Not applicable.
Construction & Finish: Polycarbonate with a durable black finish.
Handle Type: Non-insulated, ergonomic for extended use.
Usage Compatibility: Designed for liquids and semi-solids, suitable for buffet and cafeteria applications.
Storage & Maintenance: Dishwasher safe; disassembly for cleaning optional.
What is a commercial perforated serving spoon?
A commercial perforated serving spoon is a kitchen utensil designed for efficient portioning and serving of liquids, salads, or semi-solid foods in professional foodservice environments. Typically made from impact-resistant plastics such as polycarbonate, these utensils feature a perforated bowl to allow liquids to drain quickly. Used primarily in buffet lines, cafeterias, and catering, a perforated serving spoon like the Winco CVPS-13K ensures precise portion control and ease of sanitation. Its construction and design support high-volume operations, making it a practical tool for restaurants, institutions, and catering venues requiring durable, food-safe serving solutions.
Top commercial Serving Spoons for high-volume foodservice settings
Designed for moderate throughput kitchens, the Winco CVPS-13K perforated serving spoon offers reliable functionality, durable construction, and seamless integration into busy service lines. Built with impact-resistant polycarbonate, it is ideal for institutional dining, buffet service, or catering operations. Its precise dimensions and NSF certification ensure performance reliability in high-capacity environments, supporting efficient food portioning and sanitation workflows.
- Operation Type — suited for moderate-volume cafeteria and buffet service
- Kitchen Setting — ideal for institutional, catering, and restaurant use
- Foodservice Category — perfect for liquid and salad portioning
- Workload Qualification — supports steady, reliable throughput
- Use Case — facilitates high-efficiency serving during peak hours
Why Choose Winco CVPS-13K
Why Choose Winco CVPS-13K Serving Spoon is its rugged polycarbonate construction combined with a perforated bowl design that enhances food transfer efficiency. Its 13-inch length and NSF certification address the needs of busy commercial kitchens aiming for sanitation, durability, and reliable portioning. The ergonomic handle ensures comfortable operation during prolonged use, and its impact-resistant material maintains integrity under demanding conditions. Unlike competitors, this utensil is engineered for seamless integration into high-capacity foodservice workflows, making it a dependable choice for institutional and catering operations seeking durable, restaurant-ready equipment.
- Compact Footprint: 13-inch length ideal for narrow workspaces
- Impact-Resistant Material: Polycarbonate withstands daily commercial use
- Perforated Bowl: Drains liquids efficiently during service
- Food-Safe & Sanitation: NSF certified for safe food contact and easy cleaning
- Restaurant-Ready Design: Durable, lightweight, and high efficiency in high-volume settings
