The Waring WCU110 Coffee Urn (110) 5 Oz. Cup Capacity Dual Heater System is a commercial-grade beverage equipment designed for high-efficiency coffee service in professional settings. Crafted from durable stainless steel, this single urn features a 5 oz. cup capacity, optimized dual heating elements, and an integrated boil dry protection to ensure reliable operation. Its technical architecture supports steady temperature maintenance with a power output of 1440 watts at 120V/60Hz, tailored for mid-volume institutional or catering environments requiring consistent hot coffee dispensing. The unit’s features promote precise brewing and ease of maintenance, making it ideal for busy hospitality venues and large-scale foodservice operations.
Top Waring WCU110 Features
The Waring WCU110 Coffee Urn combines a 5 oz. cup capacity with a dual heater system and boil dry protection that guarantees continuous operation. Its sightglass allows easy brew level monitoring, while the cool-touch dripless spout and stay-cool handles ensure safety and user comfort. Designed for commercial foodservice, it supports efficient workflows in catering, cafeterias, and large-scale hotels with straightforward cleaning and maintenance routines.
- Dual heater system provides consistent temperature control
- Brushed stainless steel housing enhances durability and sanitation
- Power on & ready indicator lights ensure operational clarity
- Boil dry protection prevents element damage during dry operation
- Includes brew level sightglass for accurate fill management
Designed for medium-volume foodservice operations needing reliable coffee dispensing.
Waring WCU110 Technical Specs
The Waring WCU110 operates with a 120V/60Hz electric supply, consuming 1440 watts to deliver high-capacity brewing. Its construction features a 13-pound stainless steel tank with a compact footprint of 15.25 inches in width and depth, and a height of 23.38 inches, making it suitable for countertop installation in busy commercial kitchens. This model includes a single urn with a 5 oz. per cup capacity, supporting output for approximately 290 cups per 24 hours. The unit withstands operating temperatures suitable for hot coffee service and is equipped with ETL and NSF certifications for safety and sanitation, emphasizing its commercial-grade quality. Maintenance involves routine cleaning of the stainless steel tank, with disassembly facilitated by straightforward access panels and included cleaning accessories.
- Electrical Compatibility: 120V, 60Hz, 1440W, single-phase power supply
- Construction & Finish: Brushed stainless steel exterior with corrosion resistance
- Operational Dimensions: 15.25" W x 15.25" D x 23.38" H, 13 lbs weight
- Capacity & Output: 5 oz. per cup, approximately 290 cups/24 hours
- Safety & Certification: ETL and NSF listed for commercial foodservice use
- Maintenance: Easy disassembly for cleaning, tank self-cleaning support
What is a commercial coffee maker / brewer urn?
A commercial coffee maker / brewer urn is a high-capacity beverage dispenser designed for large-scale foodservice applications. It features durable construction, integrated heating elements, and levels of automation that enable continuous brewing and hot beverage delivery. The Waring WCU110, in particular, supports mid-volume operations such as catering, cafeterias, and hospitality venues by providing reliable, safe, and efficient coffee service with a 5 oz. cup capacity, stainless steel build, and dual heater system tailored for durable, everyday operation.
Top Coffee Maker / Brewer Urns for Foodservice Settings
Top commercial Urns like the Waring WCU110 support moderate throughput in busy catering and hospitality environments, block sized for reliable, safe operation, and built for durable use. Designed for installation in large cafés, conference centers, or hotel breakfast stations, they facilitate efficient workflow with features supporting safety, sanitation, and consistent beverage quality.
- Operation in catering and large-volume beverage stations
- Ideal for commercial kitchens with countertop space constraints
- Supports consistent coffee service in cafeterias and hotels
- Moderate throughput suited for medium-scale foodservice needs
- Designed for quick deployment in hospitality and institutional venues
Why Choose Waring WCU110
Compared to similar commercial coffee urns, the Waring WCU110 offers a robust stainless steel construction, a dual heater system for superior temperature stability, and built-in safety features like boil dry protection. Its compact design maximizes countertop space while ensuring reliable, restaurant-ready performance in busy foodservice environments, facilitating efficient workflow and consistent beverage quality.
- Self-contained design with no external plumbing needed
- Durable stainless steel build supports sanitation and longevity
- Enhanced safety features prevent dry operation damage
- Compact footprint fits well in various commercial kitchen layouts
- High-capacity output supports mid-volume hospitality service
