Waring WSB50ST 12 Inch Shaft Only Stainless Steel Immersion Blender Attachment
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- Compatible with WSBPP, WSB50, WSB55, models for versatility
- Made from corrosion-resistant stainless steel for durability
- Removable shaft allows straightforward cleaning and replacement
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The Waring WSB50ST Big Stix® Immersion Blender Shaft Only, measuring 12 inches in length and constructed from durable stainless steel, is designed for use with compatible Waring hand blender models including the WSBPP, WSB50, WSB55, WSB60, WSB65, and WSB70. This replacement shaft enhances the operational versatility of commercial immersion blenders by providing a high-quality, corrosion-resistant blending component optimized for heavy-duty food processing tasks. Its precise 12-inch length allows for efficient blending in deep containers, making it ideal for professional kitchens, beverage prep, and bulk ingredient mixing in foodservice environments.
The Waring WSB50ST immersion blender shaft offers enhanced durability with stainless steel construction, ensuring long-term performance under frequent use. Its compatibility with multiple Waring models simplifies maintenance, and the 12-inch length facilitates efficient blending in deep vessels. Designed for commercial foodservice, this shaft is suitable for high-volume mixing and blending workflows, providing reliable performance in busy kitchens and food manufacturing settings.
Designed for professional food prep requiring durable, reliable immersion blending components.
The Waring WSB50ST immersion blender shaft features a stainless steel construction, providing high resistance to corrosion and surface wear. Measuring 5 inches in width, 16 inches in depth, and 5 inches in height, it weighs approximately 2.55 pounds, making it lightweight yet sturdy for frequent handling. This shaft is designed to fit models such as WSBPP, WSB50, and WSB55, integrating seamlessly into existing commercial blending setups. Its compatibility allows for effective immersion blending in large-scale food processing operations, with a focus on durability and ease of disassembly for cleaning. The product is delivered without certification markings but adheres to industry standards for commercial blender components, providing a robust solution suited for continuous operation in demanding environments.
A commercial immersion blender shaft is a replaceable blending component designed for professional kitchen equipment, specifically for hand-held immersion blenders. It typically features a stainless steel construction for durability and easy cleaning. Installed in undercounter or countertop food preparation stations, the shaft connects to the motor body, enabling efficient blending of ingredients directly in containers. The Waring WSB50ST is a 12-inch stainless steel shaft that provides extra length for deep vessel operation, making it suitable for high-volume blending tasks common in foodservice settings such as restaurants, cafeterias, and catering operations. Its robust design ensures consistent performance for continuous commercial use, particularly in mixing, pureeing, and emulsifying applications.
Designed for medium-volume prep kitchens, the Waring WSB50ST fusion mixer attachment ensures reliable performance with durable stainless steel construction. It is optimized for bulk ingredient blending in professional kitchens and food processing environments. Featuring a 12-inch shaft, it is suitable for a variety of manual blending tasks, providing seamless integration with compatible models like WSBPP and WSB55, facilitating efficient workflow management and product consistency in high-demand operations.
Why choose the Waring WSB50ST immersion blender shaft over other commercial blending components? Its stainless steel durability ensures long-term performance in high-use environments, and its compatibility with popular Waring models simplifies replacement processes. Engineered for reliability, this shaft enhances swift cleaning, maintains operational efficiency, and seamlessly integrates into existing commercial kitchen workflows, making it a practical, restaurant-ready attachment for professional foodservice operations.
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