Vulcan V2BG4T_NAT 36 Inch Gas Range with (2) 35000 BTU Burners and Griddle

The Vulcan V2BG4T_NAT V Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for demanding foodservice environments. This modular 36-inch heavy-duty range features dual 35,000 BTU open burners and a 24-inch thermostatic griddle, providing high-performance heat control essential for high-volume kitchen operations. Constructed with stainless steel front, sides, and top, it ensures durability, even in rigorous culinary settings. Equipped with precise thermostatic controls, CSA Flame, CSA Star, and NSF standards, this unit offers reliable, restaurant-ready cooking power ideal for professional kitchens needing robust firepower and versatile cooking surfaces.

Top Vulcan V2BG4T_NAT Features

The Vulcan V2BG4T_NAT V Series Heavy Duty Range delivers exceptional performance suited for commercial kitchens, combining high BTU open burners and a durable griddle for versatile cooking needs. Its stainless steel construction enhances longevity and ease of maintenance, while thermostatic controls optimize temperature precision. Designed for easy cleaning and installation, it fits seamlessly into busy foodservice operations that demand reliable, high-capacity cooking equipment.

• Powerful open burners: Two 35,000 BTU burners enable rapid heating and cooking efficiency
• Durable stainless steel construction: Front, sides, and top resist corrosion and wear
• Thermostatic control system: Precise temperature management on integrated griddle
• Modular base design: Simplifies installation and allows custom kitchen configurations
• Easy-to-clean surfaces: Stainless steel finish eases routine sanitation and maintenance

Ideal for mid-volume restaurant kitchens requiring reliable, high-capacity commercial cooking equipment.

Vulcan V2BG4T_NAT Technical Specs

The Vulcan V2BG4T_NAT V Series heavy-duty range operates with a 36-inch width, featuring stainless steel front and sides with a plate thickness of 3/4 inch for durability. It includes two 35,000 BTU open burners and a 24-inch thermostatic griddle, with a total weight of 367 pounds. The unit complies with NSF, CSA Flame, and CSA Star standards, ensuring safety and performance for commercial applications. Its construction supports a maximum operating temperature suitable for continuous use in professional kitchens. Dimensions measure 36 inches in width, 36.75 inches in depth, and 13.75 inches in height, with adjustable flanged feet for stable placement. The range is designed for ease of cleaning, featuring accessible burner boxes and stainless steel surfaces that withstand rigorous sanitation routines. It requires a standard gas supply connection and is built for built-in installation in commercial cooking environments, providing efficient workflow integration for high-volume foodservice operations.

• Electrical Requirements: Not applicable (gas-powered unit)
• Gas Pressure: Compatible with standard commercial gas supply
• Dimensions: 36" W x 36.75" D x 13.75" H
• Weight: 367 lbs, ship weight for transport stability
• Construction: Stainless steel front and sides, plated steel burners
• Finish: Stainless steel exterior for corrosion resistance
• Operating Range: Suitable for continuous heavy-duty operation at high temperatures
• Installation: Requires proper clearance for air flow and ventilation
• Cleaning & Maintenance: Accessible burner box, stainless steel surfaces for straightforward sanitation
• Usage Compatibility: Designed for professional cooking demands in busy foodservice kitchens

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice environments, featuring multiple burners and cooking surfaces. The Vulcan V2BG4T_NAT V Series Heavy Duty Range Gas 36" is a modular, durable appliance equipped with open burners and a thermostatic griddle, intended for use in restaurants, cafeterias, and professional kitchens. It supports continuous operation, offering precise temperature control and robust construction to withstand daily culinary workloads, making it ideal for medium-volume restaurant service and institutional food preparation.

Top Gas Ranges for Medium-Volume Foodservice Settings

The Vulcan V2BG4T_NAT V Series Heavy Duty Range Gas 36" offers reinforced build quality, high-performance burners, and versatile cooking surfaces suitable for medium-volume kitchen workflows. Its modular design enhances operational flexibility, making it a preferred choice for busy commercial kitchens requiring reliable, restaurant-grade equipment in a compact footprint.

• Operation type — Mid-volume restaurant and institutional kitchens
• Kitchen setting — Commercial foodservice establishments with high throughput
• Foodservice category — Heavy-duty cooking ranges for professional chefs
• Workload qualifier — Moderate to high cooking throughput
• Use case — Seamless integration into professional kitchen layouts and workflows

Why Choose Vulcan V2BG4T_NAT?

Compared to similar commercial ranges, the Vulcan V2BG4T_NAT offers superior stainless steel durability, a modular design for adaptable installation, and high BTU open burners combined with a thermostatic griddle for versatile cooking. This model enhances operational efficiency through dependable performance and straightforward maintenance, making it a durable solution for demanding culinary environments.

• Self-contained design supports straightforward installation
• Robust stainless steel surfaces ensure longevity and easy sanitation
• High BTU open burners provide rapid heat with consistent results
• Modular base allows custom kitchen configurations and upgrades
• Built for continuous, high-demand culinary use in commercial kitchens