Vulcan 4ER50AF_208/60/3 62 Inch Electric Deep Fryer with (4) Tanks
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- Four 50-lb fry vats enable high-volume throughput.
- Solid state controls provide precise temperature regulation.
- All stainless steel exterior ensures durability and sanitation.
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The Vulcan 4ER50AF_208/60/3 Fryer Electric 62" W is a commercial-grade deep fryer designed for high-efficiency foodservice environments. Built with four stainless steel fry tanks, each with a 50-pound capacity, this model is engineered for medium-volume operations such as restaurant kitchens, catering facilities, and institutional cafeterias. Its solid state analog knob controls facilitate precise temperature adjustments and melt cycles, while the integrated KleenScreen® PLUS filtration system simplifies maintenance and enhances oil longevity. The unit's all stainless steel exterior and fry tank ensure durability and ease of cleaning, making it suitable for demanding commercial kitchens requiring reliable performance and sanitary standards. Measuring 62 inches wide with four adjustable legs, it is optimized for installations with ample space for airflow and drainage, supporting optimal workflow and sanitation practices.
The Vulcan 4ER50AF_208/60/3 electric fryer offers four independent 50-lb capacity fry vats, enabling simultaneous cooking of multiple items. Its solid state analog controls provide precise temperature management, while the built-in filtration system reduces oil degradation. Constructed entirely of stainless steel, this fryer ensures durability and easy cleaning, adaptable to high-use commercial kitchens aiming for efficiency and sanitation. Legs are adjustable for custom installation, supporting consistent workflow across variable kitchen layouts.
Ideal for restaurants or catering operations requiring rapid, reliable frying with streamlined oil management.
This electric fryer features four stainless steel fry tanks, each capable of handling 50 pounds of product, supported by a total weight of 927 pounds. The unit operates at 208 V, 60 Hz, three-phase, with a power draw suited for commercial kitchens. It is equipped with energy-efficient ENERGY STAR® rated components and has a height of 36.25 inches, width of 62 inches, and depth of 34.38 inches, making it suitable for spacious kitchen layouts. The all stainless steel exterior ensures durability while the fry pots and tank interior meet food safety standards for easy cleaning. The unit’s operation includes solid state controls for precise temperature management and a built-in filtration system for extended oil use. Shipping typically occurs within 10-12 weeks, with freight class 85 and available on a non-returnable basis.
Ensure proper electrical connections for three-phase power.
Positioning with sufficient airflow and accessible drainage lines for maintenance.
Installation requires ambient clearance for ventilation and service access.
Regular cleaning needed to maintain oil quality and prevent grease buildup.
Leg height adjustment necessary for stable placement on uneven floors.
A commercial fryer is a high-capacity cooking appliance designed for deep frying food items in busy foodservice operations. The Vulcan 4ER50AF_208/60/3 fryer features four stainless steel vats with a 50-pound capacity per vessel, supporting medium-volume culinary throughput typically seen in restaurants, cafeterias, or catering kitchens. Its solid state controls and built-in filtration system facilitate precise temperature control and reduced oil degradation, ideal for high-demand environments requiring consistent food quality. The all stainless steel construction ensures longevity and ease of maintenance, making it suitable for installations with ample space for airflow and drainage—optimally deployed in kitchens that prioritize sanitation, operational efficiency, and reliable performance in high-volume settings.
Top commercial fryers like the Vulcan 4ER50AF_208/60/3 provide robust construction, reliable operation, and high-volume capacity suited for restaurant kitchens, catering venues, and foodservice establishments. Designed to handle moderate throughput with multiple vats, it ensures efficient workflow and consistent product quality. Engineered for durability and sanitation, it’s ideal for high-demand operations requiring versatile frying solutions and straightforward maintenance.
Why Choose Vulcan 4ER50AF_208/60/3? This commercial electric fryer stands out with its robust stainless steel build, integrated filtration system, and precise solid state controls, offering increased operational efficiency and sanitation. The four independent units enable simultaneous frying, supporting fast-paced kitchens with high-volume demands. Its durable construction and feature-rich design optimize uptime, reduce maintenance, and ensure consistent food quality in busy foodservice environments.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
