Winco CASD-12 12 Inch Induction Skillet with dual loop handle Cast Iron

The Winco CASD-12 FireIron™ Induction Skillet is a professional-grade cast iron cookware piece designed for high-performance commercial kitchens. With a 12-inch diameter, this induction-ready skillet features a pre-seasoned surface optimized for superior heat retention and even cooking across various foodservice applications. Its cast iron construction ensures durability, resistance to temperature fluctuations, and longevity in demanding food prep environments, making it ideal for restaurants, catering services, and institutional kitchens seeking reliable, restaurant-quality cookware.

Top Winco CASD-12 Features

The Winco CASD-12 FireIron™ Induction Skillet offers precise temperature control and exceptional durability thanks to its cast iron material. Its dual loop handle enhances handling safety and ease of maneuvering during high-volume cooking. Designed for commercial use, it’s pre-seasoned for immediate use and delivers uniform heat distribution, making it suitable for stove-to-oven applications. Its dimensions and weight support versatile cooking workflows in busy kitchen settings.

• Functionality: Suitable for searing, frying, and sautéing with induction compatibility
• Durability traits: Made from heavy-duty cast iron for long-lasting performance
• Ease of use and maintenance: Pre-seasoned surface simplifies cleaning and seasoning
• Real-world use case: Ideal for high-temperature searing and slow cooking tasks in commercial kitchens
• Workflow benefit: Compatible with induction cooktops for efficient energy use and rapid heating

Recommended for professional kitchens seeking durable, cast iron cookware for versatile cooking needs.

Winco CASD-12 Technical Specs

The Winco CASD-12 induction skillet operates on standard commercial power supplies compatible with most kitchen setups, having no specified voltage but designed for induction placement. Constructed from cast iron with a 12-inch top diameter and 2.2-inch height, its overall dimensions are 15.16 inches wide and 12.87 inches deep, weighing approximately 7.45 lbs. The skillet features a dual loop handle for secure handling and is finished with a pre-seasoned surface for immediate culinary use. It maintains safe operating temperatures suitable for high-heat applications, ensuring durability and food safety during rigorous daily use. Its cast iron material supports excellent heat retention and distribution, making it a reliable tool for prepping and cooking in commercial kitchens.

• Electrical compatibility: Designed for standard commercial induction installations
• Construction & finish: Heavy-duty cast iron, pre-seasoned for immediate use
• Dimensions: 12\" top diameter, 2.2\" height, 15.16\" width, 12.87\" depth
• Weight: 7.45 lbs (3.38 kg)
• Temperature resistance: Suitable for high-temperature cooking up to safe limits for cast iron
• Cleaning & maintenance: Requires routine cleaning and re-seasoning as needed
• Material safety: Cast iron surface, food-safe and easy to clean with proper care

• Electrical Requirements: Compatible with standard induction power sources
• Mounting or compatibility: Induction-ready cast iron surface suitable for professional stovetops
• Durability traits: Cast iron construction for demanding kitchen environments
• Handling considerations: Dual-loop handle for balanced, safe transportation during busy service
• Energy use: Optimized for induction heating, supporting efficient energy consumption

What is a commercial cast iron fry pan?

A commercial cast iron fry pan is a durable, high-capacity cookware piece designed for professional foodservice environments. It offers superior heat retention, uniform cooking, and robustness necessary for intensive daily operations. The Winco CASD-12 FireIron™ Induction Skillet is specifically engineered with a 12-inch top diameter and pre-seasoned, induction-compatible cast iron body, making it suitable for searing, frying, and slow cooking in commercial kitchens. Installed on induction cooktops or stoves, it is ideal for restaurants, diners, and catering services requiring dependable, high-performance cookware for high-volume food preparation.

Top Commercial Cast Iron Fry Pan for Foodservice Settings

The Winco CASD-12 FireIron™ Induction Skillet is a durable, professionally built cast iron skillet designed for moderate to high-volume kitchen operations. Its induction-ready surface and commercial-grade construction make it suitable for various food prep workflows, including searing, frying, and slow braising in busy restaurant environments. With a focus on longevity and functional versatility, it supports efficient cooking in institutional and commercial settings, ensuring consistent results during demanding service periods.

• Semi-automatic operation — ideal for small prep kitchens
• Compact footprint — suitable for tight commercial kitchen spaces
• Cast iron ware — supports high-heat tasks and long-term durability
• Moderate throughput — tailored for medium-volume food prep
• Versatile use case — suitable for stove-to-oven cooking workflows

Why Choose Winco CASD-12 FireIron™ Induction Skillet

Why choose the Winco CASD-12 FireIron™ Induction Skillet over other commercial cookware options? Its rugged cast iron build offers exceptional heat retention and durability, reducing replacement frequency. The dual loop handle provides ergonomic handling, and its compatibility with induction cooktops supports energy-efficient operation. Its pre-seasoned surface facilitates quick, hygienic cooking while simplifying maintenance, making it a reliable choice for high-demand commercial kitchens that prioritize performance and longevity.

• Self-contained cast iron design for longevity in busy kitchens
• Restaurant-ready cooking surface with pre-seasoned finish
• Compact, ergonomic dual handle for safer handling
• Suitable for induction and traditional stove use
• Generates consistent high-heat for searing and sautéing tasks