Vulcan VCRB25-QS-PLATINUM_LP 25-3/8 Inch Gas Charbroiler 4 Burner 58,000 BTU with Drawer
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- High-capacity four 14,500 BTU cast iron burners
- Total output of 58,000 BTU for quick heating
- Robust stainless steel construction resists corrosion
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The Vulcan VCRB25-QS-PLATINUM_LP (Quick Ship) Charbroiler Gas Countertop is a commercial-grade cooking appliance designed for high-precision grilling in professional kitchens. Its 25-3/8" width accommodates moderate food preparation workflows, integrating four 14,500 BTU cast iron burners for efficient radiant heat distribution. Crafted with a stainless steel front, sides, and top ledge, this unit offers durability and corrosion resistance, while its manual control system allows precise temperature management. The low-profile design coupled with reversible grates optimizes workflow, making it suitable for countertop applications in restaurant kitchens, catering, and culinary venues requiring reliable flame control and robust construction at a 58,000 BTU total output. The unit's technical build supports sustained use and consistent performance in demanding foodservice environments.
The Vulcan VCRB25-QS-PLATINUM_LP charbroiler offers four high-capacity cast iron burners with manual controls, ensuring precise heat output suitable for grilling various foods. Its stainless steel construction provides durability and ease of cleaning, while the low-profile design enhances accessibility for operators. The reversible grates adapt to different cooking styles, perfect for countertop installations in busy kitchen environments. Equipped with one drawer for storage and 4-inch adjustable legs for stability, this charbroiler supports efficient workflow and easy maintenance for commercial foodservice operations.
Ideal for medium-volume restaurant kitchens needing reliable countertop charbroiling
The Vulcan VCRB25-QS-PLATINUM_LP countertop charbroiler features a 25.4-inch width, 27-inch depth, and 13-inch height, with a total weight of 290 lbs. It operates with four 14,500 BTU cast iron burners—totaling 58,000 BTU—powered by natural gas, requiring standard gas line connection. Constructed predominantly of stainless steel, it resists corrosion and facilitates cleaning, with an operating temperature range extending up to high-heat grilling levels. The unit includes a single drawer for utensil or tool storage and advanced manual controls for precise heat regulation. Certified by CSA and NSF standards, it is suitable for demanding commercial applications, installed on 4-inch adjustable legs for countertop placement and stability. Electrical requirements are not applicable as it is gas-powered, with a standard connection to commercial gas systems.
A commercial charbroiler is a heavy-duty cooking appliance designed for grilling in professional foodservice environments. Typically installed on countertops, these units feature radiant heating elements such as cast iron burners to deliver consistent high-heat cooking. The Vulcan VCRB25-QS-PLATINUM_LP is configured with multiple high-capacity burners, manually controlled for precise heat adjustments, and constructed primarily from stainless steel to withstand demanding daily use. This unit is ideal for restaurant kitchens, catering services, and culinary operations needing reliable, high-output grilling in a compact footprint, supporting medium-volume food production with durability and efficiency.
Designed for medium-volume restaurant kitchens and catering operations, the Vulcan VCRB25-QS-PLATINUM_LP offers reliable performance with a compact footprint. Manufactured by Vulcan, model VCRB25-QS-PLATINUM_LP provides a resilient stainless steel build, manual controls, and four 14,500 BTU cast iron burners. It is constructed for standard countertop installation, supporting efficient workflow and high-temperature operation in busy commercial kitchens.
Vulcan VCRB25-QS-PLATINUM_LP distinguishes itself through its durable stainless steel construction, precise manual control system, and reversible grates tailored for versatile commercial grilling. Its high-capacity cast iron burners and compact countertop design optimize performance and operational efficiency, making it a superior choice for restaurants needing reliable, restaurant-ready equipment that withstands rigorous use while supporting diverse culinary techniques.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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