Waring WW250X2 Side-by-Side Single Belgian Waffle Maker

The Waring WW250X2 Commercial Belgian Waffle Maker is a high-capacity, double-sided culinary appliance designed for professional foodservice environments. Constructed with durable cast iron grids and a heavy-duty die cast housing, this waffle baker features independent solid-state controls that allow operators to customize browning and baking parameters per side. Its round waffle shape with a 7-inch diameter and production capability of up to 60 1-inch-thick waffles per hour per plate makes it ideal for high-volume commercial kitchens, especially in restaurants, catering operations, and hotel breakfast service. The unit operates on 120V power, consuming 2.4kW, with ETL and NSF approval, ensuring compliance with industry sanitation and safety standards. Equipped with non-stick plates featuring a roll-over mechanism, it facilitates easy cleaning and consistent waffle quality, optimized for rigorous daily use.

Top Waring WW250X2 Features

The Waring WW250X2 Belgian waffle maker offers precise control with independent solid state controls, allowing for separate browning adjustments, while its cast iron grids and heavy die cast housing deliver durability in demanding kitchens. The non-stick plates with roll-over functionality facilitate quick cleaning, and the unit's compact 20" width fits seamlessly into busy commercial workspaces, supporting high throughput. Its electrical requirements of 120V, 60Hz, and 2.4kW enable reliable operation with easy maintenance, ideal for medium-volume foodservice settings targeting consistent waffle production.

• Independent solid-state controls: Enable precise heat adjustments for consistent baking.
• Cast iron grid construction: Ensures durability for frequent commercial use.
• Non-stick plates with roll-over: Simplify cleaning and yield even browning.
• High productivity capacity: Up to 60 waffles per hour per plate for busy kitchens.
• Heavy-duty die cast housing: Supports long-term reliability in demanding environments.

Ideal for mid-volume restaurant breakfast stations and catering operations requiring efficient waffle preparation.

Waring WW250X2 Technical Specs

The Waring WW250X2 waffle maker is powered by a 120V, 60Hz, single-phase electrical system, drawing 2.4kW and operating at 20.0 amps, suitable for standard commercial outlets. Its air-cooled design ensures stable temperature regulation, while its self-contained construction with stainless steel exterior offers robustness and ease of cleaning. Capable of producing up to 60 waffles per hour per plate, it measures 20 inches in width, 16.8 inches in depth, and stands 9.75 inches tall—perfectly suited for countertop installation in busy commercial kitchens. The unit weighs approximately 29.7 lbs, with NSF and ETL approvals confirming compliance with sanitation and safety standards. The non-stick cast iron grid plates resist food buildup, and the equipment’s temperature tolerance is designed for consistent operation across foodservice shifts. Easy disassembly for maintenance enhances workflow efficiency, and the unit’s bright power and ready-to-bake LEDs provide quick status updates.

• Electrical requirements: 120V, 60Hz, 2.4kW, 20.0 amps, 5-20P plug
• Cooling method: Air-cooled for stable temperature control
• Production capacity: Up to 60 waffles per hour per plate
• Construction & finish: Durable stainless steel housing with cast iron grids
• Dimensions & weight: 20" W x 16.8" D x 9.75" H, 29.7 lbs
• Material & safety standards: Food-safe non-stick plates, NSF and ETL approved
• Cleaning & maintenance: Disassembly of non-stick plates, easy to clean
• Usage compatibility: Compatible with standard 120V outlets, supported across commercial kitchen setups
• Operational features: Power & ready-to-bake LED indicators, roll-over non-stick plates

What is a commercial Belgian waffle maker

A commercial Belgian waffle maker is a heavy-duty countertop appliance designed for high-volume foodservice operations to produce consistent, large round waffles. It features durable materials such as cast iron grids and stainless steel housing, optimized for frequent daily use. The Waring WW250X2, a model in this category, is equipped with independent controls, non-stick plates, and a 7-inch diameter round waffle grid. It is typically installed in restaurants, cafeterias, or catering kitchens, with a focus on efficiency and reliability to support mid-volume production needs, such as serving breakfast buffets or quick-service breakfast stations.

Top Belgian Waffle Makers for Commercial Foodservice Settings

Designed for medium workload applications, the commercial Belgian waffle maker from Waring WW250X2 provides robust performance with durable cast iron grids, precise independent controls, and high output capacity. Its construction and features suit busy restaurant breakfasts and catering prep where consistent quality and operational efficiency are required.

• Operation Type — moderate-volume restaurant breakfast stations
• Kitchen Setting — compact commercial kitchens and buffet lines
• Foodservice Category — breakfast and brunch service equipment
• Workload Qualifier — steady throughput for high-volume periods
• Use Case — efficient large waffle production for service speed

Why Choose Waring WW250X2

Waring WW250X2 stands out among commercial waffle makers due to its rugged construction, independent controls for precise operation, and efficient output capacity. Its stainless steel exterior and cast iron grid construction ensure longevity, while the roll-over non-stick plates streamline cleaning and maintenance. This model enhances workflow and supports high-volume waffle production in busy foodservice environments by delivering consistent results with minimal downtime.

• Self-contained unit with durable cast iron grids for longevity
• Independent controls for simultaneous baking adjustments
• High-capacity output suited for busy kitchens and catering
• Compact footprint optimizes countertop space utilization
• Built with food-safe, easy-to-clean non-stick plates for sanitation