Waring WFG275E 20 Inch Panini Grill with 14 Inch Cast Iron Surface and Hinged Top

The Waring WFG275E Tostato Supremo® Panini Grill is a commercial-grade, full-size sandwich and panini grill featuring a 14" x 14" flat cast iron cooking surface. Engineered for efficient operation, it offers precise control with an adjustable thermostat up to 570°F (300°C) and indicator lights for power and readiness. Its brushed stainless steel body and heat-resistant handles ensure durability and safety, making it suitable for high-demand foodservice environments requiring consistent grilling performance. Designed for foodservice professionals, this model addresses the need for a reliable, spacious flat-top grill capable of handling diverse menu items with ease and precision.

Top Waring WFG275E Features

The Waring WFG275E Panini Grill offers a robust 14" x 14" cast iron cooking surface optimized for medium-volume operations in commercial kitchens. Its hinged top facilitates uniform pressure and grilling, while the adjustable thermostat allows precise temperature control up to 570°F. The stainless steel housing simplifies cleaning, and removable drip trays improve maintenance. Designed for versatile use in restaurant kitchens and fast-casual settings, it supports continuous operation and easy workflow integration with heat-resistant handles and reliable indicator lights.

• Large flat cast iron surface: supports multiple sandwiches or paninis simultaneously.
• Hinged top for uniform pressing: ensures even cooking and pressing consistency.
• Durable stainless steel build: withstands demanding commercial kitchen environments.
• Adjustable thermostat to 570°F: enables precise temperature regulation for diverse recipes.
• Removable drip tray: simplifies cleaning and maintenance routines.

Ideal for mid-volume restaurant service and high-capacity kitchen workflows requiring versatile grilling capabilities.

Waring WFG275E Technical Specs

The Waring WFG275E operates on a 230v/50 Hz electrical supply with a rated wattage suitable for high-performance operation in commercial kitchens. Its self-contained, air-cooled design ensures even heat distribution across the 14" x 14" cast iron surface. Constructed with brushed stainless steel, it combines durability with ease of cleaning, and features a temperature operating range up to 570°F (300°C). Its dimensions of 20.13" W x 24.63" D x 14" H and weight of approximately 82.5 lbs support stability during continuous use, while the 82.5 lbs weight facilitates installation and maintenance. Designed for professional foodservice use, it provides reliable heat retention, straightforward cleaning, and ergonomic handles for safe handling.

• Electrical Requirements: 230V, 50Hz, single-phase, 13A, 3000W.
• Cooling Method: Air-cooled to ensure consistent temperature maintenance.
• Construction & Finish: Brushed stainless steel exterior with cast iron cooking surface.
• Temperature Range: Up to 570°F (300°C) for versatile grilling applications.
• Dimensions & Weight: 20.13" W x 24.63" D x 14" H, approximately 82.5 lbs.
• Cleaning & Maintenance: Removable drip tray and easy-to-clean stainless steel exterior promote sanitation.
• Operation Compatibility: Designed for 230V power supply; suitable for fixed installation in commercial kitchens.
• Ergonomics & Safety: Heat-resistant handles and hinged top for operator safety and convenience.

What is a commercial sandwich panini grill

A top commercial sandwich panini grill is a specialized cooking appliance used in professional foodservice settings to efficiently prepare pressed sandwiches and paninis. It features a large, flat cast iron cooking surface, adjustable temperature controls, and a hinged lid for uniform pressure and heat distribution. Installed in restaurant kitchens, cafés, and fast-casual outlets, this equipment supports high-volume production of grilled sandwiches, ensuring even cooking and ease of maintenance for continuous operation in busy foodservice environments.

Top commercial panini grills for foodservice settings

Designed for moderate throughput, the Waring WFG275E performs reliably in restaurant kitchens and café operations, featuring durable construction and precise temperature control. Its full-size flat cast iron surface and hinged top support diverse menu items, making it ideal for medium-volume foodservice applications, including casual dining, quick-service restaurants, and specialty sandwich shops. Waring WFG275E provides consistent grilling performance for busy commercial kitchens.

• Operation Type — Designed for medium-volume restaurant kitchens
• Kitchen Setting — Suitable for fast-casual and café foodservice
• Foodservice Category — Ideal for sandwich and panini preparation
• Workload Qualifier — Supports moderate throughput in busy food venues
• Use Case — Perfect for consistent, high-quality grilled sandwiches

Why Choose Waring WFG275E

Why Choose Waring WFG275E Panini Grill for commercial kitchens? Its robust construction, large flat cast iron surface, and hinged top provide reliable, efficient performance designed for high-volume foodservice environments. The adjustable thermostat and stainless steel body streamline operation and maintenance, while its spacious design ensures versatile menu execution and consistent results, setting it apart from standard models in the market.

• Self-contained, high-wattage unit for reliable operation in busy kitchens
• Heavy-duty stainless steel construction enhances durability and sanitation
• Large coverage area supports simultaneous grilling of multiple items
• Hinged top design ensures even pressure and pressing consistency
• Adjustable thermostat optimizes temperature for diverse recipes