Waring WFG250KSDI 20 Inch Tostato Supremo Panini Grill with Flat Cast Iron Surface

The Waring WFG250KSDI Tostato Supremo® Panini Grill is a commercial-grade full-size contact grill designed for high-efficiency food preparation in professional kitchens. Featuring a 14.5" x 11" flat cast iron cooking surface, it provides consistent heat distribution suitable for grilling sandwiches, paninis, and other pressed items. Its hinged top and adjustable thermostat reaching 570°F (300°C) facilitate precise temperature control, making it ideal for medium-volume restaurant kitchens and busy catering operations. The unit’s stainless steel body, power and ready indicator lights, and removable drip tray ensure ease of operation, durability, and straightforward maintenance, optimized for seamless integration into high-demand foodservice environments.

Top Waring WFG250KSDI Features

The Waring WFG250KSDI Panini Grill offers a robust cast iron surface with hinged closure for even cooking pressure, complemented by a high-temperature thermostat. Its stainless steel housing withstands commercial use, while heat-resistant handles ensure operator safety. Designed for moderate throughput, it integrates into countertop spaces efficiently, supporting quick assembly and effortless cleanup with a removable drip tray. This model suits fast-paced settings needing reliable front-of-house or back-of-house grilling capabilities.

• Large 14.5" x 11" cast iron cooking surface for high-volume sandwich preparation
• Hinged top design ensures uniform pressure across food items
• Adjustable thermostat to 570°F (300°C) allows precise heat management
• Brushed stainless steel body delivers durability and ease of cleaning
• Removable drip tray simplifies grease collection and sanitation

Ideal for operations requiring consistent, fast grilling of sandwiches and paninis in a commercial kitchen setting.

Waring WFG250KSDI Technical Specs

The Waring WFG250KSDI Panini Grill operates on 220/240 volts at 50/60 Hz with a single-phase connection, consuming 230 watts and drawing approximately 1.1 amps. Its construction features a sturdy stainless steel exterior and a durable cast iron cooking plate capable of withstanding high heat, with a total weight of 73 lbs. The unit’s dimensions are 20.37" wide, 21.5" deep, and 13.62" high, providing a substantial footprint optimized for countertop placement. It is fully CE certified and designed for ambient temperature operation up to the maximum safe temperature of 570°F (300°C). The non-reversible stainless steel surface ensures compatibility with standard commercial cleaning routines, making maintenance straightforward. Designed for moderate workload in busy foodservice environments, this model supports continuous operation with reliable performance.

• Electrical Requirements: 220/240 V, 50/60 Hz, single-phase; 230 W
• Construction & Finish: Stainless steel exterior, cast iron cooking surface
• Dimensions: 20.37" W x 21.5" D x 13.62" H
• Weight: 73 lbs (including packing)
• Temperature Range: Up to 570°F (300°C)
• Cleaning & Maintenance: Removable drip tray, smooth stainless steel surface
• Operation Compatibility: countertop mounted, heat tolerant, suitable for high-traffic kitchens
• Safety Features: Heat-resistant handles, indicator lights
• Usage Environment: moderate throughput foodservice, sandwich shops, hotel kitchens
• Installation notes: Ensure adequate clearance for ventilation and grease drainage

What is a commercial panini grill?

A commercial panini grill is a heavy-duty cooking appliance designed for high-volume foodservice operations, providing consistent contact grilling for sandwiches, meats, and other pressed foods. The Waring WFG250KSDI model features a durable cast iron surface and hinged top for even pressure and heat distribution, making it suitable for use in busy restaurant kitchens, cafes, or catering setups. Its large cooking surface and adjustable thermostat optimize performance in moderate workload environments, enabling efficient throughput of grilled items while maintaining high-quality results.

Top Commercial Grills for Moderate Foodservice Settings

Designed for reliable operation in moderate-capacity kitchens, the Waring WFG250KSDI Panini Grill features a sturdy construction, precise temperature control, and a full-sized cast iron surface, making it suitable for sandwich shops and Bistro kitchens. Waring WFG250KSDI combines durability with functional performance, supporting consistent prepping in busy commercial settings without sacrificing quality or operational efficiency.

• Moderate workload — ideal for busy cafes and casual restaurants
• Compact footprint — integrates seamlessly into countertop setups
• Commercial kitchen equipment — built for continuous use and durability
• Hinged design — ensures uniform contact and pressing
• Reliable performance — consistent heat distribution at 570°F (300°C)

Why Choose Waring WFG250KSDI

Why Choose Waring WFG250KSDI is its robust construction, large cooking surface, and precise temperature control, delivering dependable performance in commercial kitchens. Its stainless steel housing and cast iron plate withstand high-volume use, while the hinged top and adjustable thermostat support consistent results. Enhanced safety features and straightforward maintenance set this model apart from standard grills, supporting efficient workflow and optimal food presentation.

• Advanced hinged top for even contact pressure
• Heavy-duty stainless steel construction
• Large 14.5" x 11" cast iron cooking surface
• Integrated heat indicator and adjustable thermostat
• Designed for countertop use in high-traffic kitchens