Winco ASET-3 3 Quart Aluminum Saute Pan NSF 10-3/8 Inch Diameter Riveted Handle

The Winco ASET-3 Elemental Sauté Pan is a commercial-grade cooking utensil designed for precise heat conduction and durability in professional kitchens. Crafted from 3003 aluminum with a 4mm thickness, this 3-quart sauté pan features a 10-3/8" diameter and a riveted handle for secure handling. Its NSF certification ensures compliance with food safety standards, making it suitable for high-demand foodservice environments requiring consistent performance across extensive use cycles.

Top Winco ASET-3 Features

The Winco ASET-3 sauté pan offers outstanding heat distribution thanks to its aluminum construction, facilitating even cooking during sautéing, simmering, or frying tasks. Its durable 4mm material taper resists warping under heavy use, while the riveted handle ensures long-lasting attachment and ease of maneuvering. The pan's straightforward design simplifies cleaning and maintenance, ideal for busy foodservice operations. Its medium volume capacity supports versatile applications in mid-volume kitchens, from stovetop frying to ingredient preparation workflows.

• Precise heat transfer: Aluminum body ensures even cooking across surfaces.
• Durable construction: 4mm thick aluminum resists warping during high-temperature use.
• Commercial-grade design: Riveted handle provides secure grip for heavy-duty handling.
• Ease of cleaning: Smooth surface simplifies routine maintenance and sanitization.
• Optimal capacity: 3-quart volume with a 10-3/8" diameter fits professional kitchen workflows.

Ideal for sauté stations, pan-frying, and simmering in commercial kitchens requiring reliable, multi-functional cookware.

Winco ASET-3 Technical Specs

The Winco ASET-3 sauté pan features a robust aluminum build with a 4mm thickness, optimized for uniform heat distribution across a 10-3/8" diameter surface. Designed for use on standard stoves, it operates effectively at typical kitchen temperatures with no electrical requirements. The pan's dimensions include a height of approximately 2-5/8", supporting a 3-quart capacity ideal for moderate-volume cooking tasks. The riveted handle ensures durability, while the NSF certification confirms compliance with food safety standards. Weighing approximately X lbs, it is suited for daily use in quick-service restaurants, cafeterias, and cafeteria kitchens. The pan withstands operating temperatures up to a maximum safe range, facilitating precise control during cooking. Its finish is a natural aluminum exterior, providing easy cleaning and maintenance, with compatibility for routine dishwasher cleaning if needed.

• Material: 3003 aluminum with 4mm thickness for durability and heat conduction.
• Dimensions: 10-3/8" diameter, 2-5/8" height, 3-quart capacity.
• Construction: Riveted handle for secure handling and longevity.
• Temperature range: Operates safely up to maximum recommended cooking temperatures.
• Food safety: Aluminum material compatible with standard cleaning methods.
• Certification: NSF certified for commercial foodservice use.

What is a commercial sauté pan?

A commercial sauté pan is a specialized cooking vessel designed for high-volume food preparation in professional kitchens. Manufactured from durable materials such as aluminum or stainless steel, it features a wide, flat bottom and relatively low sides to facilitate stirring, tossing, and quick heat transfer. The Winco ASET-3 sauté pan is installed on stovetops for tasks like sautéing vegetables, frying meats, or reducing sauces, supporting moderate-volume operations typically found in restaurant or cafeteria settings where precise heat control and durability are essential.

Top Aluminum Saute Pan for Moderate Foodservice Workflows

This commercial aluminum sauté pan offers reliable performance suitable for moderate throughput kitchens, characterized by durability, even heating, and practical capacity. Winco ASET-3 is designed for consistent, efficient cooking in a professional environment, supporting a variety of preparation tasks in medium-use settings, primarily in restaurant, cafeteria, and institutional foodservice operations.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Setting — compact commercial foodservice environments
• Foodservice Category — sauté pans and versatile cookware
• Workload Qualifier — moderate throughput daily usage
• Use Case — sautéing, simmering, frying in busy kitchens

Why Choose Winco ASET-3

Winco ASET-3 distinguishes itself through superior aluminum construction with a 4mm gauge, offering exceptional heat conduction and longevity compared to thinner or less durable alternatives. Its design prioritizes ease of handling with a riveted handle, while maintaining compliance with industry standards. Engineered for efficiency, this sauté pan supports consistent results across high-demand foodservice environments, optimizing workflow and reducing downtime.

• Self-contained construction minimizes hot spots for even cooking
• Thick aluminum body enhances thermal stability during rapid heating
• Riveted handle ensures secure, long-lasting attachment in demanding use
• Large 3-quart capacity supports frequent preparation needs
• Simple cleaning process with smooth, corrosion-resistant surface