Wells MOD-300TDM/AF 44 Inch Electric Food Warmer with Auto-fill and Drain
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The Wells MOD-300TDM/AF Food Warmer Top-mount Built-in is a commercial-grade electric food warming unit designed for high-efficiency catering, buffet, and kitchen applications. Engineered by Wells (Middleby), this model features top-mount installation with three spacious 12" x 20" openings, enabling precise temperature control and uniform heat distribution for prepared foods. Its stainless steel interior and insulated aluminum steel housing ensure durability and ease of sanitation, making it suitable for demanding foodservice environments requiring reliable hot holding and easy cleaning. The model integrates thermostatic controls and auto-fill capabilities, optimizing workflow and minimizing manual intervention for consistent service. With its built-in design and manifold drain with one valve, the unit simplifies drainage and reduces maintenance downtime. This equipment is ideal for high-volume catering, cafeteria lines, and institutional kitchens where precise temperature regulation and robust construction are essential.
The Wells MOD-300TDM/AF Food Warmer offers three 12" x 20" open compartments with manifold drains, enabling organized food presentation and efficient drainage. Its thermostatic controls provide precise temperature adjustment, while wet/dry operation mode adapts to various holding needs. Constructed with stainless steel interiors and insulated aluminum housing, it guarantees long-term durability and sanitation. The unit's auto-fill feature streamlines operation, reducing manual refilling and ensuring consistent operation during busy service periods. Designed for easy maintenance and cleaning, the product fits seamlessly into high-volume commercial kitchens, buffets, and cafeteria setups.
Designed for commercial kitchens requiring reliable, high-capacity hot food holding with minimal downtime
The Wells MOD-300TDM/AF Food Warmer features a robust construction with stainless steel interior and corrosion-resistant exterior, supporting consistent sanitation and durability. Operating at standard electrical requirements, it is configured for typical commercial kitchen power supplies with appropriate voltage, frequency, and amperage. The unit operates in wet or dry modes, offering flexibility for different food holding needs. Its dimensions measure 43.5" wide, 23.6" deep, and 9.75" high, with a weight of 90 lbs. The product is equipped with thermostatic controls and manifold drain capabilities, enhancing operational control and ease of maintenance. Certified by UL and NSF, it adheres to high safety and sanitation standards for commercial foodservice environments. The unit’s construction supports compatibility with various kitchen layouts, with a focus on long-term, reliable performance during moderate throughput workloads.
In addition, proper installation involves appropriate clearance for airflow and drainage, with easy disassembly for cleaning. Compatibility with standard electrical circuits, and proper plumbing for drain management, are necessary to ensure optimal operation and sanitation in continuous-use environments.
A commercial hot food well unit is a specialized piece of kitchen equipment designed to maintain hot foods at safe holding temperatures for extended periods. The Wells MOD-300TDM/AF features multiple open compartments with precise thermostatic controls, stainless steel construction, and automatic water fill mechanisms, making it ideal for buffet lines, cafeterias, and catering operations. These units are installed in undercounter or top-mount configurations to optimize space and workflow, supporting high-volume foodservice applications with efficient temperature regulation and sanitation standards. The model is especially suitable for establishments needing versatile, reliable hot food presentation and extended holding capacity during service.
Designed for reliable operation in mid-volume restaurant and institutional kitchens, the Wells MOD-300TDM/AF provides durable construction, precise temperature control, and automatic water management, optimized for consistent hot food presentation during moderate workloads. Wells (Middleby) model MOD-300TDM/AF is suited for equipment setups requiring built-in, top-mount hot food wells with internal compartments, supporting efficient food holding and sanitation.
Wells MOD-300TDM/AF stands out for its robust stainless steel finish, multi-compartment design, and innovative auto-fill system, providing superior durability, operational efficiency, and sanitation compared to standard models. Its built-in top-mount configuration maximizes kitchen space utilization and simplifies maintenance, reducing downtime during service. Engineered for uniform heat distribution and reliable performance, it excels in demanding commercial environments, supporting high-quality food presentation and hot holding.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
