Vulcan HEG72E_208/60/3 72 Inch Heavy Duty Electric Griddle Countertop with Grease Trough

The Vulcan HEG72E_208/60/3 Heavy Duty Electric Countertop Griddle is a commercial kitchen appliance designed for high-volume food preparation. Featuring a 72-inch wide by 24-inch deep polished steel cooking surface, this heavy-duty unit ensures even heat distribution and durability. Its thermostatic control provides precise temperature regulation, making it suitable for professional foodservice environments such as restaurants, catering operations, and institutional kitchens. The stainless steel construction, combined with a low profile design, facilitates easy cleaning and seamless integration into various countertop setups. Overall, the Vulcan HEG72E_208/60/3 offers a robust solution for efficient griddle operation, with a 3/4-inch thick griddle plate optimized for consistent cooking results across large surfaces.

Top Vulcan HEG72E_208/60/3 Features

This electric countertop griddle is engineered for reliable performance in medium-volume commercial kitchens, featuring a durable steel surface with integrated thermostatic control and stainless steel exterior. Its design supports quick cleaning with accessible grease troughs and tapered side splashes. With a large 72" W x 24" D cooking surface and 3/4" thick plate, it handles high throughput cooking tasks efficiently. The unit's low profile and stainless finish ensure easy maintenance and sanitation in busy environments. Acid-resistant polished steel and adjustable legs facilitate stable installation and versatile positioning for workflow optimization.

• Precise thermostatic control: Maintains consistent cooking temperatures for quality output
• Heavy-duty steel construction: Ensures long-term durability in high-traffic foodservice settings
• Simple cleaning with grease troughs: Facilitates quick maintenance during operation
• Large cooking surface: Supports high-volume food preparation across 72" width
• Stainless steel exterior: Enhances sanitation and corrosion resistance

Ideal for large-scale commercial kitchens needing reliable griddling performance.

Vulcan HEG72E_208/60/3 Technical Specs

The Vulcan HEG72E_208/60/3 features a 208-volt, 60 Hz, three-phase electrical system requiring specific amperage and wattage, making it suitable for dedicated electrical circuits in commercial settings. The unit is air-cooled, supporting consistent operation with efficient heat dissipation. It contains a self-contained, stainless steel construction with a polished steel griddle plate finished in durable, smooth steel. Operating at temperatures suited for high-volume cooking, the griddle weighs approximately 610 lbs with dimensions of 72 inches in width, 31.5 inches in depth, and 15.3 inches in height. Designed for easy cleaning, it includes accessible grease troughs and tapered side splashes. The unit complies with relevant industry standards, ensuring food safety and sanitation, while its heavy-duty design supports consistent workflow in busy foodservice environments. It also features adjustable legs for stable installation, and its control type offers accurate thermostat regulation, supporting prolonged use at precise temperatures.

• Electrical requirements: 208 V, 60 Hz, three-phase, high amperage draw
• Cooling method: Air-cooled for electrical efficiency
• Construction & finish: Stainless steel exterior with smooth steel griddle plate
• Dimensions and weight: 72" W x 31.5" D x 15.3" H; 610 lbs
• Food safety compliance: Food-grade materials for sanitation and easy cleanup

What is a commercial griddle?

A commercial griddle is a heavy-duty cooking appliance designed for high-volume food production, featuring a large flat heated surface typically constructed from stainless steel or polished steel. Installed in professional kitchens such as restaurants, cafeterias, or catering facilities, the Vulcan HEG72E_208/60/3 heavy-duty electric countertop griddle is specifically built for continuous operation, providing an even cooking temperature across its expansive surface area. Its robust construction, precise thermostatic control, and large capacity make it suitable for preparing breakfast items, sandwiches, stir-fries, and more, supporting efficient workflow in high-demand foodservice settings.

Top Commercial Griddles for High-Volume Foodservice Settings

Constructed for robust operation, the Vulcan HEG72E_208/60/3 heavy-duty electric countertop griddle supports medium workload kitchens with its 72" wide cooking surface and premium stainless steel build, ideal for continuous high-volume cooking functions within busy restaurants or institutional kitchens.

• Operation type — suitable for medium-volume restaurant kitchens
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — supports breakfast, lunch, and dinner service
• Workload qualifier — optimized for moderate throughput
• Use case — high-capacity griddling in busy commercial environments

Why Choose Vulcan HEG72E_208/60/3?

Vulcan HEG72E_208/60/3 distinguishes itself through its heavy-duty construction, precise thermostatic control, and large cooking surface designed for sustained high-volume use. Its stainless steel exterior ensures longevity and sanitation, while the integrated grease management system and tapered splashes simplify maintenance. Compared to standard models, it offers a more robust, reliable performance tailored for demanding commercial kitchens that prioritize efficiency, durability, and consistent cooking results.

• Self-contained, commercial-grade construction supports 72" wide capacity
• Heavy-duty steel surface withstands rigorous daily use
• Precise thermostatic control enhances cooking accuracy and consistency
• Efficient grease management reduces cleaning time
• Stainless steel finish offers corrosion resistance and sanitation advantages