Vulcan VHP848U_NAT 48 Inch Gas Hotplate Countertop with 8 Burners 240000 BTU

The Vulcan VHP848U_NAT Achiever Hotplate Gas 48" is a commercial-grade countertop cooking unit engineered for high-performance foodservice environments. Featuring four open burners and four step-up open burners, each producing 30,000 BTU, this hotplate delivers precise heat control for demanding kitchen operations. Constructed with a stainless steel front, sides, and backsplash, it ensures durability and sanitation, making it suitable for restaurant, catering, and institutional applications. The large 48-inch top accommodates multiple cookware setups, providing efficient workflow integration for medium-volume cooking processes.

Top Vulcan VHP848U_NAT Features

The Vulcan VHP848U_NAT Achiever Hotplate offers four open burners with 30,000 BTU each, plus four step-up open burners for versatile cooking tasks. Its stainless steel exterior enhances durability and ease of cleaning, while lift-off burner heads facilitate quick maintenance. The unit’s infinite heat controls allow precise temperature adjustments, ideal for high-volume food preparation in busy commercial kitchens. The aluminized pull-out crumb tray simplifies cleaning, supporting ongoing sanitation and workflow efficiency. Designed for countertop use, it integrates seamlessly into various foodservice setups, accommodating multiple pots and pans comfortably.

• Powerful performance: (4) 30,000 BTU open burners for rapid heating
• Durable build: Cast iron top castings resist wear and corrosion
• Ease of maintenance: Lift-off burner heads simplify cleaning routines
• Optimal fit: 48" stainless steel countertop for versatile setups
• Precise control: Infinite heat controls enable accurate temperature settings

Designed for medium-volume commercial foodservice operations needing reliable and precise gas cooking.

Vulcan VHP848U_NAT Technical Specs

The Vulcan VHP848U_NAT Achiever Hotplate operates on a gas supply with a maximum total BTU output of 240,000, ensuring robust high-temperature performance. It features a stainless steel front, sides, and backsplash for enhanced durability and sanitation, with dimensions of 48 inches wide, 31.38 inches deep, and 16.63 inches high. The unit weighs 310 pounds for stability during operation. The stainless steel construction complements its NSF and CSA approvals, supporting food safety and safety standards compliance. Maintenance is straightforward with lift-off burner heads and an aluminized pull-out crumb tray, facilitating quick cleaning. The unit is equipped with 4-inch adjustable legs for level installation. It supports commercial workflow efficiency by providing reliable, high-capacity heat output in a compact footprint, suitable for countertop placement in busy kitchens.

• Fuel Type & BTU: Gas with 240,000 total BTU output
• Dimensions: 48" W x 31.38" D x 16.63" H
• Material & Finish: Stainless steel front, sides, backsplash
• Weight: 310 lbs for stable operation
• Legs & Installation: 4" adjustable legs for level setup
• Safety & Certification: CSA and NSF approved
• Cleaning features: Lift-off burner heads and aluminized crumb tray support sanitation

What is a commercial hotplate?

A commercial hotplate is a professional cooking appliance designed for high-capacity foodservice environments, featuring multiple burners and adjustable heat controls for precise cooking. The Vulcan VHP848U_NAT Achiever Hotplate is constructed with durable stainless steel, equipped with numerous open burners and step-up configurations, making it suitable for restaurant kitchens, catering setups, and institutional facilities. Installed in countertop setups, it provides reliable, versatile heat output for medium-volume culinary tasks, ideal for establishments requiring efficient, consistent cooking performance with easy maintenance and sanitation.

Top countertop hotplates for medium-volume foodservice settings

Constructed with high-quality stainless steel and robust gas burners, Vulcan VHP848U_NAT hotplate units are ideal for restaurant, cafeteria, and catering operations. They support precise heat control and easy maintenance, making them suitable for medium-volume cooking workflows in commercial kitchens. The durable build and compact design optimize space and operational efficiency, especially in busy foodservice environments requiring dependable performance during peak hours.

• Operation type — countertop units for medium-volume kitchens
• Kitchen space — optimized for compact commercial kitchens
• Foodservice category — versatile for restaurants and catering
• Workload qualifier — suitable for moderate throughput operations
• Use case — efficient multi-pot cooking in busy kitchens

Why Choose Vulcan VHP848U_NAT?

Vulcan VHP848U_NAT stands out due to its high BTU capacity, durable stainless steel construction, and versatile burner configuration. Its precise infinite heat controls and easy-to-clean design improve operational efficiency and sanitation standards, supporting reliable performance in demanding foodservice environments. The unit’s robust build ensures long-term durability compared to standard countertop hotplates.

• Compact 48-inch footprint fits well in busy kitchens
• Heavy-duty cast iron burners for long-lasting performance
• Lift-off burner heads streamline maintenance routines
• High-capacity 240,000 BTU for rapid cooking
• Stainless steel finish enhances sanitation and durability