The Winco BSPT-13H Basting Spoon 13" Perforated is a professional-grade kitchen utensil designed for precise and efficient basting, serving, and sauce handling in commercial foodservice operations. Crafted from 1.5 mm stainless steel, this perforated spoon offers durability, corrosion resistance, and longevity in high-throughput environments. Its 13-inch length provides optimal reach for various cookware and pans, making it suitable for busy restaurant kitchens, catering services, and institutional food preparation. The perforated bowl ensures controlled drainage of liquids and fats, enhancing presentation and operational efficiency. Engineered for strength and ease of maintenance, this basting spoon meets critical criteria for both performance and hygiene in demanding culinary applications.
Top Winco BSPT-13H Features
The Winco BSPT-13H perforated basting spoon is built for heavy-duty use in commercial kitchens, featuring a robust stainless steel construction with a 1.5 mm gauge for lasting durability. Its perforated design facilitates quick drainage, while the elongated handle provides safety and ergonomic comfort for repetitive tasks. Easy to clean and maintain, it integrates seamlessly into busy food preparation workflows, especially in stations requiring efficient liquid separation and transfer. Ideal for sauce basting, food plating, and similar applications that demand precision and durability in high-volume settings.
- Functionality: 13-inch perforated head optimizes drainage performance
- Durability: Crafted from 1.5 mm stainless steel for corrosion-resistant strength
- Ease of Maintenance: Non-insulated handle for simple cleaning and disinfection
- Use Case: Suitable for sauce application and liquid transfer in commercial kitchens
- Workflow Integration: Compatible with standard cookware and prep stations
Perfect for high-volume food prep requiring precise drainage and strong construction.
Winco BSPT-13H Technical Specs
The Winco BSPT-13H is a commercial stainless steel basting spoon featuring a 13-inch length and a perforated bowl designed for efficient liquid separation. Its construction utilizes 1.5 mm gauge stainless steel, ensuring robust durability suitable for frequent use in professional kitchens. The non-insulated handle offers a comfortable grip for extended use and ease of cleaning, making it compatible with standard dishwasher protocols. The utensil's compact weight of 0.3 lbs allows for easy handling while maintaining solid build quality. It operates within typical kitchen temperature ranges, supporting high-temperature environments without warping or degradation. With a simple, ergonomic design, this spoon is engineered for reliable performance, hygiene, and longevity in foodservice settings.
- Capacity: Not specified; designed for liquid drainage
- Material: 1.5 mm stainless steel
- Length: 13 inches
- Weight: 0.3 lbs
- Handle: Non-insulated, ergonomic
- Color: Stainless steel finish
- Temperature Range: Suitable for high-temperature applications
- Cleaning: Dishwasher safe, easy to disinfect
- Construction: Heavy-duty stainless steel
- Special Features: Perforated bowl for controlled drainage
What is a commercial perforated serving spoon
A commercial perforated serving spoon is a kitchen utensil designed to facilitate the handling and serving of liquid or semi-liquid foods, such as sauces, gravies, or broths. Built from durable materials like stainless steel, these spoons are engineered for frequent use in professional settings such as restaurants, catering, or institutional kitchens. The perforations allow liquids to drain quickly while lifting solids, improving efficiency and presentation. The Winco BSPT-13H Basting Spoon exemplifies this category with its 13-inch length, perforated bowl, and sturdy construction, making it suitable for small to mid-volume application requirements in foodservice environments.
Top commercial serving spoons for foodservice settings
Designed for medium-volume kitchen operations, the Winco BSPT-13H commercial perforated spoon offers precise drainage, durability, and ergonomic handling for efficient liquid transfer. Ideal for restaurants, catering, and institutional kitchens seeking reliable performance in food preparation workflows with the Winco brand name recognized for quality.
- Operation Type — suitable for ongoing kitchen throughput
- Kitchen Setting — optimal for compact commercial foodservice spaces
- Foodservice Category — applicable in restaurants and catering stations
- Workload Qualifier — effective for moderate processing tasks
- Use Case — ideal for sauce basting and liquid handling
Why Choose Winco BSPT-13H
Winco BSPT-13H distinguishes itself through robust stainless steel construction, a perforated design for precise drainage, and a length optimized for safety and reach. Its professional-grade durability, cost-effective performance, and ergonomic design streamline repetitive kitchen tasks, making it an indispensable tool for commercial kitchens seeking dependable, restaurant-ready utensils that balance strength with ease of cleaning.
- Compact footprint with stainless steel durability for busy kitchens
- Perforated bowl enhances liquid drainage and presentation
- 13-inch length offers extended reach and safety
- Heavy-duty 1.5 mm steel withstands high-volume use
- Simple maintenance with dishwasher-safe stainless steel
