The Waring CTS1000 Commercial Conveyor Toasting System is an industrial-grade, electrically operated horizontal conveyor toaster designed for high-volume bread and bagel toasting in professional foodservice environments. Engineered with robust brushed stainless steel construction, this model features a 2-inch opening for consistent toasting of thick slices while maintaining durability and sanitation standards. It offers a rapid 5-minute heat-up time, precise speed control, and energy-saving standby functions, supporting efficient workflow in busy commercial kitchens. With a capacity of up to 450 slices per hour, it caters to mid-volume operations requiring reliable and uniform toast preparation. The unit operates on a 120V power supply, consuming 1800 watts, with straightforward controls and indicator lights for seamless operation in fast-paced foodservice settings.
Top Waring CTS1000 Features
The Waring CTS1000 conveyor toaster is designed for commercial foodservice operators seeking high throughput and reliable performance. It incorporates a horizontal conveyor for even toasting, adjustable speed control to match workflow demands, and energy-efficient standby modes. Brushed stainless steel shells ensure durability and ease of cleaning, while cool-touch side panels enhance operator safety. The 2" slice opening accommodates thicker toasts, and the quick 5-minute heat-up allows minimal downtime between uses. Ideal for cafes, restaurants, and hospitality venues, its precise controls and robust construction support consistent results in mid-volume toasting scenarios.
- Production Capacity: Up to 450 slices per hour for busy settings
- Material Durability: Brushed stainless steel construction withstands heavy use
- Ease of Maintenance: Removable stainless panels simplify cleaning
- Workflow Integration: Adjustable conveyor speed supports various bread types
- Reliable Heat-Up: Achieves readiness in 5 minutes for minimal operational delay
Designed for medium-volume commercial kitchens requiring consistent, high-capacity toasting.
Waring CTS1000 Technical Specs
The Waring CTS1000 operates on a standard 120V, 60Hz, single-phase electric supply, drawing approximately 15.0 amps and consuming 1800 watts of power. Constructed primarily from durable brushed stainless steel, it measures 21.5 inches in width, 19.13 inches in depth, and stands 16.5 inches high, with a weight of 35 lbs. The unit features a horizontal conveyor with a 2-inch opening for slicing versatility and can produce up to 450 slices per hour, ideal for mid-volume foodservice applications. Its quick heat-up time of five minutes minimizes downtime, and the unit includes safety features such as cool-touch side panels. The toaster is compliant with safety standards, has UL listing, and is NSF certified for sanitation and durability in commercial use.
- Electrical Requirements: 120V / 60Hz, 15A, 1800W
- Construction & Finish: Brushed stainless steel exterior enhances durability and sanitation
- Dimensions: 21.5" W x 19.13" D x 16.5" H
- Weight: 35 lbs
- Output Capacity: 450 slices/hour for moderate throughput operations
- Food Safety & Maintenance: Easy-to-clean stainless panels, UL listed, NSF certified
- Electrical Setup: Requires 120V electrical outlet with dedicated circuit
- Ventilation: Adequate airflow clearance recommended for optimal operation
- Clearance & Access: Sufficient space around for cleaning and servicing
- Workflow Integration: Compatible with standard bread slice sizes and kitchen layouts
- Installation: Plug and play, with minimum setup time
What is a commercial conveyor toaster
A commercial conveyor toaster is an industrial-grade appliance designed for continuous, high-volume bread toasting in professional foodservice settings. It features a belt or conveyor system that moves slices through an evenly heated chamber, allowing consistent browning and efficiency. The Waring CTS1000, as a top-tier conveyor toaster, is installed in settings such as cafes, hotels, and quick-service restaurants, making it ideal for mid-volume toast preparation. Its specifications include a 2-inch slice opening, a capacity of up to 450 slices per hour, and durable stainless steel construction. Suitable in applications requiring reliable, uniform toasting for a variety of bread products, it supports fast-paced environments focused on quality and throughput.
Top commercial conveyor toasters for mid-volume foodservice
A reliable, durable, and efficient conveyor toaster designed for mid-volume hospitality kitchens, the Waring CTS1000 combines industrial build quality, precise control, and high throughput, supporting consistent toast production in restaurant and café environments.
- Operation type — ideal for cafes and quick-service restaurants
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — suited for bread and bagel toasting
- Workload qualifier — supports moderate throughput demands
- Use case — streamlines high-volume toast preparation in busy kitchens
Why choose Waring CTS1000
Waring CTS1000 distinguishes itself from comparable commercial conveyor toasters with its durable brushed stainless steel construction, rapid heat-up time, and integrated energy-saving standby functions. Its robust design, combined with a compact footprint and precise control features, enhances operational efficiency and sanitation standards. The unit’s dependable performance and straightforward maintenance support consistent, high-quality toasting for mid-volume foodservice operations.
- Built with commercial-grade stainless steel for longevity and sanitation
- Supports high-volume throughput essential for busy foodservice venues
- Energy-efficient standby functions reduce operating costs
- Compact footprint optimized for limited kitchen space
- Fast 5-minute heat-up minimizes downtime in service cycles
