Waring WWB10GB 10-Gallon Hot Water Dispenser, 208V

The Waring WWB10GB Hot Water Dispenser is a commercial-grade countertop electric unit designed for precise and efficient hot water delivery in foodservice environments. With a 10-gallon capacity, it heats water to a maximum of 205°F within 2.5 hours, making it suitable for high-volume beverage stations, catering, and buffet setups. Its plumbed automatic refill system ensures continuous operation, while digital controls with an LCD display enable accurate temperature management. Constructed from durable stainless steel, this model integrates seamlessly into professional kitchens, streamlining operations with its robust build and reliable performance.

Top Waring WWB10GB Features

This commercial hot water dispenser offers a 10-gallon capacity with automatic refill and pour-over capability, ideal for high-demand foodservice applications. Its stainless steel construction ensures durability and longevity under rigorous usage. The side-mounted digital controls and LCD display facilitate precise temperature adjustments, while the night-mode feature enhances energy efficiency during off-hours. Designed for ease of maintenance, it includes a No-Drip® tap and knuckle guard, making it suitable for busy hospitality settings that require consistent, reliable hot water output for beverages, prep, or cleaning tasks.

• Large 10-gallon capacity: supports continuous service in high-volume settings
• Durable stainless steel construction: resists corrosion and withstands frequent use
• Automatic refill with pour-over capability: ensures operational continuity without manual oversight
• Digital side-mounted controls & LCD display: enable precise temperature and operation adjustments
• Easy maintenance features: including No-Drip® tap, knuckle guard, and adjustable legs for ergonomic setup

Suitable for large hospitality kitchens, catering, or beverage stations needing reliable hot water on demand.

Waring WWB10GB Technical Specs

This commercial hot water dispenser features a self-contained design with a power requirement of 208-240V at 60Hz, utilizing a single-phase connection drawing 15 amps at 3200 watts. Its stainless steel body offers excellent durability and resistance to wear, complemented by a heat-resistant operating range up to 205°F. The unit measures 25.5 inches in height, 18.5 inches in width, and 19.5 inches in depth, with a shipping weight of approximately 42.9 lbs. It is equipped with NSF certification for food safety and sanitation standards, making it suitable for professional foodservice environments. The water heating system is air-cooled, and the unit is designed for countertop installation with specialized features such as a no-drip tap, knuckle guard, and adjustable legs for secure, ergonomic placement. Routine cleaning involves disassembly of the tap and exterior surfaces with standard cleaning protocols, ensuring longevity and hygiene. The control system includes digital programming functions, with the optional inclusion of night-mode energy-saving features. The dispenser’s construction uses high-grade stainless steel, ensuring longevity under frequent use, with dimensions that facilitate seamless integration into busy commercial kitchens.

• Electrical requirements: 208-240V, 60Hz, single-phase, 15 amps, 3200W
• Cooling method: Air-cooled system for quick heat recovery
• Production capacity: 10 gallons with efficient heating cycle
• Construction & finish: Stainless steel exterior with antimicrobial-safe surface
• Temperature control: Max temp 205°F with digital adjustable settings
• Dimensions & weight: 25.5" H x 18.5" W x 19.5" D, 42.9 lbs net weight
• Material safety & cleaning: Food-safe, corrosion-resistant, easily disassembled for maintenance
• Operation & safety features: No-Drip® tap, knuckle guard, adjustable legs, NSF approved

Electrical compatibility: Compatible with standard 6-15P power outlets for countertop installation

Installation clearance: Ensure proper airflow and drainage for optimal performance

Maintenance routine: Regular cleaning of tap and exterior surfaces, inspections of digital controls

Workflow integration: Fits seamlessly into high-volume beverage and hot water stations at commercial kitchens

Power supply setup: Requires reliable 208-240V power source, dedicated circuit recommended

What is a commercial hot water dispenser?

A commercial hot water dispenser is a piece of kitchen equipment designed to provide instant, high-volume hot water for beverage preparation, cleaning, and foodservice tasks. The Waring WWB10GB model is an advanced, plumbed automatic fill system that heats and refills water efficiently, supporting continuous operation in busy hospitality environments. With its 10-gallon capacity, stainless steel body, and digital controls, it is suitable for institutional kitchens, catering, and high-demand service counters that require reliable, consistent hot water supply for extended periods without manual intervention.

Top Commercial Hot Water Dispenser for Large-Volume Foodservice Settings

The Waring WWB10GB offers a robust stainless steel build and high-capacity operation suitable for large-scale kitchens, catering, and beverage stations. Its durable design and automatic refill system support sustained workflows with precise temperature control, making it ideal for medium- to high-demand foodservice environments requiring continuous hot water supply without interruptions.

• Operation for high-volume beverage stations and prep lines
• Compact commercial kitchen equipment for demanding environments
• Suitable for large cafeterias, catering, and hospitality venues
• Supports moderate throughput, ensuring efficiency during service peaks
• Streamlines workflows for hot water needs in food prep and cleaning

Why Choose Waring WWB10GB?

The Waring WWB10GB distinguishes itself from similar models through its durable stainless steel construction, precise digital controls, and automatic refill capability, which collectively enhance operational efficiency and sanitation. Its compact design and robust performance make it a reliable choice for demanding commercial kitchens, providing continuous hot water with minimal downtime and maintenance. This unit’s reliable performance and thoughtful features optimize workflow and reduce operational complexity compared to competitors, supporting high-volume foodservice tasks efficiently.

• Self-contained design with 10-gallon high-capacity support
• Robust stainless steel exterior for longevity and sanitation
• Digital controls with LCD display for precise temperature management
• Pour-over and automatic refill features for seamless operation
• Ergonomic and maintenance-friendly setup with drip-proof tap