Wells B-50_240/60/3 36 Inch Charbroiler Electric with Cast Iron Grate

The Wells B-50_240/60/3 Charbroiler Countertop Electric is a commercial cooking appliance designed for high-efficiency grilling in professional kitchens. This model features a 36-inch wide stainless steel construction with durable cast iron grates and stands 15.38 inches tall on four adjustable legs. Its electric operation provides precise temperature control suitable for medium-volume foodservice settings, with a focus on uniform heat distribution across the cast iron grate surface. The unit includes a grease pan and scraper/brush for simplified cleaning routines, making it an optimal choice for restaurant kitchens, cafeterias, and food trucks seeking consistent grilling performance and rugged durability.

Top Wells B-50_240/60/3 Features

The Wells B-50_240/60/3 Charbroiler offers robust performance with a cast iron grate designed for even heat retention and durability under frequent use. Its stainless steel construction ensures corrosion resistance and ease of maintenance. The unit is engineered for straightforward operation, with removable components and integrated grease management for fast cleaning. It is ideal for installation on countertops in moderate production environments, supporting efficient workflow for grilling applications and maintaining food safety standards. The precise dimensions and electrical compatibility optimize integration into existing kitchen setups for reliable performance over time.

• Functionality: Handles medium throughput for commercial grilling tasks
• Durability: Cast iron grate resists warping and rust
• Ease of Maintenance: Includes grease pan with scraper/brush, promotes quick cleaning
• Real-World Fit: Suitable for countertop installation in busy foodservice environments
• Workflow Efficiency: Compact 36-inch width improves workspace arrangement

Ideal for medium-use foodservice operations requiring reliable grilling performance, quick cleanup, and durable construction.

Wells B-50_240/60/3 Technical Specs

The Wells B-50_240/60/3 Charbroiler operates on a 240V, 60Hz, three-phase electrical supply consuming approximately 3.5 kilowatts, supporting typical medium-volume grilling workflows. Its stainless steel exterior offers excellent corrosion resistance, and the unit is built with a reliable self-contained electric heating system. With dimensions of 36.5 inches in width, 29 inches in depth, and standing 15.38 inches tall, it fits efficiently into countertop spaces. The unit weighs 159 lbs, featuring a 36-inch cast iron grate with a durable steel and cast iron construction. It is rated for maximum operating temperatures suitable for grilling tasks, ensuring food safety and consistent cooking results. Certification includes UL and CE listings. The grease pan and scraper/brush facilitate straightforward cleaning, supporting hygienic operations.

• Electrical Requirements: 240V, 60Hz, three-phase, 15.4A, 3.5kW
• Construction & Finish: Stainless steel exterior with cast iron grate
• Dimensions: 36.5" W x 29.5" D x 15.38" H
• Weight: 159 lbs
• Cleaning & Maintenance: Removable grease pan with scraper/brush included
• Operation Compatibility: Suitable for countertop installation with proper ventilation
• Temperature Range: Designed for high-temperature grilling, operating safely within standard commercial ranges

• Electrical Compatibility: Requires 240V three-phase power supply
• Space Clearance: Adequate airflow around unit for safe operation
• Ventilation: Needs proper kitchen exhaust setup for heat dissipation
• Drainage Setup: Grease pan access for cleaning and leak prevention
• Installation Requirements: Countertop mounting with stable support surface

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking appliance designed for indoor or outdoor grilling, featuring a heated surface typically made of cast iron or steel. The Wells B-50_240/60/3 charbroiler is installed in countertop applications, providing controlled heat levels for grilling meats, vegetables, and more in foodservice environments. This model’s 36-inch width, stainless steel construction, and cast iron grate support consistent cooking and ease of cleaning, making it suitable for mid-volume restaurants, cafeterias, and catering operations that require reliable, restaurant-ready grilling equipment.

Top commercial charbroiler for medium-volume foodservice settings

This robust countertop electric charbroiler by Wells B-50_240/60/3 is built with stainless steel and cast iron for durability, offering precise heat distribution ideal for moderate culinary throughput in restaurant kitchens. Designed for countertop operation, it ensures consistent cooking performance for grilling applications, supporting efficient workflow and sanitation in busy foodservice environments.

• Operation Type — suitable for medium-use restaurant kitchens
• Kitchen Setting — compact for versatile commercial spaces
• Foodservice Category — ideal for grill stations and prep lines
• Workload Qualifier — optimized for moderate throughput daily
• Use Case — suited for grilling burgers, steaks, and vegetables

Why Choose Wells B-50_240/60/3

The Wells B-50_240/60/3 stands out with its durable cast iron grate, stainless steel construction, and precise electric heat control, translating into reliable performance and longevity. Its compact footprint and easy-to-maintain grease management system enhance operational efficiency, making it a superior choice for busy commercial kitchens that demand consistent grilling and simplified cleanup compared to standard models.

• Self-contained electric operation simplifies installation
• Cast iron grate offers long-term durability and even heat
• Stainless steel body resists corrosion for high-use environments
• Compact 36-inch width maximizes countertop space
• Integrated grease pan and cleaning accessories facilitate quick maintenance