The Winco CBXH-1824 is a commercial-grade plastic cutting board designed for precise food preparation environments. Measuring 18 inches by 24 inches with a 1-inch thick rectangular profile, it provides a durable, BPA-free surface suitable for high-demand kitchens. Its white, non-porous material ensures sanitation and easy cleaning, making it ideal for foodservice establishments prioritizing hygiene and surface longevity. Its technical construction supports consistent cutting performance and residue resistance, providing a reliable workspace for professional chefs and kitchen staff alike.
Top Winco CBXH-1824 Features
The Winco CBXH-1824 cutting board offers a sturdy plastic surface with a 1-inch thickness, ensuring durability under rigorous use. Its BPA-free composition promotes food safety standards, while its rectangular shape facilitates seamless integration into prep stations. Designed for professional kitchens, it handles heavy chopping and slicing tasks with ease. Smooth surfaces simplify cleaning routines and prevent contamination buildup. The size accommodates large ingredient handling, optimizing workflow efficiency in busy foodservice operations.
- Functionality: Large 18" x 24" surface for bulk ingredient prep
- Durability: Constructed from robust plastic with 1" thick profile
- Ease of maintenance: Non-porous and BPA-free for simple sanitization
- Real-world use case: Handles repetitive cutting tasks in high-volume kitchens
- Workflow benefit: Large surface supports efficient multi-station food prep
Ideal for commercial kitchens requiring stable, hygienic cutting surfaces for daily food processing tasks.
Winco CBXH-1824 Technical Specs
The Winco CBXH-1824 boasts a 13.28 lbs weight with a solid 1-inch thick plastic construction, featuring dimensions of 24 inches in width and 18 inches in depth. It is available in a clean white finish, supporting food safety with BPA-free materials that withstand routine cleaning. The board's surface is designed to resist cuts and scoring, maintaining surface integrity over prolonged use. It operates within standard non-electrical environments, suitable for various food prep stations. Its dimensions allow for efficient use in high-volume settings, providing ample space for multiple tasks simultaneously. The durable material cleanup involves simple scrubbing or dishwasher cleaning, ensuring quick turnover between tasks. The rectangular shape supports various kitchen workflows, from meat slicing to vegetable chopping, with a focus on stability, safety, and sanitation.
- Dimensions: 24" W x 18" D x 1" Thick
- Weight: 13.28 lbs
- Material: BPA-free plastic with NSF approval
- Color: White finish for hygiene and ease of inspection
- Construction: Solid, impact-resistant plastic with smooth surface
- Cleaning: Compatible with routine scrubbing or commercial dishwasher
- Temperature Resistance: Suitable for typical kitchen temperatures, maximum safe use beyond 200°F
- Surface Compatibility: Designed to operate on standard prep tables with no electrical needs
- Workstation Integration: Fits easily in standard kitchen layouts for efficient workflow
- Maintenance Requirements: Requires periodic cleaning and surface inspection for scoring
- Durability Traits: Impact-resistant and designed for high-volume use
- Size and Weight: Supports large ingredient processing with manageable weight for maneuvering
What is a commercial cutting board
A commercial cutting board is a heavy-duty surface designed for professional food preparation environments. Made from durable, food-safe materials such as BPA-free plastic, these boards are engineered to withstand rigorous chopping, slicing, and dicing activities. The Winco CBXH-1824 is a rectangular, 18 by 24-inch board with a 1-inch thickness, optimized for large-scale food prep in high-volume kitchens like restaurants or catering operations. Installed on sturdy surfaces or workstation tables, it provides a stable cutting platform for various ingredients, contributing to efficiency and hygiene during food service operations, particularly in busy commercial settings requiring reliable, long-lasting equipment.
Top Commercial Cutting Boards for High-Volume Foodservice Settings
Built with quality plastic and a 1" thickness, the Winco CBXH-1824 is ideal for medium-volume kitchen workflows, offering a durable surface for extensive ingredient prep in restaurant kitchens. Designed for high-demand environments, it is suited for professional culinary operations that require stable, efficient cutting surfaces. Winco CBXH-1824 provides superior longevity and hygiene, making it an essential component of commercial kitchen equipment for efficient workflow in moderate throughput foodservice settings.
- Operation Type — suitable for high-volume restaurant prep stations
- Kitchen Type — ideal for compact commercial kitchens and catering
- Foodservice Category — suitable for bakery, butcher, and prep stations
- Workload Qualifier — supports moderate throughput applications
- Use Case — efficient large ingredient handling and slicing
Why Choose Winco CBXH-1824
Winco CBXH-1824 stands out through its robust, impact-resistant plastic construction and generous surface area, supporting diverse food prep needs with high durability and easy sanitation. Its BPA-free design enhances safety and cleaning efficiency in busy kitchens. The rectangular shape integrates seamlessly into standard prep stations, while the 1-inch thickness offers enhanced stability under intensive use. This model provides a reliable, restaurant-ready surface with a built-to-last profile that common competitor products may lack, optimizing workflow and sanitation processes.
- Impact Resistance: Crafted from durable plastic for longevity in commercial kitchens
- Surface Area: 18" x 24" for large ingredient processing and multiple tasks
- Design Traits: Rectangular with 1” thickness supports stability and impact absorption
- Hygienic Material: BPA-free surface promotes sanitation and compliance
- Size & Footprint: Compact enough for efficient kitchen layout integration
