The Waring WFP16S26 Dicing Grid 10mm(3/8") Slicing Disc & Punch Tool is a precision accessory designed for commercial food processors. Engineered for durability, this component features a high-grade stainless steel dicing grid with a 10mm (3/8") cubed portion size, optimized for consistent slicing accuracy. It seamlessly integrates into Waring’s professional-grade food processing equipment, providing a reliable solution for portioning tasks in high-volume kitchens and foodservice operations that require precise, efficient dicing and slicing of ingredients. The product’s technical design ensures enhanced workflow efficiency, minimal maintenance, and compatibility with compatible Waring food processors for streamlined food prep processes.
Top Waring WFP16S26 Features
The Waring WFP16S26 Dicing Grid and slicing disc are designed for commercial food preparation, offering precision and longevity. Crafted from stainless steel, it provides resistance to corrosion and wear, enabling frequent use in busy kitchen environments. Its 10mm (3/8") grid facilitates uniform dicing, enhancing portion control and presentation. The punch tool simplifies ingredient processing, reducing prep time while minimizing user fatigue. Its compact size and straightforward attachment method make it suitable for high-throughput workflows in professional kitchens, catering to precise ingredient sizing and consistent results across various applications.
- Precision dicing and slicing: 10mm (3/8") grid ensures uniform portions.
- Durable stainless steel construction: Resists corrosion with high wear resistance.
- Easy to clean and maintain: Disassembly allows quick sanitation routines.
- Compatible with Waring food processors: Designed for seamless integration and fast changeovers.
- Optimized for high-volume prep: Suitable for busy commercial kitchen throughput.
Ideal for commercial kitchens requiring consistent ingredient prep with efficient workflow integration.
Waring WFP16S26 Technical Specs
The Waring WFP16S26 model features a stainless steel construction with dimensions of 2 inches in width, depth, and height, and a shipping weight of 2 lbs. Its compatibility with Waring food processors ensures straightforward installation within professional food prep stations. The unit operates without electrical requirements beyond those of the host device, making maintenance and cleaning straightforward. Designed for moderate-volume operations, it withstands standard operating temperatures typical in commercial kitchens. The food-grade stainless steel material and corrosion resistance extend product lifespan and sanitary conditions. The punch tool facilitates ingredient portioning, while the 10mm grid ensures precise cube sizes, ideal for ingredient uniformity in foodservice settings.
- Model Number: WFP16S26
- Size: 10mm (3/8")
- Material: Stainless steel
- Weight: 2 lbs (product weight)
- Dimensions: 2" W x 2" D x 2" H
- Compatibility: Precise fit with Waring food processors
- Cleaning: Disassembly required for sanitation
- Operating Range: Standard commercial kitchen temperatures
- Electrical Compatibility: Designed for integration with existing Waring food processors
- Installation Requirements: Minimal space clearance for attachment
- Workflow Integration: Facilitates rapid ingredient portioning during food prep
- Maintenance Routine: Easy dis assembly for cleaning
- Material Compatibility: Food-safe, corrosion-resistant stainless steel
What is a commercial dicing grid and punch tool
A commercial dicing grid and punch tool is a high-precision accessory designed for professional food processors to facilitate uniform cubing and slicing of ingredients. Specifically, the Waring WFP16S26 model incorporates a stainless steel grid with a 10mm (3/8") pitch, mounted within compatible food processors for efficient food prep. It is used primarily in commercial kitchens, including restaurants, catering services, and institutional food facilities, where consistent portion sizing enhances presentation and operational efficiency. This tool is ideal for high-volume ingredient processing, such as vegetables, cheeses, or meats, providing precise cuts essential for uniform cooking and plating in busy foodservice environments.
Top commercial dicing tools for high-volume foodservice settings
Reliable for medium-volume food processing workflows, the Waring WFP16S26 dicing grid ensures precise portioning for restaurant kitchens and catering operations. Built with high-grade stainless steel, it offers durability and reliable performance for consistent ingredient preparation. Ideal for professional food prep stations, it supports high throughput with minimal maintenance, making it suitable for institutional dining or commercial kitchens focused on quality and efficiency. Waring WFP16S26 guarantees accurate, uniform cubing and slicing in demanding foodservice environments.
- Medium-volume processing — suits busy restaurant kitchens
- Foodservice-grade durability — stainless steel construction
- Consistent cube size — 10mm (3/8") grid for portion control
- Operational efficiency — seamless integration with existing processors
- Excellent for ingredient prep — enhances workflow in commercial kitchens
Why Choose Waring WFP16S26?
Why Choose Waring WFP16S26 Dicing Grid and Slicing Disc & Punch Tool? This model sets itself apart through its robust stainless steel construction, precise 10mm grid, and seamless compatibility with Waring’s professional food processing lineup. Designed for durable, high-frequency use, it minimizes downtime and maintenance while delivering consistent results. Its compact size and easy attachment streamline ingredient prep, improving operational efficiency and portion accuracy in commercial kitchens and foodservice operations, especially those focused on high productivity and consistent presentation.
- Self-contained design optimized for quick attachment
- Corrosion-resistant stainless steel enhances longevity
- Precision 10mm (3/8") cubing for uniform portions
- Compatible with Waring food processors for streamlined workflow
- Designed for moderate-volume food preparation environments
