The Waring WGR140K Countertop Electric Griddle is a commercial-grade cookware appliance designed for precise, consistent heating over a 14"x 16" cooking surface. Engineered for foodservice environments, it operates at 220-240V with a Type G plug, meeting CE and RoHS standards. This model features a durable stainless steel construction and an integrated heating element capable of maintaining high and uniform temperatures, making it suitable for restaurant, cafeteria, or institutional kitchens seeking reliable, high-performance griddling with straightforward operation and maintenance. Its technical specifications include a 20.5-inch width, 25.25-inch depth, and 12.88-inch height, weighing 47.75 lbs, with a maximum operating temperature designed for optimal food preparation consistency.
Top Waring WGR140K Features
The Waring WGR140K Countertop Electric Griddle offers a 14"x 16" cooking surface with precise temperature control, stainless steel body for durability, and easy surface cleanup. Its high-quality heating elements ensure rapid heat-up and consistent cooking, suitable for moderate throughput applications. Designed for professional kitchens, it supports straightforward cleaning and maintenance, integrating seamlessly into food prep workflows. Its robust construction handles frequent use in busy foodservice settings, making it an ideal choice for commercial operations requiring reliable griddling performance.
- Functionality: Precise temperature control for consistent cooking results
- Durability: Built with stainless steel for long-term reliability
- Ease of Use: Removable drip tray simplifies cleaning
- Use Case: Suitable for high-traffic restaurant or cafeteria kitchens
- Workflow Integration: Compact size easily fits into existing countertop setups
Ideal for setting up a versatile food prep station in commercial kitchens requiring reliable, easy-to-maintain griddling equipment.
Waring WGR140K Technical Specs
The Waring WGR140K Countertop Electric Griddle operates on 220-240V, 50/60Hz power supply, with a maximum wattage compatible with standard commercial outlets. Its stainless steel construction enhances durability and cleaning efficiency, while the 14"x 16" cooking surface provides ample capacity for moderate volume food preparation. The unit's height of 12.88 inches and width of 20.5 inches make it suitable for countertop placement in various kitchen layouts. Designed for reliable electrical operation, it meets CE and RoHS compliance standards, with an approximate weight of 47.75 lbs. The griddle features an adjustable thermostat, ensuring consistent heat distribution across its large cooking surface, all housed in a professional-grade, easy-to-maintain package.
- Electrical Requirements: 220-240V, 50/60Hz, Type G plug, 20 amps
- Construction & Finish: Stainless steel exterior with enamel-coated cooking surface
- Temperature Range: Up to operating temperature suitable for grilling and searing
- Dimensions: 20.5" W x 25.25" D x 12.88" H
- Weight: 47.75 lbs
- Cleaning & Maintenance: Removable drip tray and surface for easy cleaning
- Electrical Compatibility: Requires 220-240V electrical supply, suitable for standard commercial outlets
- Ventilation Needs: Adequate airflow around unit recommended
- Surface Clearance: Minimum 4 inches of clearance for safety and proper operation
- Drainage & Cleaning: Surface designed for easy scraping and cleaning; drip tray removed for washing
- Power Supply: 20 amps circuit required for optimal operation
- Placement: Designed for countertop installation with sufficient air circulation space
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-capacity food preparation in professional kitchens. It features a flat, smooth cooking surface capable of evenly distributing heat to produce consistent results across various foods such as eggs, pancakes, sandwiches, and seared meats. The Waring WGR140K Countertop Electric Griddle, part of Waring's commercial cooking equipment line, provides a 14"x 16" high-temperature surface suitable for moderate-volume operations in restaurants, cafeterias, and institutional settings, facilitating efficient workflow and reliable performance for daily foodservice demands.
Top Commercial Griddles for Moderate Foodservice Settings
Designed for moderate-volume catering and restaurant kitchens, the Waring WGR140K offers durable stainless steel construction and precise temperature control, making it ideal for professional food prep workflows. With a 14"x 16" cooking surface, it supports efficient, even heating and easy cleaning, suitable for precise culinary tasks in mid-sized foodservice operations. Waring WGR140K combines build quality with practical functionality for consistent performance in busy commercial environments.
- Operation Type — suitable for food prep in busy kitchens
- Kitchen Type — ideal for small to medium restaurants
- Foodservice Category — versatile for breakfast, lunch, and dinner menus
- Workload Qualifier — supports moderate throughput requirements
- Use Case — efficient for preparing multiple servings simultaneously
Why Choose Waring WGR140K
Why Choose Waring WGR140K Countertop Electric Griddle over similar models? Its robust stainless steel build enhances longevity and sanitation, while the large 14"x 16" cooking surface accommodates high-volume food prep. The precise thermostatic control and reliable heating elements optimize workflow efficiency in professional kitchens. Its compact footprint integrates seamlessly into existing countertops, streamlining operation without sacrificing performance or durability.
- Compact footprint suited for space-constrained commercial kitchens
- Durable construction with corrosion-resistant stainless steel
- High-capacity 14"x 16" surface for versatile menu items
- Precise temperature control for consistent cooking results
- Reliable, professional-grade electrical components ensure longevity
