The Wells WG-2436-NAT Griddle Countertop Natural Gas is a commercial-grade cooking equipment designed for high-efficiency preparation in professional kitchens. Featuring a 35-7/8" width by 20-1/2" depth cooking surface with a smooth polished steel griddle plate, this gas-powered unit provides precise heat distribution benefitting establishments requiring consistent searing and sautéing. Its zoned thermostatic heat control ensures independent temperature regulation across the cooking surface, ideal for multi-use workflows, while stainless steel construction guarantees durability and ease of maintenance. Equipped with a powerful 75,000 BTU/HR natural gas burner, this model supports medium-volume foodservice operations aiming for rapid turnaround with reliable performance. Its technical specifications include a 3/4" thick griddle plate, all stainless steel exterior finish, and a height of 12.38 inches, making it suitable for countertop integration in busy restaurant kitchens.
Top Wells WG-2436-NAT Features
The Wells WG-2436-NAT griddle offers excellent zoning flexibility with thermostatically controlled heat zones, ensuring consistent cooking temperatures. Its stainless steel exterior provides robust durability, with a polished steel cooking surface for even heat transfer. The unit's 75,000 BTU/hr output supports high-performance needs, while its smooth steel plate simplifies cleaning routine maintenance. Designed for countertop installation, it integrates seamlessly into commercial kitchen workflows, accommodating moderate throughput, and supporting a variety of food preparation tasks.
- Zoned thermostatic heat control for precise temperature management across the cooking surface
- All stainless steel exterior for corrosion resistance and longevity in busy kitchens
- 35-7/8" W x 20-1/2" D cooking surface for versatile foodservice applications
- Smooth polished steel griddle plate facilitates effortless cleaning and enhanced heat transfer
- 75,000 BTU/HR natural gas burner delivers consistent power for medium-volume operations
Ideal for restaurant chefs and culinary operators seeking reliable, high-performance countertop cooking equipment.
Wells WG-2436-NAT Technical Specs
The Wells WG-2436-NAT griddle features a self-contained, air-cooled design with an all stainless steel exterior finish that endures daily use in demanding kitchen environments. It operates on a natural gas supply with a burner power of 75,000 BTU/hour, requiring no external refrigeration. The unit’s dimensions include a width of 35.81 inches, depth of 25.38 inches, and height of 12.38 inches, with a weight of 291 pounds for stable countertop installation. Its 3/4" plate thickness ensures uniform heat distribution and durability. The controls utilize thermostatic and solid-state technology for precise temperature regulation, fitting seamlessly into commercial workflows. Easy to clean, its stainless steel surface supports routine sanitation, with access panels and disassembly options for maintenance. This model is certified for commercial use, combining high performance with standardized safety and sanitation requirements.
- Electrical & Gas Requirements: No electrical voltage but requires natural gas supply supporting 75,000 BTU/hr
- Cooling Method: Air-cooled system for consistent operation in enclosed spaces
- Construction & Finish: All stainless steel exterior with 3/4" thick polished steel griddle plate
- Dimensions: 35.81" W x 25.38" D x 12.38" H, total weight 291 lbs
- Cleaning & Maintenance: Disassembly for routine cleaning, minimal maintenance required
- Installation & Usage: Countertop setup requiring proper clearance for ventilation and airflow needed for safe operation
- Flow & Drainage: Direct drainage connection recommended for optimal cleanup
- Performance & Safety: Thermostatic controls, CSA certified, proposition 65 compliant materials
What is a commercial gas griddle?
A commercial gas griddle is a high-capacity cooking appliance designed for professional foodservice environments. These units feature robust construction, precise temperature controls, and large cooking surfaces suitable for high-volume food preparation. The Wells WG-2436-NAT is a mid-sized gas griddle installed in countertop settings, ideal for various cooking tasks in restaurant kitchens. It supports consistent heat output of 75,000 BTU/hr, with a smooth steel surface that facilitates efficient cleaning and sanitation for reliable daily operation. Its durable stainless steel exterior and thermostatic zones make it suitable for medium throughput environments, supporting diverse culinary needs such as searing, sautéing, and prepping in busy commercial settings.
Top commercial gas griddles for restaurant kitchens
Prepared for medium-volume restaurant kitchens, the Wells WG-2436-NAT exemplifies solid build quality, reliable performance, and seamless workflow integration. Designed for countertop operation, it is ideal for establishments requiring consistent heat and quick turnaround. Wells WG-2436-NAT is a professional-grade gas griddle supporting versatile food prep in commercial environments.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Size — designed for compact commercial spaces
- Foodservice Category — balanced for general cooking tasks in eateries
- Workload Qualifier — supporting moderate throughput needs
- Use Case — optimized for rapid sautéing and grilling
Why Choose Wells WG-2436-NAT
Wells WG-2436-NAT distinguishes itself through its durable stainless steel construction, zoned thermostatic control, and high BTU output, making it a reliable choice for commercial kitchens. Its compact footprint and polished steel surface enhance operational efficiency and sanitation, setting it apart from other countertop models. The unit’s robust performance supports consistent cooking results and simplifies maintenance in high-demand settings.
- Self-contained configuration for simplified installation and maintenance
- 92,000 BTU/h total power for consistent high-volume output
- All stainless steel construction enhances durability and cleaning
- Thermostatic control zones improve workflow and temperature accuracy
- Compact footprint designed for space-efficient countertop placement