The Winco CRK-13C Deli Crock is a professional-grade food storage container designed for precise portioning and presentation in commercial foodservice environments. Measuring 13" x 10" x 3", this rectangular deli crock is constructed from BPA-free SAN plastic, ensuring durability and food safety. Its clear, fluted design enhances visibility and cheese or meat display, making it ideal for salad bars, delis, and buffet lines. The product's technical specifications include a weight of 1.29 lbs, with dimensions specified for seamless integration into various serving stations. Its NSF certification underscores compliance with industry standards for sanitation and safety, making it suitable for high-volume kitchens requiring efficient, hygienic food handling solutions.
Top Winco CRK-13C Features
The Winco CRK-13C deli crock offers a rectangular shape with fluted sides for optimal food presentation. Made from SAN plastic, it provides high durability with BPA-free construction, supporting frequent use in busy foodservice settings. Its compatibility with standard containers facilitates easy cleaning and maintenance, while the precise 13"x10" footprint fits seamlessly into buffet lines or side stations. This deli crock is designed for moderate throughput operations, supporting quick portioning and efficient workflow management in delis, salad bars, and catering services.
- Functionality: Rectangular design enhances display and storage efficiency
- Material durability: SAN plastic resists impacts and chemical cleaning agents
- Ease-of-maintenance: BPA-free, dishwasher-safe for quick cleaning
- Use case fit: Perfect for front-of-house display in buffet and deli sections
- Workflow improvement: Compatible with standard food presentation setups
Ideal for high-volume deli or salad bar sections requiring durable and transparent food containers.
Winco CRK-13C Technical Specs
The Winco CRK-13C features a commercial-grade SAN plastic construction with dimensions of 13 inches in length, 10 inches in width, and 3 inches in height. It weighs 1.29 pounds, providing a lightweight yet sturdy solution for frequent handling in busy foodservice locations. The container is BPA-free and NSF certified, ensuring compliance with sanitation standards. Its impact-resistant material and fluted design support high-volume use, while the clear finish facilitates product visibility. The 13" x 10" x 3" size allows for efficient stacking and storage; the unit is designed for use in cold or ambient environments, supporting food safety and cleanliness during service.
- Dimensions: 13" long, 10" wide, 3" high for optimal spacing
- Material: SAN plastic, BPA-free, impact-resistant
- Weight: 1.29 lbs for easy handling and mobility
- Compliance: NSF certified for sanitation and safety
- Color and finish: Clear, fluted external surface for visibility
- Temperature Range: Suitable for chilled or room temperature storage
Installation considerations include ensuring adequate clearance for cleaning and handling, with compatibility for standard foodservice storage and presentation units. Regular cleaning with compatible detergents maintains material integrity and sanitation, supporting a hygienic display environment.
- Dimensions Compatibility: Fits standard 13" x 10" food display setups
- Material Handling: Lightweight SAN plastic supports ergonomic handling
- Cleaning Compatibility: Dishwasher safe for rapid turnaround
- Use Environment: Suitable for chilled, ambient, or dry storage areas
- Stacking & Storage: Designed for stable stacking to maximize space
What is a commercial deli crock
A commercial deli crock is a foodservice container designed for displaying and storing deli salads, cheeses, deli meats, and other perishable items in professional settings. Typically made from durable, impact-resistant plastics like SAN, these containers feature precise dimensions and hygienic materials suitable for frequent cleaning. The Winco CRK-13C deli crock, with its 13" x 10" x 3" rectangular profile, is installed in salad bars, buffets, and prep stations to support efficient food presentation during moderate-volume operations, such as catering and cafeteria service, ensuring proper portion control and visibility for customers and staff alike.
Top Commercial Salad Crocks for Medium-Volume Foodservice
Built with high-quality SAN plastic, the Winco CRK-13C salad crock offers durability and clarity, ideal for food presentation in buffet and deli environments. Its precise dimensions support seamless workflow in moderate-capacity kitchen setups, making it suitable for salad bars, catering, and catering stations with typical throughput. As a robust and easy-to-clean storage solution, it ensures efficient service for foodservice professionals working in busy hospitality spaces.
- Operation Type — moderate-volume food presentation stations
- Kitchen Setting — buffet lines and salad bars
- Foodservice Category — deli, salad bar, catering
- Workload Qualifier — supporting medium throughput operations
- Use Case — optimized for portioning and display of perishable foods
Why Choose Winco CRK-13C Deli Crock
Winco CRK-13C stands out among deli and food display containers through its impact-resistant SAN plastic, clear fluted design, and precise sizing, making it ideal for medium-volume foodservice environments. Its BPA-free construction and NSF certification ensure safe, hygienic operation, supporting efficient food presentation and easy maintenance. The crock’s lightweight profile combined with robust durability enhances operational workflow, providing a restaurant-ready solution for busy professional kitchens seeking reliable, high-quality display and storage options.
- Self-contained rectangular design suits standard buffet setups
- Impact-resistant SAN plastic for long-term durability
- Lightweight and easy to handle for front-of-house service
- Clear construction maximizes food visibility
- Designed for hygienic, NSF-compliant food display solutions
