Waring WCT702 Light-Duty 2-Slot Toaster

The Waring WCT702 Commercial Toaster is a high-capacity, professional-grade hot equipment designed for efficient bread and bagel toasting in busy foodservice environments. Featuring (2) 1-3/8" wide slots, this model delivers a dependable two-slice capacity with precise browning controls, making it suitable for quick-service restaurants, cafes, and catering operations. Its durable chrome-plated finish ensures longevity and easy cleaning, while the extra-high lift feature enhances user ergonomics. With a rotary dial for browning adjustments, defrost, reheat, and cancel buttons, this toaster streamlines workflow, catering to medium-volume throughput and consistent toast quality. Its technical setup includes a 120V, 60Hz, single-phase electrical supply, consuming 1800 watts, tailored for commercial kitchen applications demanding reliable performance and straightforward maintenance.

Top Waring WCT702 Features

The Waring WCT702 commercial toaster offers precise control with adjustable browning via rotary dial, high-capacity toasting with (2) 1-3/8" wide slots, and an extra-high lift for safe removal. Built with durable chrome-plated materials, it ensures long-term durability in busy kitchens. Designed for easy cleaning, the pull-out crumb tray simplifies maintenance. Its 120V operation supports seamless integration into standard outlets in moderate-volume foodservice settings, ensuring consistent toast quality and workflow efficiency.

• High-capacity toasting: (2) 1-3/8" wide slots accommodate multiple bread types.
• Durable construction: Mirror chrome-plated finish resists wear and corrosion.
• Ease of maintenance: Pull-out crumb tray facilitates quick cleaning.
• Precise browning control: Rotary dial allows accurate toast level adjustments.
• Ergonomic operation: Extra-high lift enhances safety and accessibility during product removal.

Ideal for mid-volume foodservice operations requiring reliable, fast toasting with easy maintenance.

Waring WCT702 Technical Specs

The Waring WCT702 commercial toaster operates on a 120V, 60Hz, single-phase electrical supply, drawing 15 amps and consuming 1800 watts of power. Its construction features a robust chrome-plated exterior designed for durability in high-use environments. Weighing 4.8 lbs, this unit offers a compact footprint of 8.5" W x 13.38" D x 8.63" H, with a standard UL and NSF approval for food safety and compliance. The toaster's dual slots are 1-3/8" wide, suitable for bread and bagel products, with a capacity of two slices per cycle. The unit includes a pull-out crumb tray for simple cleaning, and a 3 ft. cord with a 3-prong plug ensures straightforward installation. Designed for foodservice settings requiring consistent performance and easy operation, it features an adjustable browning control, defrost, reheat, and cancel functions.

• Electrical Requirements: 120V, 60Hz, single-phase, 15 amps, 1800W
• Construction & Finish: Chrome-plated exterior for durability
• Dimensions & Weight: 8.5" W x 13.38" D x 8.63" H; 4.8 lbs
• Slot Capacity & Width: (2) slots, 1-3/8" wide for bread, bagels
• Cleaning & Maintenance: Pull-out crumb tray and straightforward disassembly

What is a commercial toaster?

A commercial toaster is a high-performance kitchen appliance designed for frequent, large-scale toasting tasks in foodservice facilities. Installed in settings like cafes, bakeries, and quick-service restaurants, it features robust construction, precise browning controls, and high capacity to support medium throughput. The Waring WCT702 model provides efficient toasting with (2) wide slots, durable chrome finish, and easy maintenance, making it ideal for medium-volume toasting requirements in professional culinary environments.

Top commercial toasters for medium-volume foodservice environments

These commercial toasters combine built quality, consistent performance, and straightforward operation for foodservice settings requiring reliable bread and bagel toasting. Waring WCT702, with its adjustable controls and durable design, is optimal for cafes and institutional kitchens managing moderate throughput of toasted products. Designed for operation in restaurants and catering, it supports efficient workflows and consistent product presentation.

• Operation for medium-volume toasting in cafes and restaurants
• Designed for compact spaces in commercial foodservice kitchens
• Ideal for bread, bagel, and bakery products
• Supports moderate throughput with consistent browning
• Suitable for installations requiring reliable, easy-to-maintain equipment

Why Choose Waring WCT702?

Waring WCT702 distinguishes itself through its durable chrome-plated finish, precise browning controls, and high-capacity dual slots, offering consistent results and ease of maintenance. Its ergonomic design and dependable performance set it apart from similar models, supporting streamlined workflows in busy foodservice environments and ensuring superior toast quality without sacrificing reliability.

• Compact footprint suitable for high-traffic commercial kitchens
• Durable construction with corrosion-resistant chrome finish
• Precise browning adjustment for consistent toast color
• Includes extra-high lift for safety and accessibility
• Self-contained design with simple cleaning routine