The Vulcan STAND/C-36 Equipment Stand Universal measures 37 inches wide by 24 inches high, designed for versatile support in commercial kitchens requiring durable stainless steel construction. This model features a 1/2-inch marine edge to contain spills, an undershelf for additional storage, and is mounted on 5-inch casters for mobility. Engineered for countertop cooking applications, it provides a stable base with seamless integration into foodservice environments seeking high performance and sanitation standards.
Top Vulcan STAND/C-36 Features
The Vulcan STAND/C-36 Equipment Stand offers a stainless steel top with a marine edge, undershelf storage, and mobile 5-inch casters, supporting countertop cooking tasks. Its open base construction ensures easy cleaning and maintenance, while the sturdy materials withstand rigorous daily use. Ideal for compact kitchens needing reliable support, it enhances workflow efficiency by combining durability with ease of repositioning.
- Supports countertop cooking with stainless steel top and marine edge
- Built with durable stainless steel for commercial robustness
- Equipped with 5-inch casters for smooth mobility and repositioning
- Includes undershelf for additional storage space
- Designed for easy cleaning and maintenance in busy foodservice settings
Suitable for restaurant, cafeteria, or catering operations requiring a strong, mobile equipment support platform.
Vulcan STAND/C-36 Technical Specs
The Vulcan STAND/C-36 features a stainless steel top with a marine edge, measuring 37 inches in width, 30 inches in depth, and 24 inches in height, fitting seamlessly into commercial kitchen setups. Its open stainless steel base includes an undershelf, providing extra storage capacity. The unit weighs approximately 75 lbs, ensuring stability without sacrificing mobility, thanks to its 5-inch caster wheels. Designed for countertop cooking areas, it operates in environments where durability, sanitation, and ease of maintenance are critical. The construction withstands typical kitchen temperatures and facilitates straightforward cleaning routines, supporting compliance with general safety standards without specific certifications listed.
- Dimensions: 37" W x 30" D x 24" H with 5" casters for mobility
- Material: Stainless steel top and base for durability and hygiene
- Weight: 75 lbs, balancing stability and portability
- Construction: Open base with undershelf, marine edge to contain spills
- Mobility: 5-inch casters for easy repositioning in high-traffic kitchens
What is a commercial equipment stand?
A commercial equipment stand is a heavy-duty support structure used to hold and elevate small appliances and cooking equipment within professional kitchens. Designed from stainless steel for durability and sanitation, such stands like the Vulcan STAND/C-36 are equipped with mobility features, undershelves for storage, and precise dimensions suited to countertop applications. Installed in restaurants, cafeterias, or catering venues, they facilitate efficient workflow by providing sturdy, easy-to-clean support for daily foodservice operations, especially in busy environments requiring quick repositioning and reliable holding support.
Top equipment stands for countertop support in foodservice environments
Designed for commercial kitchens requiring dependable support, the Vulcan STAND/C-36 equipment stand features durable stainless steel construction, supporting various countertop appliances efficiently in medium-volume settings. Its mobility, robust build, and integrated storage make it suitable for operations including restaurants and cafeterias. Vulcan model STAND/C-36 is built to enhance workflow and facilitate sanitation, ideal for countertop cooking tasks in moderate-demand foodservice environments.
- Operation Type — supporting countertop cooking in busy kitchen settings
- Kitchen Type — for compact, medium-volume food preparation areas
- Foodservice Category — ideal for restaurants, cafeterias, and catering
- Workload Qualifier — supports moderate throughput and daily use
- Use Case — suitable for supporting countertop appliances and prep stations
Why Choose Vulcan STAND/C-36?
Vulcan STAND/C-36 distinguishes itself through durable stainless steel construction, mobility with casters, and a spacious undershelf, offering a more robust and versatile support platform compared to similar stands. Its marine edge prevents spills, simplifying cleanup and sanitation, and its open base design facilitates ergonomic access and maintenance. These features collectively improve operational efficiency and ensure longevity in demanding commercial foodservice operations.
- Features a stainless steel marine edge for spill containment
- Heavy-duty 75 lbs weight capacity with mobility casters
- Open base with undershelf for added storage flexibility
- Designed for quick cleaning in high-use environments
- Built for stability and durability in countertop cooking support
