The Vulcan STAND/C-VACB25 Equipment Stand 26" W X 17.5" H Smooth Edge is a commercial-grade stainless steel support surface designed for countertop cooking environments. This equipment stand measures 26 inches in width and 17.5 inches in height, featuring a durable open base with an undershelf for additional storage or placement of cooking appliances. A smooth-edged top ensures safety and ease of cleaning, making it suitable for high-traffic foodservice operations that demand reliable equipment support. Its construction and specifications prioritize stability and sanitation, ideal for use with smoker bases or other countertop cooking equipment requiring a sturdy, corrosion-resistant foundation.
Top Vulcan STAND/C-VACB25 Features
The Vulcan STAND/C-VACB25 Equipment Stand provides precise dimensions and a stainless steel top designed for durability and ease of sanitation. Its open stainless steel base includes an undershelf for additional storage, supporting various countertop appliance configurations. The 17.5-inch height facilitates ergonomic access in commercial kitchens, while the 5-inch casters enable mobility across kitchen floors. Designed for durability in high-use environments, it withstands frequent cleaning and supports heavy countertop appliances without warping or corrosion.
- Heavy-duty stainless steel construction ensures durability
- Open base with undershelf for flexible storage options
- 5-inch casters enable smooth, easy mobility
- 35 lb capacity withstands commercial equipment weight
- Smooth edges and corrosion-resistant material simplify cleaning
Ideal for supporting countertop kitchen appliances and smoker bases in busy foodservice settings.
Vulcan STAND/C-VACB25 Technical Specs
The Vulcan STAND/C-VACB25 Equipment Stand features a stainless steel top with a width of 26 inches and a height of 17.5 inches, supporting countertop cooking equipment in high-demand kitchens. It is constructed with a stainless steel base for corrosion resistance and structural integrity, with a total weight of 76 lbs. The open base design includes an undershelf for additional storage, and the unit is mounted on four 5-inch casters for portability. The stand is designed for use in foodservice environments where efficient workflow and durability are essential, supporting various countertop appliances and smoker bases. It operates in environments requiring frequent cleaning and sanitation, with dimensions optimized for compact installation.
- Dimensions: 26" W x 17.5" H with 24"-27" width range
- Material: Stainless steel top and base with anti-corrosion finish
- Weight: 76 lbs for sturdy support
- Casters: Four 5-inch casters for mobility
- Design: Smooth edge top facilitates sanitation and user safety
- Compatibility: Recommended for use with smoker bases and countertop cooking equipment
- Construction: Open stainless steel base with undershelf for flexible storage
What is a commercial equipment stand
A commercial equipment stand is a durable, stainless steel support platform designed to hold and elevate countertop appliances such as smokers, fryers, or prep stations within foodservice environments. The Vulcan STAND/C-VACB25 is an industrial-grade stand featuring a standard width of 26 inches and a height of 17.5 inches, with a smooth-edged top for safety and ease of cleaning. It is installed in various foodservice settings, including restaurant kitchens and catering operations, to improve workflow, organization, and sanitation. The stand’s open base and undershelf support equipment stability and additional storage, making it suitable for medium-volume operations that require reliable support for heavy or multiple appliances.
Top Equipment Stands for Foodservice Environments
Constructed with high-quality stainless steel, the Vulcan STAND/C-VACB25 offers a robust build for supporting countertop cooking in busy commercial kitchens. Its moderate operation supports medium workloads, making it suitable for restaurant prep stations and catering services. Designed for durability and efficiency, it facilitates seamless workflow in foodservice settings where stability and sanitation are critical. Vulcan model STAND/C-VACB25 is ideal for supporting heavy appliances and smoker bases in mid-volume restaurant operations.
- Medium-volume kitchens supporting countertop equipment
- Compact commercial spaces requiring reliable mobility
- Supports countertop cooking appliances in food prep areas
- Designed for moderate throughput with durable stainless steel
- Supports efficient workflow and sanitation standards
Why Choose Vulcan STAND/C-VACB25
Why Choose Vulcan STAND/C-VACB25 Equipment Stand? This unit combines heavy-duty stainless steel construction with a compact, mobile design that surpasses typical stands in durability and sanitation. Its open base and undershelf offer flexible storage solutions, while the smooth-edged top enhances safety and cleaning efficiency. Compared to other models, it delivers superior support for countertop appliances and smoker bases, making it a versatile addition to commercial kitchens seeking reliable, restaurant-ready equipment stands.
- Self-contained design optimized for portability and stability
- Stainless steel build resists corrosion and ensures longevity
- 5-inch casters facilitate movement within tight spaces
- Open base with undershelf for practical storage and workflow
- Designed for supporting smoker bases and countertop equipment
