Vulcan SX36-6BP-QS-PLATINUM 36 Inch Standard Oven Gas Range with 6 Burners 28000 BTU

The Vulcan SX36-6BP-QS-PLATINUM (Quick Ship) SX Series Restaurant Range LP Gas 36" is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. This 36-inch gas range features six 28,000 BTU burners with lift-off burner heads, allowing for precise temperature control and easy maintenance. The unit includes a standard oven and is constructed entirely of stainless steel on the front, sides, backriser, and high shelf, ensuring durability and corrosion resistance in busy kitchen environments. With a total output of 198,000 BTU, this restaurant range is tailored for mid-volume kitchen workflows requiring reliable, restaurant-ready performance.

Top Vulcan SX36-6BP-QS-PLATINUM Features

The Vulcan SX36-6BP-QS-PLATINUM restaurant range offers six powerful 28,000 BTU burners with lift-off burner heads for quick cleaning and maintenance from high-volume commercial kitchens. Its stainless steel construction enhances durability, simplifies cleaning, and withstands frequent use. The unit’s standard oven provides consistent temperature control, ideal for baking and roasting tasks. Its backriser with hi-shelf facilitates workspace organization, while the 6-inch adjustable legs allow seamless integration into various kitchen layouts. Designed for medium workload environments, this range withstands demanding culinary applications with proven reliability.

• Performance: Six 28,000 BTU burners for rapid cooking and precise control
• Durability: Heavy-duty stainless steel exterior resists corrosion and wear
• Ease of Maintenance: Lift-off burner heads simplify cleaning of heavy use parts
• Workflow Integration: Backriser with high shelf for efficient workspace organization
• Installation Fit: 36" width with adjustable 6" legs for flexible setup

Ideal for mid-volume restaurant kitchens requiring dependable, chef-grade cooking equipment

Vulcan SX36-6BP-QS-PLATINUM Technical Specs

The Vulcan SX36-6BP-QS-PLATINUM features a robust 36-inch stainless steel construction with dimensions of 36" W x 32" D x 58" H, and a weight of 474 pounds. It operates using LP gas with a total heating capacity of 198,000 BTU, distributed across the six open burners producing 28,000 BTU each. The unit is ETL-Sanitation approved, ensuring compliance with sanitation standards. Designed for installation in commercial kitchens, it requires a standard LP gas connection and proper ventilation. The robust all-stainless steel exterior not only enhances longevity but eases cleaning routines. The range’s heavy-duty construction supports typical kitchen temperatures, maintaining safe operation throughout demanding foodservice activities.

• Electrical Requirements: Not electric, gas-powered only
• Gas Type & Capacity: LP gas with 6 burners, 28,000 BTU each, 198,000 BTU total
• Construction & Finish: All stainless steel exterior for durability and sanitation
• Dimensions & Weight: 36" W x 32" D x 58" H, 474 lbs
• Operational Safety: Designed for use with standard LP gas connections and proper ventilation

Electrical Compatibility & Plumbing: Gas connection required, no electrical components

Ventilation & Clearance: Backriser with hi-shelf for airflow and workspace efficiency

Cleaning & Maintenance: Lift-off burner heads facilitate cleaning and part replacement

Installation Requirements: Requires appropriate clearance for airflow and gas connection

Food Safety & Materials: All stainless steel exterior resists corrosion, easy to sanitize

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for use in high-volume foodservice establishments. It combines multiple burners and an oven within a durable stainless steel frame, supporting efficient operation in professional kitchens. The Vulcan SX36-6BP-QS-PLATINUM, with its six open burners, standard oven, and stainless steel construction, is installed in commercial kitchen environments such as restaurants and catering facilities. Its robust build and powerful burners enable precise, high-volume cooking, making it an essential piece of restaurant equipment for mid-sized operations needing reliable and consistent performance.

Top Gas Restaurant Ranges for Mid-Volume Foodservice Operations

Designed for medium workload kitchens, the Vulcan SX36-6BP-QS-PLATINUM offers high-performance culinary capabilities with a durable, stainless steel build. It is ideal for commercial kitchens like restaurants and catering services seeking reliable gas ranges with easy maintenance. Known for its robust burners and versatile oven, this restaurant-grade range supports efficient workflow and long-term operation. Vulcan SX36-6BP-QS-PLATINUM stands out as a dependable choice for professional food preparation environments with demanding throughput needs.

• Medium-workload — suitable for busy restaurant kitchens
• Commercial-grade construction — stainless steel durability
• Reliable performance — 6 burners with 28,000 BTU each
• High efficiency — quick heating and cleanup features
• Designed for operational workflow — adjustable legs and workspace organization

Why Choose Vulcan SX36-6BP-QS-PLATINUM?

Why Choose Vulcan SX36-6BP-QS-PLATINUM? This model distinguishes itself through its combination of heavy-duty stainless steel construction, six high-powered burners, and a standard oven designed for commercial durability. Its lift-off burner heads facilitate fast cleaning, while the backriser with hi-shelf enhances workspace functionality. Compared to competitor models, it offers a compact footprint with a focus on longevity, sanitation, and operational efficiency, making it a preferred choice for professional kitchens seeking restaurant-ready, reliable cooking equipment.

• Self-contained gas range with high BTU output for rapid cooking
• Constructed from all stainless steel for longevity and easy cleaning
• Designed for mid-volume foodservice with durable, restaurant-ready features
• Compact 36-inch width optimizes kitchen workspace
• Lift-off burners simplify maintenance in busy kitchen environments