Vulcan VCCB36_LP 36 Inch Gas Charbroiler with 6 Burners 87000 BTU

The Vulcan VCCB36_LP Charbroiler Gas Countertop is a commercial-grade cooking unit designed for precise grilling performance in foodservice environments. This 36-inch model features six 14,500 BTU cast iron burners with radiant heat, enabling consistent heat distribution for high-quality searing and grilling. Its stainless steel front, sides, top trim, backsplash, and grease trough facilitate durability and ease of cleaning, making it suitable for busy kitchens requiring reliable, heavy-duty equipment. The infinite heat controls allow for precise temperature adjustments, while reversible grates offer flexible cooking configurations in professional culinary settings.

Top Vulcan VCCB36_LP Features

The Vulcan VCCB36_LP Charbroiler delivers precise heat control with infinite adjustments on six high-output cast iron burners, optimized for medium-volume grilling in commercial kitchens. Its stainless steel construction ensures longevity and straightforward cleaning, while the reversible grates adapt to various food types. The unit’s 87,000 BTU total heat output supports demanding foodservice workflows, ideal for restaurant, catering, or buffet operations seeking consistent grilling results with minimal downtime.

• High BTU per burner: Enables rapid, uniform heating for efficient cooking
• Durable cast iron construction: Resists warping and withstands heavy use
• Infinite heat controls: Allow for precise temperature settings during operation
• Reversible grates: Facilitate versatile cooking surfaces for different foods
• Stainless steel finish: Simplifies cleaning and enhances corrosion resistance

Recommended for medium-volume grilling in busy commercial kitchens requiring reliable heat and durability.

Vulcan VCCB36_LP Technical Specs

The Vulcan VCCB36_LP Charbroiler operates with a total heating capacity of 87,000 BTU, powered by six 14,500 BTU cast iron burners featuring radiant heat for optimal searing performance. It is designed with a stainless steel body, front, sides, top trim, backsplash, and grease trough, ensuring durability and ease of maintenance. The unit measures 36 inches in width, 27.25 inches in depth, and stands 14.75 inches tall, with an approximate weight of 355 lbs. It requires natural gas supply for operation and includes CSA and NSF certifications for safe commercial use, backed by a manual cleaning routine and accessibility for commercial kitchen installation.

• Electrical Requirements: Powered by natural gas; no electrical connection needed
• Construction & Finish: Stainless steel for corrosion resistance & easy cleaning
• Dimensions: 36"W x 27.25"D x 14.75"H
• Heating Source: Radiant gas burners with infinite controls
• Weight: 355 lbs for robust stability during heavy-duty use

• Proper clearance for ventilation: Ensure adequate airflow for safe operation
• Gas connection compatibility: Compatible with standard natural gas supply lines
• Drainage setup: Proper grease trough and drainage for sanitation compliance
• Installation clearance: Minimum of 4 inches on sides for maintenance access
• Cleaning routine: Disassemble grates and surfaces for thorough sanitation

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking appliance designed for grilling meats, vegetables, and other foods with radiant gas burners. The Vulcan VCCB36_LP model features durable cast iron burners, precise infinite heat controls, and a stainless steel body, making it suitable for high-demand restaurant kitchens, catering services, or buffet lines. Specifically, its 87,000 BTU total output and versatile reversible grates offer efficient, even grilling, ideal for medium-volume foodservice operations seeking consistent searing and cooking performance.

Top countertop gas charbroilers for high-volume foodservice environments

Designed for medium-intensity grilling workflows, the Vulcan VCCB36_LP provides durable construction, precise heat control, and consistent performance for commercial kitchens. Ideal for restaurant or cafeteria settings, it features a 36-inch footprint, heavy-duty cast iron burners, and stainless steel finish, ensuring reliable, restaurant-ready operation suited for demanding foodservice applications with moderate throughput.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Setting — compact commercial food prep areas
• Foodservice Category — restaurant grilling stations
• Workload Qualification — moderate throughput cooking
• Use Case — consistent searing and grilling of various menu items

Why Choose Vulcan VCCB36_LP

Vulcan VCCB36_LP distinguishes itself with a robust stainless steel build, high heat output, and precise infinite controls, ensuring versatile and dependable grilling in demanding foodservice settings. Its durable cast iron burners and reversible grates streamline workflow and maintenance, enhancing operational efficiency while delivering commercial-grade performance and sanitation for busy kitchens.

• Compact 36-inch footprint suits limited kitchen space
• Heavy-duty cast iron burners for long-term durability
• Reversible grates adapt to diverse cooking needs
• Stainless steel construction facilitates easy cleaning
• High 87,000 BTU total heat output supports efficient workflow