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Why you’ll love it

RestaurantSupply.com is your trusted source for Vulcan gas convection ovens.

  • Authorized Vulcan dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Vulcan VC44GC_LP gas convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Vulcan VC44GC_LP 40 Inch Double-deck Convection Oven Gas 100000 BTU

Vulcan  |  MFG #: VC44GC_LP  |  Item #: 173343
Item: #173343

Technical details
Manufacturer Vulcan
Model Number VC44GC_LP
Manufacturer Part # VC44GC_LP
Control Type Computerized Controls
Size Full/standard Size
Deck Qty 2 Decks
Type Standard
Interior Finish Porcelain Interior
Energy Efficiency ENERGY STAR®
Exterior Finish Stainless Steel Front, Top & Sides
Base Legs
Height 70"
Width 40"
Depth 42.25"
Weight 928 lbs
NSF Yes
CSA Star Yes
CSA Flame Yes
ENERGY STAR Yes

About this item

Product Details

The Vulcan VC44GC_LP Convection Oven Gas Double-deck is a commercial-grade double-deck convection oven designed for high-performance foodservice environments. Engineered with precise computer controls and electronic spark igniters, this stainless steel appliance delivers efficient, consistent heat with two independent decks, each equipped with five nickel-plated racks. Its standard depth and porcelain interior facilitate thorough cleaning and durability, while the 70-inch height, 40-inch width, and 42.25-inch depth ensure substantial capacity for professional kitchens requiring mid-volume throughput. Powered by two 50,000 BTU gas burners, it offers reliable, restaurant-ready operation suitable for diverse foodservice operations. Its ENERGY STAR® rating underscores its energy-efficient design, optimized for consistent performance in dynamic culinary settings.

Top Vulcan VC44GC_LP Features

The Vulcan VC44GC_LP convection oven features dual independently controlled decks with high-capacity 50,000 BTU burners, enabling simultaneous multi-product cooking. Constructed with durable stainless steel exterior and porcelain interior, it ensures longevity and ease of cleaning. Designed for efficient workflow, it includes computerized controls and a 99-hour timer, simplifying operation and maintenance. The five nickel-plated racks per oven optimize capacity, while the electronic spark igniters provide reliable startup. Its standard-deck configuration and adjustable height legs facilitate seamless integration into busy kitchens, supporting medium throughput needs with consistent, restaurant-quality results.

  • Dual-deck design: Provides flexible multi-product cooking for high-volume kitchens
  • Stainless steel construction: Offers durability and corrosion resistance in commercial environments
  • Computerized controls: Enable precise temperature and timer adjustments for optimal results
  • Nickel-plated racks: Enhance durability and facilitate easy cleaning
  • 50,000 BTU burners: Deliver consistent heat output essential for professional cooking workflows

Ideal for medium-volume restaurant operations requiring reliable convection cooking with easy maintenance and precise control.

Vulcan VC44GC_LP Technical Specs

The Vulcan VC44GC_LP convection oven boasts a robust 928 lbs weight with a stainless steel front, top, and sides enhancing durability and sanitation. It operates on natural gas with a total input of 100,000 BTU, supplied via two 50,000 BTU burners. Programmer controls include a 99-hour timer, ensuring precise operation across shifts. The interior features porcelain finishing for cleanability, while the exterior’s stainless steel finish resists corrosion. Its dimensions—40 inches wide, 42.25 inches deep, and 70 inches tall—are designed for efficient commercial kitchen integration. This appliance is compliant with multiple safety standards, ensuring safe, long-term use in busy foodservice environments. It requires proper ventilation and designated clearance for optimal airflow and performance. The unit’s energy consumption aligns with its ENERGY STAR® classification, employing efficient gas burners and control systems.

  • Electrical requirements: Gas-powered, no electric connection specified
  • Cooling method: N/A (gas convection oven)
  • Capacity: Two decks with five nickel-plated racks each, suitable for mid-volume production
  • Construction & finish: Stainless steel exterior, porcelain interior
  • Dimensions & weight: 40" W x 42.25" D x 70" H, 928 lbs
  • Energy use: 100,000 BTU input, ENERGY STAR® rated, high efficiency gas burners
  • Temperature range: Suitable operating range for convection cooking applications
  • Cleaning & maintenance: Porcelain interior, stainless steel exterior, easy disassembly for service
  • Usage requirements: Ventilation setup for proper airflow and combustion safety
  • Installation needs: Adequate clearance around the unit and plumbing for gas supply

What is a commercial convection oven

A commercial convection oven is a high-capacity, gas or electric cooking appliance designed for professional kitchens to evenly distribute hot air for baking, roasting, or proofing. The Vulcan VC44GC_LP is a dual-deck, gas-powered convection oven tailored for mid-volume restaurant operations, featuring independent controls, durable stainless steel construction, and porcelain interiors for longevity. Installed in restaurant kitchens, catering facilities, or institutional foodservice settings, it facilitates efficient, consistent cooking of multiple dishes simultaneously, making it ideal for preparing high-quality menu items with repeatable results.

Top Gas Convection Ovens for Foodservice Settings

Built for moderate throughput kitchens, the Vulcan VC44GC_LP offers robust performance, durable construction, and efficient operation, suitable for restaurants, cafeterias, and catering services. Featuring twin decks, precise digital controls, and high BTU output, it supports consistent, high-volume cooking workflows in professional environments. The Vulcan VC44GC_LP is a reliable, restaurant-ready solution for medium-demand commercial foodservice environments.

  • Operation Type — suited for commercial kitchens with steady throughput
  • Kitchen Type — ideal for mid-sized restaurant and cafeteria spaces
  • Foodservice Category — suitable for baking, roasting, and bulk cooking
  • Workload Qualifier — supports moderate production levels efficiently
  • Use Case — optimized for multi-dish cooking with quick turnaround

Why Choose Vulcan VC44GC_LP

Why choose the Vulcan VC44GC_LP when selecting a gas convection oven for commercial kitchen operations. Its double-deck design maximizes capacity while maintaining precise control through advanced computer-controlled systems. Constructed with durable stainless steel and porcelain interiors, it ensures longevity and ease of maintenance. The integrated high BTU burners support consistent, restaurant-quality results, all within a design that supports efficient workflow and quick service. It exceeds the performance standards of comparable models, delivering reliability and operational efficiency in demanding foodservice environments.

  • Self-contained design with dual independent decks improves throughput
  • Construction with corrosion-resistant stainless steel enhances longevity
  • Energy-efficient burners lower operational costs over time
  • Extensive rack capacity enables batch cooking for busy kitchens
  • Precise computerized controls simplify operation and calibration

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Vulcan VC44GC_LP Convection Oven Gas Double-deck
Vulcan

Vulcan VC44GC_LP 40 Inch Double-deck Convection Oven Gas 100000 BTU

$30,451.00 $73,973.00

Vulcan, VC44GC_LP, Convection Oven, gas, double-deck, standard depth, computer controls, electronic spark igniters, 99-hour timer, (5) nickel plated racks per oven, stainless steel front, top, sides & 8"H legs, stainless steel doors with windows, (2) 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR®