Vulcan VSP100-QS-PLATINUM_NAT 18 Inch Stock Pot Range Gas 110000 BTU with Burner

The Vulcan VSP100-QS-PLATINUM_NAT (Quick Ship) Stock Pot Range Gas is a commercial-grade cooking appliance designed for high-performance stock preparation in professional kitchens. Featuring an 18-inch width and 24-inch depth with a height of 23 inches, this gas-powered range integrates a durable all stainless steel exterior and a cast iron top grate. Equipped with a single burner section incorporating two cast iron rings, individual manual controls offer precise temperature regulation, making it suitable for mid-volume foodservice operations. The unit operates at 110,000 BTU and includes a standing pilot ignition system, a 3/4-inch gas pressure regulator, and 12-inch adjustable legs for stability and ergonomic access. Its technical construction ensures robustness and consistent performance in demanding restaurant environments, providing reliable stove-top support for large stock pots and batch cooking tasks.

Vulcan VSP100-QS-PLATINUM_NAT Features

This stock pot range from Vulcan is tailored for commercial kitchens requiring durable, high-capacity cooking equipment. It features a single burner section with two cast iron rings for versatile heating, manual control knobs for accurate temperature management, and a stainless steel exterior designed for easy cleaning and longevity. Ideal for batch cooking, large stocks, and soup preparation, the unit’s sturdy construction supports consistent output in busy foodservice environments.

• Powerful 110,000 BTU burner: Delivers robust heat for large volume batch cooking
• All stainless steel exterior: Ensures corrosion resistance and easy cleaning
• Cast iron top grate: Provides durability and uniform heat distribution
• Manual controls with precise adjustment: Facilitates accurate temperature management during food preparation
• Adjustable 12-inch legs: Allow for customized workspace height and stability in busy kitchens

Ideal for commercial foodservice kitchens focusing on large batch preparation and stock cooking.

Vulcan VSP100-QS-PLATINUM_NAT Technical Specs

This Vulcan range features a strong stainless steel exterior finish combined with a cast iron top grate to withstand heavy daily use. The unit measures 18 inches wide, 24.5 inches deep, and stands 23 inches high, weighing approximately 160 pounds for stability during operation. Its single burner section includes two cast iron rings, each with independent manual controls for precise heat adjustment. The appliance operates at a gas pressure supply regulated through a 3/4-inch connection, delivering a total of 110,000 BTU to support intensive batch cooking needs. Its design incorporates a standing pilot ignition system for reliable lighting, while adjustable 12-inch legs ensure ergonomic workspace setup. The unit is CSA and NSF compliant, facilitating sanitation and safety standards in commercial environments.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Construction & Finish: All stainless steel exterior for durability and ease of maintenance
• Dimensions: 18" W x 24.5" D x 23" H
• Weight: 160 lbs for stability and handling during installation
• Operation and Safety: Standing pilot ignition system, CSA and NSF compliant for safety
• Installation considerations: Adequate ventilation for combustion and proper clearance around burner area

What is a commercial stock pot range?

A commercial stock pot range is a heavy-duty cooking appliance designed for large-scale batch food preparation, typically installed in restaurant or institutional kitchens. It features a robust gas-powered burner system capable of delivering high BTU output for rapid heating of large stock pots. The Vulcan VSP100-QS-PLATINUM_NAT combines durable stainless steel construction with cast iron burners, manual controls, and adjustable legs, making it well-suited for consistent, high-volume cooking applications such as soups, broths, and stews in busy foodservice settings. Its all stainless steel exterior ensures longevity, easy cleaning, and efficient operation in high-demand environments, ideal for foodservice establishments requiring reliable, restaurant-ready equipment.

Top Gas Stock Pot Ranges for Large-Volume Foodservice

Designed for reliable operation in busy kitchens, the Vulcan VSP100-QS-PLATINUM_NAT offers robust performance with a durable stainless steel exterior and high BTU output. Suitable for large batch stock preparation and soup cooking, it ensures efficient workflow in commercial foodservice environments. From moderate throughput restaurants to institutional kitchens, this range provides dependable and precise heat control to meet demanding production needs.

• Operation Type — suitable for high-volume batch cooking
• Kitchen Setting — ideal for commercial restaurants, cafeterias, and catering
• Foodservice Category — specialized in stock, soup, and sauce preparation
• Workload Qualifier — supports medium throughput and continuous use
• Use Case — expert support for large batch cooking in demanding kitchens

Why Choose Vulcan VSP100-QS-PLATINUM_NAT

Vulcan VSP100-QS-PLATINUM_NAT stands out with its all stainless steel construction, enhanced durability, and easy maintenance, unlike comparable models. Its high BTU output and cast iron burner rings ensure efficient heat transfer and long-term reliability under rigorous use. The unit’s design promotes operational efficiency and safety in professional kitchens, making it a preferred choice for high-demand batch cooking applications.

• Self-contained gas range with high BTU capacity for fast cooking
• Heavy-duty stainless steel exterior for corrosion resistance
• All cast iron burners for uniform heat distribution and longevity
• Compact footprint optimized for busy commercial kitchens
• Manual controls for precise temperature adjustments during service