Vulcan 48R-24GT4B_LP 48 Inch gas Restaurant Range with 4 Burners 160000 BTU

The Vulcan 48R-24GT4B_LP Endurance™ Restaurant Range Gas 48" is a commercial-grade cooking unit designed for high-performance foodservice environments. Featuring a 48-inch stainless steel front and sides, this range offers four 30,000 BTU burners with lift-off burner heads and a 24-inch left-side griddle with a 3/4" thick plate for versatile cooking options. Equipped with a fully MIG-welded chassis, thermostatic controls, and a front grease trough, it ensures durability and ease of maintenance. The integrated refrigerated base includes two drawers on the left and a cabinet on the right, optimizing storage and workflow efficiency. With a total output of 160,000 BTU, this gas-powered range is engineered for mid-volume restaurant service and demanding commercial kitchens, providing precise heat control and reliable operation in a robust, stainless steel construction.

Top Vulcan 48R-24GT4B_LP Features

The Vulcan 48R-24GT4B_LP Endurance™ Restaurant Range offers precise heating with four 30,000 BTU burners, lift-off access for easy cleaning, and a durable stainless steel exterior suitable for demanding kitchens. Its integrated refrigerated base supports efficient storage, while the thick griddle plate ensures uniform cooking. Built for moderate workflow, it seamlessly combines versatile cooking surfaces and reliable performance for commercial foodservice settings.

• Powerful heating: (4) 30,000 BTU burners with lift-off heads for easy cleaning
• Durable construction: Fully MIG-welded chassis in stainless steel withstands busy kitchen environments
• Easy maintenance: Thermostatic controls and lift-off burner heads simplify cleaning and adjustments
• Optimized workflow: 24-inch griddle with 3/4" plate and refrigerated base enhance station efficiency
• Design integration: Stainless steel exterior, grease trough, and casters for mobility

Ideal for restaurants requiring reliable cooking capacity and integrated storage solutions.

48R-24GT4B_LP Technical Specs

The Vulcan 48R-24GT4B_LP is built for commercial applications with a 115V power supply, drawing 6.7 amps at 115V/60Hz, suitable for standard kitchen electrical systems. Its construction features a stainless steel exterior, including the front, sides, backriser, and high shelf, ensuring longevity and sanitation. The range operates within a safe temperature range, with a cooking surface that can handle high temperatures, and its overall dimensions measure 48" wide, 34" deep, and 58" high, with a shipping weight tailored to heavy-duty use. The unit includes a backriser with a high shelf for added storage or access and is assembled with quality materials, requiring minimal maintenance thanks to its welded structure and straightforward cleaning routine. It meets UL, CSA, and NSF standards for safety and durability in demanding foodservice environments. The 3/4" plate thickness provides excellent heat retention, while a refrigerated base boosts efficiency by supporting cold storage needs directly underneath the cooking surfaces.

• Electrical requirements: 115V, 6.7 amps, 60Hz, 1-phase system
• Construction finish: Stainless steel exterior for durability and sanitation
• Dimensions: 48" W x 34" D x 58" H
• Weight: Shipping weight approximately specified for industrial use
• Components: Includes (4) open burners, 24" griddle, backriser with hi-shelf, refrigerated base with two drawers and cabinet
• Operational features: Thermostatic controls, grease trough, fully MIG-welded chassis
• Compliance: Certified UL, CSA, and NSF standards support reliable safety and sanitation
• Material: 3/4" thick steel plate for consistent heat distribution
• Cooling/Refrigeration: Self-contained refrigerated base with integrated storage

What is a commercial restaurant range gas ?

A commercial restaurant range gas is a heavy-duty cooking appliance designed for high-capacity foodservice operations, combining multiple burners, griddles, and storage components in a single unit. The Vulcan 48R-24GT4B_LP Endurance™ Restaurant Range Gas 48" is a 48-inch appliance optimized for mid-volume kitchens, featuring four powerful BTU burners, a large griddle, and integrated refrigerated bases. It is installed in professional kitchens such as restaurants, caterers, and institutional cafeterias, suited for preparing diverse menu items with precise temperature control, high durability, and easy cleaning to meet demanding operational standards.

Top restaurant range gas for mid-volume foodservice

Designed for commercial kitchens, the Vulcan 48R-24GT4B_LP offers robust construction, multi-function cooking surfaces, and integrated storage, making it ideal for mid-volume restaurant service operations. Built by Vulcan, model 48R-24GT4B_LP, it supports efficient workflow and reliable performance in professional food preparation environments.

• Operation Type — suitable for moderate throughput kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — for full-service restaurants and cafeterias
• Workload Qualifier — supports medium to high cooking demands
• Use Case — excellent for diverse menu prep in busy settings

Why Choose Vulcan 48R-24GT4B_LP ?

Vulcan 48R-24GT4B_LP stands out with its all-metal construction, high BTU output, and integrated refrigerated base, offering superior durability and workflow integration compared to standard ranges. Its lift-off burners and thick griddle enhance ease of maintenance and cooking precision, ensuring operational efficiency in demanding commercial kitchens.

• Self-contained design: Integrated refrigeration simplifies kitchen layout
• Heavy-duty materials: Stainless steel body withstands heavy use
• Versatile cooking surfaces: Multiple cooking zones for efficiency
• Optimized size: 48-inch width for space-efficient installations
• Enhanced workflow: Refrigerated base and storage for quick access