Winco ASFB-24 24 Oz Scoop Flat Bottom with Aluminum Construction

The Winco ASFB-24 Scoop 24 Oz. Flat Bottom is a professional-grade utensil designed for commercial foodservice applications, specifically in beverage and ingredient dispensing. Crafted from durable aluminum with a flat-bottom shape, this scoop offers precise capacity and ergonomic handling for high-volume operations. Its 24 oz. capacity and flat bottom facilitate efficient ingredient transfer, while being suitable for use in bars, cafeterias, and catering environments. The aluminum construction ensures lightweight handling, making it a practical choice for busy kitchen workflows, with hand wash as the recommended cleaning method for optimal longevity.

Top Winco ASFB-24 Features

The Winco ASFB-24 Scoop is engineered for commercial foodservice environments, providing a 24 oz. capacity with precise aluminum construction that ensures durability and ease of maintenance. Its flat bottom design supports stable ingredient dispensing, and the lightweight aluminum maximizes operator comfort during repeated use. Ideal for bar stations and bulk ingredient handling, this scoop integrates seamlessly into high-volume workflows, enabling quick service and efficient portioning in busy kitchen settings.

• Functionality: Precise 24 oz. capacity for accurate ingredient portioning
• Durability Traits: Constructed from lightweight aluminum, resistant to dents
• Ease of Maintenance: Hand wash only, quick to clean and dry
• Application Fit: Flat bottom stabilizes scoop during ingredient transfer
• Workflow Enhancement: Facilitates fast, consistent portioning in high-volume kitchens

Ideal for bulk ingredient scooping in bar and cafeteria operations

Winco ASFB-24 Technical Specs

The Winco ASFB-24 Scoop features a high-quality aluminum construction, weighing only 0.49 lbs, with a capacity of 24 oz. Its flat bottom shape ensures stability during use, while its dimensions are optimized for ergonomic handling. Designed for commercial environments, this scoop is suitable for repetitive use in demanding kitchens, with a simple hand wash cleaning routine. It operates without electrical requirements, making it highly versatile in various settings, from beverage stations to ingredient dispensaries. The aluminum material offers good heat resistance and easy cleaning, ensuring longevity and sanitation in busy culinary operations.

• Capacity: 24 oz. for bulk ingredient portioning
• Material: Aluminum for lightweight durability
• Cleaning: Hand wash only, corrosion-resistant finish
• Dimensions: Not specified, optimized for handheld operation
• Weight: 0.49 lbs (product weight)
• Shape: Flat bottom for stability and easy scooping
• Application: Suitable for high-volume bar and kitchen use, stable ingredient transfer
• Construction: Aluminum with smooth finish for sanitation
• Mobility: Lightweight and ergonomic for quick handling

What is a commercial scoop?

A commercial scoop is a durable utensil used in foodservice settings to measure and transfer bulk ingredients accurately. Typically made from sturdy materials such as aluminum or stainless steel, these scoops are designed to withstand heavy use and facilitate efficient portioning. The Winco ASFB-24 is a flat-bottom aluminum scoop with a 24 oz. capacity, used primarily in bars, cafeterias, and catering environments to serve ingredients consistently and quickly, supporting mid-volume workflows in food production areas.

Top Foodservice Scoops for Beverage and Ingredient Dispensing

Designed for moderate-volume operations, the Winco ASFB-24 Scoop offers high durability, functionality, and ease of handling, making it ideal for foodservice environments needing precise ingredient measurement. Manufactured by Winco, model ASFB-24, it supports efficient workflow in bar stations and ingredient prep stations, ensuring consistency and sanitation for restaurant-ready preparation.

• Operation Type — Beverage stations and ingredient prep areas
• Kitchen Setting — Moderate throughput cafeterias and bars
• Foodservice Category — Bulk ingredient handling and dispensing
• Workload Qualifier — Medium-volume service in commercial kitchens
• Use Case — Precise portioning of dry or semi-liquid ingredients

Why Choose Winco ASFB-24

Compared to similar scoops, the Winco ASFB-24 stands out with its flat-bottom aluminum design, lightweight construction, and robust capacity. Its simple hand wash maintenance and stable shape streamline ingredient transfer processes for busy kitchens. The aluminum build and ergonomic shape make it restaurant-ready, optimizing operational efficiency while maintaining sanitation standards in high-demand beverage and ingredient stations.

• Compact footprint suited for crowded prep stations
• Flat bottom ensures stable ingredient placement during scooping
• Lightweight aluminum construction reduces operator fatigue
• Designed for quick cleaning with hand wash routine
• Ideal for consistent portioning in hospitality settings