The Vulcan KT80-TABLE 80" Table with Sliding Drain Pan is a robust, commercial-grade equipment stand designed for foodservice environments requiring durable and versatile work surfaces. Crafted from high-quality stainless steel, it measures 80 inches in width, 24 inches in depth, and 21 inches in height, providing a stable platform for food prep or equipment placement. Its integral sliding drain pan facilitates efficient liquid management, streamlining cleanup and maintaining sanitation standards. Suitable for mid-volume restaurant kitchens, buffets, and catering operations, this stand enhances workflow efficiency and ensures reliable performance in demanding culinary settings.
Top Vulcan KT80-TABLE 6bb0ef2d-35dc-dd11-b012-001ec95274b6 Features
The Vulcan KT80-TABLE combines a spacious 80-inch stainless steel work surface with a sliding drain pan for seamless liquid drainage. Its construction from commercial-grade stainless steel ensures durability with corrosion resistance and longevity under heavy use. Designed for moderate workload environments, it offers easy cleaning access, ergonomic height, and compatibility with various kitchen setups. Ideal for food prep, utensil stations, or equipment supporting high-efficiency workflows in busy commercial foodservice operations.
- Extensive work surface: 80" wide stainless steel top supports multiple tasks.
- Built-in sliding drain pan: Facilitates efficient liquid drainage and cleanup.
- Heavy-duty stainless steel material: Ensures durability in commercial environments.
- Ergonomic height: 21-inch stand enhances operator comfort and workflow.
- Simplified maintenance: Smooth surfaces and accessible components aid cleaning and disassembly.
Best suited for mid-volume food prep or foodservice stations requiring durable and easy-to-maintain work surfaces.
Vulcan KT80-TABLE 6bb0ef2d-35dc-dd11-b012-001ec95274b6 Technical Specs
The Vulcan KT80-TABLE model operates as a stainless steel equipment stand measuring 80 inches wide, 24 inches deep, and 21 inches high, with a shipping weight of 239 lbs designed for robust commercial use. It features a sliding drain pan integrated within its top surface, constructed from high-quality stainless steel, ensuring corrosion resistance and ease of cleaning. This equipment stand does not specify electrical requirements or refrigeration components, focusing instead on its structural and functional durability for food prep environments. Its stainless steel finish is suitable for high-traffic kitchens, with dimensions tailored to optimize workspace and workflow. The unit’s construction supports sanitation and maintenance practices common in foodservice operations, with clearances designed for standard kitchen ergonomics. Shipping typically takes 10-12 weeks, with a freight class of 85; compatible with various kitchen layouts and workstation configurations.
- Electrical Requirements: Not applicable; primarily a stainless steel work stand.
- Dimensions: 80" W x 24" D x 21" H, 239 lbs shipping weight.
- Material and Finish: Commercial-grade stainless steel, corrosion-resistant surface.
- Temperature Tolerance: Suitable for ambient kitchen environments.
- Installation & Maintenance: Simple surface cleaning, accessible drain pan for sanitation.
- Storage & Compatibility: Flat surface with space for equipment placement; compatible with standard kitchen clearance.
What is a commercial equipment stand?
A commercial equipment stand is a sturdy, kitchen-grade platform designed to support appliances, prep stations, or other fixtures in foodservice settings. The Vulcan KT80-TABLE functions as a durable, stainless steel work surface combined with a sliding drain pan, making it ideal for supporting equipment or food prep activities in moderate workload environments. Installed in restaurant kitchens, buffets, or catering lines, it provides a stable, sanitation-friendly surface that enhances workflow and simplifies cleaning tasks, supporting efficient food production and service operations in medium-volume settings.
Top Equipment Stands for Moderate Foodservice Operations
Designed for reliable support and sanitation, the Vulcan KT80-TABLE offers durable stainless steel construction and features a sliding drain pan for efficient fluid management; ideal for moderate-volume kitchens supporting prep, plating, and equipment needs. Vulcan KT80-TABLE is engineered for operational efficiency in commercial foodservice environments.
- Moderate workload — supports food prep and equipment placement
- Compact footprint — fits in tight kitchen spaces efficiently
- Commercial kitchen equipment — stainless steel hot-dip galvanized surface
- Workload flexibility — ideal for mid-volume food production
- Food preparation support — enhances workflow in busy foodservice settings
Why Choose Vulcan KT80-TABLE 6bb0ef2d-35dc-dd11-b012-001ec95274b6?
Vulcan KT80-TABLE distinguishes itself through a seamless stainless steel design that ensures durability, corrosion resistance, and sanitation. Its integrated sliding drain pan simplifies cleanup and liquid control, reducing operational downtime. With a robust construction tailored for medium-volume environments, this equipment stand enhances workflow efficiency and support for various foodservice tasks, making it a versatile choice over standard alternatives.
- Self-contained design: Integrated drain pan reduces setup complexity.
- Commercial-grade stainless steel: Ensures longevity and ease of cleaning.
- Optimized dimensions: 80" width maximizes work surface without occupying excess space.
- Heavy-duty construction: Supports demanding daily kitchen activities reliably.
- Versatile application: Suitable for prep stations, utensil areas, and equipment support in diverse kitchens.
