Winco ALB-35 35 Quart Brazier Pan 22 Inch 4mm Aluminum NSF Certified

The Winco ALB-35 Elemental Brazier is a professional-grade commercial cookware unit designed specifically for foodservice operations requiring durable, high-capacity braising solutions. Crafted from 4mm thick 3003 aluminum, this 35-quart brazier measures 22 inches in diameter and 5-1/2 inches in depth, providing excellent heat conduction, uniform cooking, and robust performance in high-demand kitchen environments. Its construction emphasizes longevity and resistance to warping, making it suitable for continuous use in busy commercial kitchens. The NSF-certified design assures food safety standards compliance, making it ideal for institutional, catering, and restaurant applications requiring precise heat retention and easy maintenance performance.

Top Winco ALB-35 Features

The Winco ALB-35 Elemental Brazier features a large 35-quart capacity with a 22-inch diameter design optimized for bulk cooking, braising, or simmering tasks in commercial foodservice kitchens. Constructed from durable 4mm 3003 aluminum, it provides rapid heat transfer and even cooking across large pans. Its NSF certification ensures sanitation, and its reliance on simple, straightforward design facilitates easy cleaning and long-term durability. Suitable for various high-volume cooking workflows, it can withstand rigorous daily use without warping or deterioration, making it an essential piece of equipment in institutional foodservice settings.

• High-volume capacity: 35 quarts ideal for large batch cooking
• Durable aluminum construction: 4mm thick 3003 aluminum alloy ensures longevity
• Even heat conduction: promotes uniform cooking in busy kitchens
• Food safety compliance: NSF certified for sanitation and durability
• Ease of maintenance: straightforward cleaning with minimal disassembly

Best suited for institutional cafeterias or catering kitchens requiring large batch preparation.

Winco ALB-35 Technical Specs

The Winco ALB-35 Elemental Brazier features a straightforward yet robust commercial construction with a 22-inch diameter and 5-1/2 inches depth, crafted from 4mm thick 3003 aluminum alloy to withstand rigorous use. It operates without specialized electrical requirements, being a fully manual, high-capacity piece designed for direct stovetop or burner placement. Its manufacturing ensures excellent heat distribution, and its NSF certification confirms compliance with sanitation standards. The unit’s weight and dimensions facilitate easy handling and efficient storage in professional kitchens. While primarily used for braising, simmering, and bulk cooking, its sturdy design supports intensive use without deformation or warping, making it suitable for high-demand foodservice environments.

• Capacity: 35 quarts for large batch cooking
• Material: 4mm aluminum, NSF certified
• Dimensions: 22" diameter x 5-1/2" deep
• Construction: Aluminum for optimal heat transfer
• Weight: (specify weight if available; otherwise, omitted)
• Temperature resistance: Safe for high-temperature cooking applications

What is a commercial brazier pan

A commercial brazier pan is a large, heavy-duty cooking vessel designed for professional kitchens to braise, stew, and simmer large quantities of food efficiently. Typically constructed from durable metals such as aluminum or stainless steel, these pans are built for high-volume use, featuring wide openings and deep sides for effective heat distribution and easy stirring. The Winco ALB-35 is a model of commercial brazier that offers a 35-quart capacity, constructed from 4mm 3003 aluminum, suited for institutional kitchens, catering operations, or food preparation facilities requiring reliable bulk cooking solutions. It is installed directly over heat sources like gas stoves or induction burners and performs best for foodservice applications demanding uniform cooking and long-lasting performance.

Top Commercial Braziers for Foodservice Settings

A commercial brazier like the Winco ALB-35 is built for steady operation in high-demand kitchens, providing superior heat retention and durability for large batch cooking. Its rugged aluminum build and 35-quart capacity make it ideal for institutional, buffet, or catering environments with moderate throughput. Designed for robust performance and ease of maintenance, it ensures consistent results during intensive operations in foodservice facilities.

• Operation for institutional kitchens with moderate throughput
• Suitable for large-scale cooking in food preparation spaces
• Designed for braising, simmering, and bulk food prep tasks
• Built to withstand daily commercial use with aluminum durability
• Supports workflow efficiency in busy foodservice environments

Why Choose Winco ALB-35

Compared to similar commercial braziers, the Winco ALB-35 combines a robust 4mm aluminum construction with a large 35-quart capacity, ensuring durability and high-volume performance. Its simple design facilitates quick cleaning and maintenance, while its NSF certification guarantees sanitation standards. The unit's straightforward setup and long-lasting performance make it a reliable choice for professional kitchens seeking quality and efficiency in bulk cooking equipment.

• Extra-large capacity supports high-volume food preparation
• Fully NSF certified for sanitation and safety standards
• Robust, warp-resistant aluminum construction
• Design optimized for quick cleaning and maintenance
• Standard 22-inch size fits most commercial burners