Vulcan VWT18_NAT 18 Inch Work Top Gas Range Modular Stainless Steel Front and Base

The Vulcan VWT18_NAT V Series Heavy Duty Range Modular 18" is a commercial-grade gas range designed for high-demand cooking environments. Constructed with a durable stainless steel front and a modular design, this 18-inch worktop range features a robust burner box and stub back, optimized for intensified culinary operations. Its precise construction and technical specifications make it suitable for restaurants, institutional kitchens, and catering services seeking reliable performance and easy maintenance in a compact footprint.

Vulcan VWT18_NAT V Series Heavy Duty Range Modular 18" Features

This heavy duty gas range from Vulcan offers a 36.75-inch depth and 13.75-inch height, providing a sturdy work platform with a stainless steel front and top ledge for hygiene and durability. The modular design simplifies installation in customized kitchen layouts. The 18" width fits seamlessly into tight spaces, while the front top ledge adds functionality for food prep and utensil placement. Its rugged construction supports continuous operation in high-volume cooking environments, with easy-to-clean surfaces and components designed for quick servicing.

• Durable stainless steel front and work top support heavy commercial use.
• Modular design for flexible kitchen configurations and easy integration.
• Heavy-duty burner box with rugged construction withstands frequent use.
• Integral front top ledge enhances workspace efficiency during service.
• Built on 4" flanged feet for stability and leveling on uneven surfaces.

Ideal for mid-volume restaurant cooking, catering operations, or institutional kitchens requiring reliable, modular range performance.

Vulcan VWT18_NAT Technical Specs

The Vulcan VWT18_NAT range features a stainless steel exterior with a 36.75-inch depth, 18-inch width, and a height of 13.75 inches. It weighs approximately 210 lbs, ensuring stability during intensive use. This model operates as a gas-fueled, heavy-duty unit designed for continuous commercial operation. It complies with safety standards and is equipped with a CSA certification. The range includes a single work top, with a stainless steel construction optimized for high durability and ease of cleaning. It ships typically within 10-12 weeks and supports professional culinary use in high-traffic kitchens. The model is designed with a natural gas configuration, requiring appropriate gas line connection. Its construction supports safe operation within recommended temperature ranges, and its materials are compatible with standard cleaning routines using commercial-grade cleaners. Technical features include a robust burner box, a stub back for ease of connection, and CSA standards compliance for safe installation and operation.

• Electrical Requirements: Not applicable; gas-powered with appropriate line connection
• Construction & Finish: All stainless steel exterior, supports hygienic cleaning
• Dimensions: Width 18” x Depth 36.75” x Height 13.75”
• Weight: Approximately 210 lbs
• Certifications: CSA, NSF compliance (if applicable)
• Gas Configuration: Natural gas operation; requires gas line hookup
• Handling & Maintenance: Top ledge for ease of cleaning, flat surface, rugged burner box for longevity

Electrical & plumbing connection compatibility with standard commercial kitchen setups

Clearance for airflow and ventilation necessary for safe operation and efficiency

Gas line and stub back connection for simplified installation

Construction materials designed for frequent cleaning and robust use

Operating range: Designed for continuous operation within specified temperature and safety standards

What is a commercial heavy-duty gas range

A commercial heavy-duty gas range is a professional cooking appliance designed for high-frequency use in restaurants, cafeterias, and catering facilities. The Vulcan VWT18_NAT V Series Heavy Duty Range Modular 18" features a resilient stainless steel exterior, a durable burner box, and modular components tailored for intensive culinary workflows. It is typically installed in mid-volume foodservice environments requiring dependable heat output, precise control, and ease of maintenance. This range is optimized for installations where space efficiency and rigorous operational demands are priorities, making it suitable for a wide variety of commercial kitchens and food preparation areas.

Top commercial gas ranges for moderate-volume foodservice environments

Designed for dependable performance in moderate-volume foodservice kitchens, the Vulcan VWT18_NAT offers a durable, modular construction suitable for institutional and restaurant settings. Ideal for operation in busy kitchens, it provides consistent heat and an efficient workflow. The V series model from Vulcan, with its rugged design and standard features, supports reliable high demand, making it a practical choice for mid-volume cooking.

• Operation Type — Moderate to high-demand commercial kitchens
• Kitchen Type — Compact restaurant, institutional, catering kitchens
• Foodservice Category — Heavy-duty commercial ranges
• Workload Qualifier — Medium throughput, continuous use
• Use Case — High-performance cooking in busy restaurant environments

Why Choose Vulcan VWT18_NAT V Series Heavy Duty Range

Vulcan’s V series heavy duty range stands out with its resilient stainless steel construction, modular versatility, and reliable performance tailored for commercial kitchen operations. Its simple maintenance, robust build, and compatibility with standard gas connections enhance operational efficiency, setting it apart from competitive models that may lack modular design or rugged durability. Designed for continuous use, this range offers a stable, space-efficient solution for demanding foodservice environments.

• Superior durability with all stainless steel exterior
• Modular design for flexible kitchen configurations
• Consistent high performance in high-demand settings
• Heavy-duty construction supports long-term operation
• Compact 18" width maximizes limited kitchen space