Vulcan LG300-QS-PLATINUM_NAT 15-1/2 Inch Free-standing Gas Deep Fryer 90,000 BTU

The Vulcan LG300-QS-PLATINUM_NAT is a commercial gas fryer designed for high-efficiency cooking in foodservice establishments. This floor model features a full stainless steel fry pot for durability and consistent heat transfer, with a 15-1/2" width ideal for medium-volume applications. The fryer operates at 90,000 BTU, with millivolt thermostat controls enabling precise temperature management up to 400°F, supporting optimal frying performance. Engineered for fast preparation in busy kitchens, it combines robust construction and reliable operation suited for restaurants, hotels, and caterers requiring dependable fryers with quick deployment capabilities.

Top Vulcan LG300-QS-PLATINUM_NAT Features

This commercial gas fryer offers a robust stainless steel front top, sides, and fry tank for longevity under heavy use. The unit features twin baskets for simultaneous frying, facilitating efficient workflow and high throughput. Its free-standing design provides stability, while millivolt thermostat controls allow easy, precise temperature adjustments for consistent results. With a 35-40 lb capacity, this model supports mid-volume frying needs within demanding foodservice environments, simplifying maintenance due to its straightforward construction.

• Capacity: 35-40 lb frying capacity supports medium workloads
• Material: Stainless steel fry pot ensures durability and corrosion resistance
• Controls: Millivolt thermostat for accurate temperature regulation
• Design: Free-standing with stainless steel front and sides for easy cleaning
• Performance: 90,000 BTU heating output delivers rapid heat recovery

Optimal for mid-volume commercial kitchens requiring reliable, quick-deployment fryers with consistent performance.

Vulcan LG300-QS-PLATINUM_NAT Technical Specs

The Vulcan LG300-QS-PLATINUM_NAT features a 15.5-inch width stainless steel exterior with a 46.63-inch height and 29.75-inch depth, providing a stable free-standing footprint suitable for installation in standard commercial kitchen layouts. It employs a stainless steel fry pot and exterior finish for longevity and ease of cleaning, ideal for high-use environments. Operating at 90,000 BTU, the fryer heats rapidly to support efficient cooking cycles, with a total weight of approximately 210 lbs. It utilizes millivolt controls for simple, reliable temperature adjustments, and its design allows for straightforward maintenance and cleaning routines. The unit is powered by gas, with standard commercial electrical requirements for ignition. Its NSF, CSA Star, and CSA Flame approvals affirm its compliant build for food safety and safety standards in professional kitchens.

• Electrical Requirements: Gas-powered with standard electrical ignition, no special voltage specified
• Cooling Method: Air-cooled design for reliable operation
• Construction: Stainless steel front, sides, and fry pot for durability and sanitation
• Dimensions: 15.5" W x 29.75" D x 46.63" H; 210 lbs weight
• Certifications: NSF, CSA Star, CSA Flame for compliance and safety
• Performance: 90,000 BTU heat output with precise millivolt thermostat control
• Capacity: Supports 35-40 lbs of food per batch, suitable for moderate throughput

• Installation: Requires clearance for airflow and drainage connections
• Plumbing & Gas: Connects to standard gas supply and venting systems
• Maintenance: Easy access for cleaning due to stainless steel construction
• Fuel Type: Commercial-grade gas supply needed for operation
• Safety: CSA-approved components ensure safety compliance in high-use settings

What is a commercial fryers?

A commercial fryer is a heavy-duty cooking appliance designed for high-volume foodservice environments, equipped with large stainless steel fry pots and precise thermostat controls. The Vulcan LG300-QS-PLATINUM_NAT is a gas-operated, free-standing model built for consistent, efficient frying in professional kitchens such as restaurants and catering facilities. It supports moderate workloads with a capacity of up to 40 pounds of food, making it suitable for mid-volume operations. Its durable construction and large heat output ensure rapid recovery times, optimizing kitchen workflow and ensuring product quality during peak hours.

Top commercial fryers for medium-volume foodservice settings

Reliable, durable, and designed for efficient frying, the Vulcan LG300-QS-PLATINUM_NAT supports diverse kitchen operations, ideal for restaurants and catering services with moderate throughput needs. The model combines robust stainless steel construction with precise temperature controls, ensuring consistent results during high-demand periods.

• Operation Type — suitable for standard restaurant fry stations
• Kitchen Type — ideal for small to medium restaurant kitchens
• Foodservice Category — supports diverse fried menu items
• Workload Qualifier — moderate throughput for busy kitchens
• Use Case — supports efficient, continuous frying during service hours

Why Choose Vulcan LG300-QS-PLATINUM_NAT?

Vulcan LG300-QS-PLATINUM_NAT sets itself apart with a robust stainless steel exterior, high BTU output, and precise millivolt thermostat controls that deliver reliable, consistent frying performance. Its free-standing design and durable construction streamline installation and maintenance, supporting hygienic operations in demanding commercial kitchens without sacrificing capacity or efficiency.

• Compact footprint fits standard kitchen layouts effectively
• Built with corrosion-resistant stainless steel for longevity
• High-efficiency 90,000 BTU heating system reduces recovery times
• Design optimized for quick cleaning and maintenance routines
• Supported by food-safe standards and proven safety features