Vulcan VSP100_LP 18 Inch Gas Stock Pot Range with 110000 BTU Burner
- 110,000 BTU for rapid, even heating
- Heavy-duty cast iron withstands rigorous use
- Manual controls enable precise flame regulation
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Vulcan VSP100_LP Stock Pot Range Gas is a commercial-grade cooking appliance crafted for high-efficiency stock pot preparation in professional kitchens. This 18-inch wide by 24-inch deep and 23-inch high gas-powered range features a robust cast iron two-ring burner system capable of producing 110,000 BTU, suitable for large-volume cooking applications. The stainless steel exterior ensures durability and ease of maintenance, while the cast iron top grate supports heavy cookware. Equipped with individual manual controls and a standing pilot ignition system, this unit provides precise heat management critical for demanding foodservice operations.
The Vulcan VSP100_LP stock pot range is designed for high-capacity cooking in busy commercial kitchens, offering direct manual control over two cast iron burner rings for accurate heat delivery. Its stainless steel front and sides ensure corrosion resistance and straightforward cleaning, while the 18" x 24" top grate supports large stock pots. Easy-to-access controls facilitate quick adjustments during service, and 12" adjustable legs enable stable installation. Suitable for high-output tasks, this gas range fosters efficient workflow in restaurant, cafeteria, or institutional settings.
Ideal for high-volume stock cooking, this range fits seamlessly into restaurant and institutional kitchen operations requiring robust and reliable equipment.
The Vulcan VSP100_LP features a 110,000 BTU gas burner system supported by a single burner section with two rings, providing intense heat suitable for large stock pots. Constructed with a durable all stainless steel exterior, it ensures longevity and ease of cleaning in demanding environments. The range operates with standard gas connections and comes with a 3/4" gas pressure regulator for optimal performance. Its dimensions of 18" width, 24" depth, and 23" height facilitate efficient placement in compact kitchen footprints. The unit weighs approximately 160 lbs, reinforcing its stable, commercial-grade build. The unit includes individually manual controls for flexible heat adjustment and a standing pilot ignition system for reliable startup, complementing routine cleaning and maintenance procedures. It is CSA and NSF listed, ensuring adherence to industry safety and sanitation standards. The range operates at a nominal voltage compatible with standard commercial gas setups, with a typical operating environment suited to high-output foodservice operations.
A commercial stock pot range is a specialized cooking appliance designed for high-capacity stock and soup preparation in professional kitchens. It typically features a powerful gas burner, durable construction, and large cooking surface, optimized for batch cooking. The Vulcan VSP100_LP stock pot range is installed in various foodservice environments such as restaurants, cafeterias, and catering operations, where efficient large-volume cooking is essential. Its robust design and high BTU output make it ideal for preparing substantial quantities of food, supporting high-throughput demand in busy culinary settings.
Built for demanding commercial kitchens, the Vulcan VSP100_LP offers reliable high-BTU performance, durable stainless steel construction, and precise manual controls for medium-volume stock cooking in institutional foodservice environments. Crafted for operation in high-output foodservice settings, this unit ensures consistent results and efficient workflows. Vulcan VSP100_LP is recognized for its rugged design, suitable for busy restaurant kitchens, cafeteria lines, or catering services during peak service times.
Vulcan VSP100_LP stands out among comparable gas stock pot ranges through its combination of heavy-duty cast iron burners, reliable standing pilot ignition, and stainless steel durability. Its 110,000 BTU output ensures quick, even heating, improving cooking efficiency. The unit's simple manual controls facilitate precise operation, reducing downtime during busy service periods. Its proven build quality and industry-standard certifications make it a trusted choice for high-volume foodservice operations seeking dependable performance and longevity in a compact form factor.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer

