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Why you’ll love it

RestaurantSupply.com is your trusted source for Vulcan electric convection ovens.

  • Authorized Vulcan dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Vulcan VC5ED-QS-PLATINUM_240/60/3 electric convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Vulcan VC5ED-QS-PLATINUM_240/60/3 40 Inch Electric Convection Oven Solid State Controls

Vulcan  |  MFG #: VC5ED-QS-PLATINUM_240/60/3  |  Item #: 1747317
Item: #1747317

Technical details
Manufacturer Vulcan
Model Number VC5ED-QS-PLATINUM_240/60/3
Manufacturer Part # VC5ED-QS-PLATINUM_240/60/3
Base Legs
kW (per deck) 11.0 - 15.99 KW
Deck Qty 1 Deck
Exterior Finish Stainless Steel Front, Top & Sides
Energy Efficiency ENERGY STAR®
Interior Finish Porcelain Interior
Control Type Solid State Controls
Size Full/standard Size
Type Standard
Height 54"
Width 40.1"
Depth 40.13"
Weight 337 lbs
NSF Yes
cUL Yes
UL Yes
ENERGY STAR Yes

About this item

Product Details

The Vulcan VC5ED-QS-PLATINUM_240/60/3 is a commercial-grade electric convection oven designed for professional foodservice operations. This single-deck, full-size unit features solid state controls and a 5-hour digital timer for precise cooking management. Operating within a temperature range of 150°F to 500°F, it incorporates five removable oven racks per deck, allowing high-volume baking, roasting, or reheating tasks. The unit's porcelain interior ensures durability and ease of cleaning, while its stainless steel exterior provides corrosion resistance and a sleek commercial appearance. Equipped with a 1/2 HP blower motor and energy-efficient components, this convection oven optimizes workflow and consistency for busy kitchens requiring dependable performance and rapid turnaround times.

Top Vulcan VC5ED-QS-PLATINUM_240/60/3 Features

The Vulcan VC5ED-QS-PLATINUM_240/60/3 convection oven offers advanced temperature control, robust stainless steel construction, and high-capacity interior for efficient batch cooking. Its porcelain interior simplifies maintenance, while the independently operated removable doors facilitate quick access and cleaning. Designed for commercial kitchens, it integrates seamlessly into high-demand baking stations, offering precise temperature regulation and uniform heat distribution across five adjustable racks per deck. Its solid state controls and digital timer enable accurate timing, essential for consistent product quality in fast-paced environments.

  • High-capacity interior: (5) oven racks per deck support large production batches
  • Durable materials: Stainless steel exterior with porcelain interior for longevity
  • Ease of maintenance: Removable doors and straightforward cleaning routine
  • Optimized workflow: Independent door operation for efficient access during service
  • Precision control: Solid state controls with digital timer for accurate cooking times

Ideal for medium-volume baking, roasting, and retherming in professional foodservice environments.

Vulcan VC5ED-QS-PLATINUM_240/60/3 Technical Specs

The Vulcan VC5ED-QS-PLATINUM_240/60/3 requires a three-phase electrical connection with 240V at 60Hz, drawing approximately 12.5kW with a current of 52 amps. Its air-cooled design ensures reliable operation in busy kitchens, with a total weight of 337 lbs and dimensions of 40.1" width, 40.13" depth, and 54" height. The unit features a stainless steel front, top, and sides, offering excellent corrosion resistance and a professional appearance. The porcelain-lined interior withstands high temperatures and is easy to sanitize, complying with safety and sanitation standards. Durable legs elevate the oven for ergonomic use and airflow, supporting efficient cleaning and maintenance routines. Its ENERGY STAR® certification highlights energy-efficient operation, making it suitable for demanding commercial environments seeking reliable performance and minimal operational costs.

  • Electrical requirements: 240V, 60Hz, three-phase, 52A, 12.5kW
  • Cooling method: Air-cooled system ensures consistent operation
  • Construction materials: Stainless steel exterior, porcelain interior for durability
  • Dimensions: 40.1" W x 40.13" D x 54" H; weighs 337 lbs
  • Temperature range: 150°F to 500°F operating temperature
  • Standards & certifications: UL, cUL, ENERGY STAR® certified
  • Design finish: Stainless steel front, top, and sides
  • Legs: 23-3/4" height for ergonomic placement and airflow

What is a commercial convection oven?

A commercial convection oven is a professional kitchen appliance designed for high-volume baking, roasting, and reheating. It employs forced hot air circulation to ensure even heat distribution, improving cooking consistency. The Vulcan VC5ED-QS-PLATINUM_240/60/3 is a full-size, single-deck model suitable for busy foodservice operations such as restaurants, cafeterias, and bakeries. Its large capacity and durable build make it effective for continuous operation, supporting widespread culinary tasks with precise temperature control and uniform results tailored for mid- to high-volume environments.

Top commercial convection oven for high-volume foodservice settings

Designed for medium-volume bakery and kitchen operations, the Vulcan VC5ED-QS-PLATINUM_240/60/3 features robust construction, precise temperature regulation, and energy-efficient operation, making it ideal for restaurant and institutional use. Its independent rack operation and durable materials support consistent, high-quality output for commercial kitchens requiring reliable high-volume baking and roasting.

  • Operation Type — Suitable for busy restaurant and bakery kitchens
  • Kitchen Setting — Fits into high-demand commercial foodservice environments
  • Foodservice Category — Ideal for bakery, roasting, and rethermalization tasks
  • Workload Qualifier — Supports moderate throughput with five racks per deck
  • Use Case — Efficient batch cooking for high-volume food production

Why Choose Vulcan VC5ED-QS-PLATINUM_240/60/3

Among commercial convection ovens, the Vulcan VC5ED-QS-PLATINUM_240/60/3 stands out with its ENERGY STAR® certified, all-stainless steel construction, and high-capacity porcelain interior. Its solid state controls and independent door operation streamline workflow, reduce downtime, and enhance sanitation. Designed for durability and performance, it offers a reliable solution for demanding kitchen environments that require uniform heat distribution and straightforward maintenance.

  • Self-contained design with energy-efficient components
  • Large capacity with five racks per deck enhances throughput
  • Robust stainless steel exterior provides corrosion resistance
  • Independent door operation supports quick access and cleaning
  • Precision digital timer for consistent batch cooking

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

A stainless steel Vulcan VC5ED convection oven with double glass doors, black handles, control knobs, and indicator lights on a red side panel stands on black legs with four caster wheels. The electric single-deck oven features multiple wire shelves inside.
Vulcan

Vulcan VC5ED-QS-PLATINUM_240/60/3 40 Inch Electric Convection Oven Solid State Controls

$6,684.00 $17,158.00

Vulcan, VC5ED-QS-PLATINUM_240/60/3, (Quick Ship) Convection Oven, electric, single-deck, standard depth, solid state controls, 5-hour timer with digital display enhancement, 150° to 500°F temperature range, (5) oven racks per deck, independently operated removable doors with double pane windows, porcelain on steel interior, interior light, stainless steel front, top, sides & 23-3/4" legs, 1/2 HP blower motor, 12.5kW, NSF, UL, ENERGY STAR®