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Why you’ll love it

RestaurantSupply.com is your trusted source for Vulcan multiple battery electric fryers.

  • Authorized Vulcan dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Vulcan 4ER50CF_208/60/3 multiple battery electric fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Vulcan 4ER50CF_208/60/3 62 Inch Deep Fryer Electric with Four Tanks

Vulcan  |  MFG #: 4ER50CF_208/60/3  |  Item #: 173919
Item: #173919

Technical details
Manufacturer Vulcan
Model Number 4ER50CF_208/60/3
Manufacturer Part # 4ER50CF_208/60/3
Exterior Finish All Stainless Steel Exterior
Energy Efficiency ENERGY STAR®
Controls Computer Controls
Fryer Quantity (4) Tanks
Filter Built-in Filter
Fry pot Stainless Steel
With or without basket lifts Without Basket(s)
Height 36.25"
Width 62"
Depth 34.38"
Weight 927 lbs
NSF Yes
CSAus Yes
ENERGY STAR Yes

About this item

Product Details

The Vulcan 4ER50CF_208/60/3 Fryer Electric 62" W is a commercial-grade deep fryer designed for high-volume kitchen environments. Featuring four stainless steel fry vats with a combined capacity of 50 lbs. per vat, this model supports consistent, large-scale frying operations. Equipped with programmable computer controls, including melt cycles and ten countdown timers, it ensures precise temperature management and operational efficiency. The built-in KleenScreen® PLUS filtration system simplifies cleaning and extends the equipment’s lifespan, making it suitable for fast-paced foodservice facilities seeking reliable, restaurant-ready fryers with energy-efficient features.

Top Vulcan 4ER50CF_208/60/3 Features

The Vulcan 4ER50CF_208/60/3 electric fryer offers high-capacity frying with durable stainless steel construction and comprehensive control systems. Its programmable computer allows for precise temperature regulation, melt cycle automation, and operation monitoring, ideal for medium-volume foodservice operations. The inclusion of twin baskets facilitates simultaneous batch processing, while the filtration system reduces maintenance downtime. With adjustable legs and a compact 62" width, it integrates seamlessly into busy commercial kitchens, enhancing workflow and food safety.

  • Capacity: Four 50 lbs. fry vats support high production demands
  • Durability: All stainless steel exterior for corrosion resistance and hygiene
  • Ease-of-use: Programmable computer control with intuitive interface
  • Maintenance: Built-in filtration system simplifies cleaning procedures
  • Workflow fit: Twin baskets expedite service in high-turnover kitchens

Ideal for mid-volume restaurant kitchens requiring consistent frying performance and reliable equipment operation

4ER50CF_208/60/3 Technical Specs

This Vulcan fryer features a robust 208V electrical input at 60Hz, operating on a three-phase power supply, consuming approximately 23.4 amps and 4,800 watts per fryer. Its self-contained construction with all stainless steel fry pots ensures durability and easy cleaning, resistant to operating temperatures up to 400°F. The equipment weighs 927 lbs and measures 62" W x 34.38" D x 36.25" H, designed for installation in dedicated fry stations with adequate clearance for airflow and maintenance. Equipped with computer controls, it supports energy-efficient operations with a focus on safety and sanitation, meeting NSF and CSA standards. The unit’s advanced filtration system promotes easy cleanup, and its heavy-duty design withstands rigorous commercial use, making it suitable for high-demand foodservice environments.

  • Electrical Requirements: 208V, 60Hz, three-phase, 23.4 amps, 4,800W
  • Cooling Method: Air-cooled for efficient heat dissipation
  • Construction & Finish: All stainless steel exterior and fry tank
  • Dimensions: 62" W x 34.38" D x 36.25" H
  • Weight: 927 lbs for durability and stability
  • Capacity: Four 50-lb. fry vats supporting mixed batch cooking
  • Temperature Range: Operating from ambient to max 400°F
  • Food Safety: Constructed with corrosion-resistant, food-safe materials
  • Electrical Compatibility: Requires 208V three-phase power for optimal operation
  • Drainage & Ventilation: Adequate clearance for airflow and drainage connections
  • Cleaning & Maintenance: Integrated filtration system for straightforward cleaning routine
  • Installation Space: 62" width with 4 adjustable legs for leveling
  • Power Supply: Designed for per connection to 208V power source in commercial kitchens

What is a commercial fryer?

A commercial fryer is a specialized cooking appliance designed for high-capacity deep frying in foodservice settings. It features multiple stainless steel fry vats, precise temperature controls, and durable construction for prolonged use. The Vulcan 4ER50CF_208/60/3 fryer, with its four fry tanks and programmable features, is optimized for medium-volume restaurants, catering operations, and busy kitchens requiring consistent, high-quality frying and efficient workflow management.

Top commercial fryers for medium-volume foodservice settings

High-capacity industrial fryers like the Vulcan 4ER50CF_208/60/3 support efficient deep frying in mid-sized restaurants, ensuring operational reliability and food safety. Built for precise control and durability, these units are ideal for medium-volume kitchens focused on consistent production and sanitation.

  • Operation for medium-volume kitchens—supporting steady throughput in restaurant settings
  • Compact commercial space—fits seamlessly into specialized fry stations
  • Foodservice category—suitable for quick-service restaurants and cafeterias
  • Moderate workload—designed for consistent frying with reliable controls
  • Primary use case—batch frying for high-quality fried foods at volume

Why Choose Vulcan 4ER50CF_208/60/3?

Compared to similar fryers, the Vulcan 4ER50CF_208/60/3 distinguishes itself with its extensive capacity, robust stainless steel construction, and advanced programmable controls. Its energy-efficient design and built-in filtration system reduce operational costs and maintenance time, ensuring long-term performance and sanitation in demanding commercial kitchens.

  • Self-contained and restaurant-ready with four independent fry vats
  • Heavy-duty stainless steel design for durability and easy cleaning
  • Advanced programmable controls for precise frying and energy management
  • Large capacity supports sustained high-volume frying operations
  • Compact footprint optimizes kitchen flow and maximizes workspace

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

CSAus logo

CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications

Customer reviews

Vulcan 4ER50CF_208/60/3 Fryer Electric 62" W
Vulcan

Vulcan 4ER50CF_208/60/3 62 Inch Deep Fryer Electric with Four Tanks

$61,218.00 $148,714.00

Vulcan, 4ER50CF_208/60/3, Fryer, electric, 62" W, (4) battery, 50 lbs. capacity per vat, programmable computer control with melt cycles, (10) countdown timers, KleenScreen PLUS® filtration system, twin baskets, stainless steel cabinet & fry tank, (4) adjustable legs, CSAus, NSF, ENERGY STAR®