Wells RWN-1_120/60/1 20 Inch Narrow Warming Drawer Unit Stainless Steel with Humidity Controls
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- Precise temperature with thermostatic controls
- Supports up to 8 dozen items per drawer
- Constructed from durable, corrosion-resistant stainless steel
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The Wells RWN-1_120/60/1 Warming Drawer Unit Freestanding Narrow is a commercial-grade foodservice equipment piece designed for precise temperature maintenance in professional kitchens. Featuring a single, narrow design, this freestanding warming drawer provides a capacity of approximately 8 dozen rolls per drawer, making it suitable for bakeries, cafeterias, and hotel kitchens. Constructed from durable stainless steel, it is equipped with humidity and thermostat controls, ensuring optimal food warming conditions. Its model number RWN-1_120/60/1 supports seamless integration into mid-volume foodservice workflows, offering reliable performance in space-constrained environments.
The Wells RWN-1_120/60/1 warming drawer features a single, narrow stainless steel cabinet with humidity and thermostatic controls for precise temperature regulation. Its 14.88-inch height and 20.25-inch width facilitate easy placement in tight commercial kitchen spaces, while its ergonomic design simplifies cleaning and maintenance. The unit’s 26.31-inch depth accommodates significant product capacity, ideal for outlets requiring consistent, controlled warming for bread, pastries, or prepared foods. Its robust construction and NSF certification assure durability and sanitation compliance essential for high-volume foodservice operations.
Ideal for restaurants and cafeterias needing consistent warming capacity in a compact footprint
The Wells RWN-1_120/60/1 warming drawer operates on a 120V, 60Hz power supply, with a single-phase connection and a maximum wattage of approximately 1955 watts. Designed with a self-contained construction, it features a stainless steel exterior that ensures durability and ease of cleaning. The unit weighs 69 pounds and measures 20.25 inches wide, 26.31 inches deep, and stands 14.88 inches high, fitting seamlessly into various kitchen layouts. The NSF and cULus certifications confirm compliance with sanitation and safety standards. Its temperature range supports safe food warming up to safe operating temperatures, suitable for holding baked goods, plateware, and other hot items. The unit offers straightforward maintenance with minimal disassembly required, ensuring uninterrupted workflow. This model is built for moderate workload foodservice environments, with a focus on consistent heat retention and space efficiency.
A commercial warming drawer is an essential piece of foodservice equipment designed to maintain hot, ready-to-serve foods at ideal serving temperatures. These units typically feature precise thermostatic controls and humidity adjustments to prevent food dehydration or over-drying. Installed in undercounter or freestanding configurations, warming drawers like the Wells RWN-1_120/60/1 are commonly used in restaurants, buffets, and catering operations to ensure food quality and presentation are preserved during service. With compact dimensions and robust stainless steel construction, they support high-volume foodholding needs while fitting seamlessly into existing kitchen layouts, making them ideal for mid-volume establishments required to deliver consistent, high-quality meals.
The Wells RWN-1_120/60/1 is a top commercial warming drawer designed for moderate throughput in professional kitchens, with a durable construction and space-efficient profile suitable for various foodservice environments. Wells (Middleby) model RWN-1_120/60/1 provides reliable temperature control in space-restricted areas, supporting consistent warming of baked goods, plates, or prepared foods in restaurant, cafeteria, and catering operations.
Why choose the Wells RWN-1_120/60/1 warming drawer over competing models? Its stainless steel construction offers enhanced durability and sanitation, while its compact, narrow profile ensures versatile placement. The unit's thermostatic controls and humidity management provide precise heat and moisture levels for quality food presentation. Its NSF and cULus certifications confirm compliance with industry standards, making it suitable for high-volume, safety-conscious foodservice operations. The model's reliability and ease of maintenance streamline workflow and support consistent food quality in demanding commercial environments.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
