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Why you’ll love it

RestaurantSupply.com is your trusted source for Vulcan gas combi ovens.

  • Authorized Vulcan dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Vulcan TCM-102G-NAT/LP gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Vulcan TCM-102G-NAT/LP 36 Inch Gas Combi Oven 10 Level Boilerless 156000 BTU

Vulcan  |  MFG #: TCM-102G-NAT/LP  |  Item #: 940603
Item: #940603

Technical details
Manufacturer Vulcan
Model Number TCM-102G-NAT/LP
Manufacturer Part # TCM-102G-NAT/LP
Steam Type Boilerless
Type Large Model Requires Stand
Height 42.1"
Width 36.2"
Depth 46.1"
Weight 410 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Vulcan TCM-102G-NAT/LP Touch Combi Multi (TCM) 10 Level Full Size Gas is a commercial-grade combination oven designed for versatile kitchen operations. This boilerless, gas-powered unit features a 10-level full-size capacity compatible with (10) 18"x 26"x 1" sheet pans or (20) 12"x 20"x 2.5" steam pans, enhancing workflow efficiency in high-volume foodservice environments. Equipped with advanced control interfaces including LCD display, JET & AUTO controls, and customizable, pre-programmed recipes, it supports precise bake, steam, and combination cooking. With a robust 156,000 BTU output, stainless steel construction, and integrated auto-cleaning and descaling systems, the TCM-102G-NAT/LP facilitates reliable, consistent performance suitable for busy commercial kitchens, restaurants, and catering operations. Its boilerless steam generation and multi-point food probe ensure optimal cook cycles and energy efficiency in demanding settings.

Top Vulcan TCM-102G-NAT/LP Features

The Vulcan TCM-102G-NAT/LP combines precise multi-function control with durable stainless steel construction, supporting high-volume operations through its 10-tier full-size capacity and boilerless steam system. Its twin control interface integrates LCD and manual controls for easy adjustments, while automated cleaning and descaling minimize maintenance. Designed for consistent results, it fits seamlessly into busy restaurant kitchens, hotel culinary stations, and commercial catering environments, offering reliable performance in demanding workflows.

  • Multi-level capacity: Supports (10) 18"x 26" sheet pans or (20) steam pans
  • Robust construction: Made with durable stainless steel and heat-resistant components
  • Automated cleaning system: Includes recirculation and auto-descaling for simplified maintenance
  • Precise control interface: Features LCD display with JET & AUTO controls for optimal cooking
  • Energy-efficient power: 156,000 BTU gas output for reliable performance in busy kitchens

Designed for high-volume commercial kitchens needing versatile cooking solutions, suitable for restaurant, hotel, or catering operations.

Vulcan TCM-102G-NAT/LP Technical Specs

The Vulcan TCM-102G-NAT/LP features a 156,000 BTU gas power supply, operating at 120V/60Hz with a single-phase connection. Its dimensions measure 36.2" in width, 46.1" in depth, and 42.1" in height, with a weight of 410 lbs, ensuring stability and durability. The unit's stainless steel exterior enhances hygiene and longevity, while its boilerless steam generation system guarantees maintenance simplicity. It includes a multi-point food probe and drain water tempering functionalities, supporting consistent cooking outcomes. The equipment is equipped with NSF and cULus certifications, confirming compliance with industry standards for safety and sanitation. Its operational temperature range accommodates typical kitchen environments, and cleaning routines involve disassembly for thorough maintenance. Designed for commercial use, it integrates seamlessly with existing kitchen ventilation, drainage, and electrical systems.

  • Electrical requirements: 120V, 60Hz, single-phase, 30A
  • Cooling Method: Not applicable, boilerless steam generation
  • Production capacity: Supports high-volume cooking for professional kitchens
  • Construction & Finish: Stainless steel exterior and interior for hygiene and durability
  • Dimensions & weight: 36.2" W x 46.1" D x 42.1" H; 410 lbs
  • Temperature range: Compatible with standard commercial cooking temperatures
  • Food safety features: Corrosion-resistant materials, easy-to-clean surfaces
  • Technology & features: Auto-cleaning, recirculation, auto-descaling, auto-reverse fan
  • Cleaning & maintenance: Disassembly required for routine cleaning, no special chemicals needed
  • Installation considerations: Requires proper clearance, ventilation, and drainage hookup

What is a commercial combi oven gas?

A commercial combi oven gas is a professional-grade cooking appliance that combines baking, steaming, and convection functions within a single unit powered by gas. Such ovens are installed in high-capacity kitchens to optimize space and workflow, offering precise temperature and humidity control for consistent results. The Vulcan TCM-102G-NAT/LP exemplifies this category with its multiple cooking modes, extensive capacity, and advanced control system, making it suitable for restaurant kitchens, large-scale catering, and hotel culinary operations demanding reliable, versatile oven performance.

Top combi oven gas for high-volume foodservice settings

Commercial combi oven gas provides versatile multi-mode cooking, built for reliability and uniform results in busy kitchens. Vulcan TCM-102G-NAT/LP, model number TCM-102G-NAT/LP, is designed for medium workload environments, supporting high-volume restaurant, hotel, and catering operations with advanced controls and durability.

  • Operation for moderate throughput in busy foodservice kitchens
  • Designed for compact commercial spaces with high efficiency
  • Ideal for restaurant, hotel, or catering baking and steaming needs
  • Supports medium workload with precise temperature and humidity control
  • Suitable for professional kitchens requiring consistent, versatile oven performance

Why Choose Vulcan TCM-102G-NAT/LP?

Vulcan TCM-102G-NAT/LP distinguishes itself with a robust build, boilerless steam generation, and advanced control features that optimize workflow and minimize maintenance in demanding kitchens. Its combination of high BTU capacity, durable stainless steel construction, and user-friendly interfaces positions it as a reliable, restaurant-ready solution for medium-volume culinary operations, outperforming standard models that lack integrated automation and multi-functionality.

  • Self-contained boilerless steam system reduces maintenance needs
  • High-capacity 10-level configuration supports diverse menu items
  • Durable stainless steel construction enhances longevity and hygiene
  • Advanced LCD and JET & AUTO controls streamline operation and programming
  • Energy-efficient design supports consistent performance in busy settings

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

A commercial stainless steel Vulcan TCM-102G boilerless gas combi oven with a clear glass door showing five wire racks inside. The front features a digital touchscreen control panel with colorful icons, a large red dial, and four short legs.
Vulcan

Vulcan TCM-102G-NAT/LP 36 Inch Gas Combi Oven 10 Level Boilerless 156000 BTU

$24,005.00 $63,191.00

Vulcan, TCM-102G-NAT/LP, Touch Combi Multi (TCM), 10 level full size, gas, boilerless, (10) 18"x 26"x 1" full sheet pan or (20) 12"x 20"x 2.5" steam pan capacity, (5) Grab n Go wire racks, twin control touch & knob, LCD display, Exclusive ABC, with JET & AUTO controls interface, customizable recipes & factory pre-programed, automatic cleaning with recirculation, auto descale, non proprietary chemicals, auto-reversing fan, LED light strip, cool touch door, USB port, multi point food probe, drain water tempering, 156,000 BTU, 120v/60/1-ph cord with plug, cULus, NSF, (VPJ102G-81)