The Winco 56748 Benchmark Ladle 3 Oz. Stainless Steel is a precision-crafted serving utensil designed specifically for commercial kitchens requiring reliable portion control. Made from high-grade stainless steel, this ladle offers excellent durability, corrosion resistance, and ease of sanitation. Its 3-ounce capacity makes it ideal for accurately serving soups, sauces, and liquids in restaurant, cafeteria, and catering environments. The product's technical features include a 12-inch height, 4-inch width, and 4-inch depth, ensuring ergonomic handling and compatibility with standard stainless steel stock pots and serving stations. Engineered for consistent flow and cleanability, it addresses the needs of busy foodservice operations seeking professional-grade tools for precise portioning and efficient workflow integration.
Top Winco 56748 Benchmark Ladle 3 Oz. Stainless Steel Features
The Winco 56748 Benchmark Ladle stands out with its robust stainless steel construction, ensuring long-term durability in high-volume foodservice settings. Its ergonomic handle provides a secure grip, simplifying repeated pours. The 3 oz. capacity facilitates precise portioning, reducing waste and standardizing service. Designed for easy cleaning and sanitation, it is suitable for frequent dishwashing procedures without corrosion or discoloration. Compatible with commercial cookware and serving lines, this ladle enhances operational efficiency in restaurant kitchens, buffets, and catering setups.
- Functionality: Precise 3 oz. portion control for consistent servings
- Durability traits: Crafted from heavy-duty stainless steel for corrosion resistance
- Ease-of-use: Ergonomic handle design promotes comfortable handling and pouring
- Maintenance: Dishwasher-safe, easy to clean, no corrosion risk
- Workflow integration: Compatible with standard stock pots and serving dishes
Ideal for high-demand foodservice environments needing reliable portioning tools.
Winco 56748 Technical Specs
The Winco 56748 Benchmark Ladle features a durable stainless steel body with dimensions measuring 12 inches in height, 4 inches in width and depth, and a shipping weight of just 1 pound, making it a versatile addition to any commercial kitchen. Its composition ensures excellent resistance to heat and corrosion, suitable for serving hot liquids. The ladle's design includes a simple, seamless construction for easy cleaning and maintenance. Operating within typical foodservice temperature ranges, it withstands repeated dishwashing cycles and high-temperature usage without deformation. Its metal finish maintains a professional appearance, and the unit’s robust build ensures compliance with sanitation standards for food contact surfaces.
- Material: Stainless steel for durability and corrosion resistance
- Dimensions: 12" height x 4" width x 4" depth
- Weight: 1 lb product weight
- Temperature Range: Operates safely up to typical hot holding temperatures
- Cleaning: Dishwasher safe, seamless construction simplifies sanitation
- Construction: Seamless stainless steel fabrication for longevity
What is a commercial serving ladle
A commercial serving ladle is a professional-grade utensil designed for precise portioning and serving of liquids and semi-liquids in high-volume foodservice environments. Typically constructed from stainless steel for durability and hygiene, it features an ergonomic handle for comfortable use and a bowl capacity tailored to specific serving needs, such as 3 ounces in this model. Commonly installed in restaurant kitchens, buffets, and catering operations, the serving ladle ensures efficient workflow and consistent product presentation. The Winco 56748 Benchmark Ladle 3 Oz. Stainless Steel is suited for routine food prep, portion control, and operational efficiency in various commercial settings, including institutional cafeterias and busy dining establishments.
Top Commercial Serving Tools for Foodservice Operations
Reliable and robust, the Winco 56748 Benchmark Ladle offers precise portion control and durable construction for commercial kitchen operations. Ideal for medium-volume service, it facilitates accurate servings in restaurant and catering environments. Designed for manual operation and longevity, it supports efficient workflow in busy foodservice settings.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Setting — designed for commercial dining and buffet lines
- Foodservice Category — ideal for soup, sauce, and liquid portioning
- Workload Qualifier — supports moderate throughput during peak service
- Use Case — facilitates consistent manual pouring and portion control
Why Choose Winco 56748 Benchmark Ladle 3 Oz. Stainless Steel?
Winco's 56748 benchmark ladle distinguishes itself through its seamless stainless steel construction, providing unmatched durability and sanitation advantages compared to standard models. Its precise 3 oz. capacity supports portion accuracy while the ergonomic handle enhances handling comfort. The ladle's robust design ensures efficient operation under demanding kitchen conditions, making it a reliable tool for professional foodservice environments. Unlike competitor models, this ladle’s corrosion-resistant material maintains a sleek appearance despite frequent cleaning, contributing to long-term operational efficiency.
- Designed with a self-contained, stainless steel body for durability
- Compact footprint fits seamlessly into standard commercial kitchen setups
- Optimized for precise portioning in restaurant quality service
- Built for consistent performance in high-temperature dishwashing cycles
- Corrosion-resistant construction for long-term maintenance-free use
