WDG-06 7.5 Inch Fruit Wedger Manual with Removable Stainless Steel Blades Cast Aluminum

The Uniworld Food Service Equipment WDG-06 Fruit Wedger is a commercial-grade food preparation tool designed for efficient fruit and vegetable portioning in high-volume foodservice settings. Crafted with durable cast aluminum construction, this six-wedge fruit wedger features removable rust-proof stainless steel blades for precise cuts and easy cleaning. Its robust build optimizes workflow in bustling kitchens, catering operations, and institutional cafeterias, providing consistent, uniform wedges for salads, garnishes, and dessert presentations. With a height of 19 inches and a width and depth of 7.5 inches, the WDG-06 offers a compact footprint suitable for tight workspaces, while its 6-pound weight ensures stability during operation. This model incorporates non-slip feet for safety and NSF approval for sanitation compliance, making it an essential tool for professional kitchens focused on speed, safety, and precision in fruit and vegetable processing.

Top Uniworld Food Service Equipment WDG-06 Features

The WDG-06 fruit wedger is tailored for commercial foodservice environments demanding high throughput. It integrates six sturdy wedges made from cast aluminum, ensuring longevity under heavy use. Its rust-proof stainless steel blades simplify maintenance, while non-slip feet enhance operational safety. The ergonomic design is optimized for quick, consistent cuts with minimal effort, making it ideal for large-scale food prep and garnishing tasks. Suitable for compact kitchens, it supports fast workflow integration and easy cleaning routines for optimal sanitation.

• Six durable wedges for high-volume slicing operations
• Cast aluminum construction offers superior durability and corrosion resistance
• Removable stainless steel blades enable thorough cleaning and maintenance
• Non-slip feet enhance stability during continuous use
• Compact design with 19" height fits small prep areas efficiently

Ideal for large commercial kitchens seeking reliable fruit prep equipment for consistent wedge slicing

Uniworld Food Service Equipment WDG-06 Technical Specs

The Uniworld Foodservice Equipment WDG-06 features a self-contained cast aluminum body with a height of 19 inches, width and depth measuring 7.5 inches each, and weighs 6 pounds. It operates without electrical requirements beyond standard manual use, with NSF approval ensuring adherence to sanitation standards. The product includes six evenly spaced wedges, capable of processing a significant volume of fruits per hour in busy foodservice settings. Its rust-proof stainless steel blades facilitate maintenance and hygienic cleaning routines. The unit's construction highlights high durability, corrosion resistance, and corrosion resistance suited for frequent commercial use; its overall size makes it suitable for various countertop applications with minimal setup. The design emphasizes safety, with non-slip feet providing stability during operation, and it is designed for easy disassembly for cleaning and blade replacement, supporting hygienic practices in demanding kitchens.

• Material: Cast aluminum construction with stainless steel blades
• Dimensions: 7.5" W x 7.5" D x 19" H
• Weight: 6 lbs
• Wedges: 6 for efficient slicing
• Sanitation: NSF approved with removable blades for easy cleaning
• Feet: Non-slip for stable operation
• Power Requirements: Manual operation, no electrical hookup needed

What is a commercial fruit vegetable wedger?

A commercial fruit vegetable wedger is a heavy-duty culinary tool designed for slicing fruits and vegetables into uniform wedges or portions, facilitating fast food prep and presentation in professional kitchens. The Uniworld Food Service Equipment WDG-06 is a typical example, incorporating six sturdy wedges made of cast aluminum with rust-proof stainless steel blades, ideal for high-volume environments like cafeterias, catering, and restaurant kitchens. Its compact yet durable construction supports efficient, consistent wedge production, making it suitable for slicing large quantities of produce quickly and safely, particularly in settings requiring quick turnaround and high sanitation standards such as institutional and commercial operations.

Top fruit vegetable wedgers for high-volume food prep in commercial kitchens

Designed for medium-volume operations, the Uniworld Food Service Equipment WDG-06 fruit wedger provides durable build quality, reliable performance, and precise cuts for commercial kitchen environments, with its cast aluminum body and stainless steel blades ideal for efficient fruit processing in busy settings.

• Medium workload — suitable for breakfast and salad stations
• Compact footprint — ideal for space-constrained prep areas
• Commercial food prep equipment — built for daily high-volume slicing
• Reliable operation — supported by NSF approval and heavy-duty materials
• Ease of maintenance — removable blades for thorough cleaning and sanitation

Why Choose Uniworld Food Service Equipment WDG-06

Uniworld Food Service Equipment WDG-06 offers a rugged alloy construction with stainless steel blades, ensuring longevity and consistent performance in high-demand environments. Its simple manual operation minimizes downtime, and its compact form maximizes workspace utility. Engineered for safety and ease of cleaning, it provides uniform wedges quickly, reducing prep time and waste, surpassing comparable models with a focus on sanitation and operational efficiency.

• Self-contained design with no electrical components required
• Cast aluminum frame for lasting durability in busy kitchens
• Removable rust-proof stainless steel blades for hygienic cleaning
• Non-slip feet for workplace safety during heavy use
• Compact size supports efficient countertop placement