Vulcan 3ER50AF_240/60/3 46-1/2 Inch Deep Fryer Electric with (3) Tanks
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- Supports high-volume frying with three tanks
- Solid state controls ensure precise temperature
- Built-in filtration extends oil life
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The Vulcan 3ER50AF_240/60/3 Fryer Electric 46-1/2" W is a commercial-grade deep fryer designed for high-demand foodservice operations. Featuring (3) stainless steel tanks with a total capacity of 50 lbs. per vat, this model offers precise solid state analog knob controls with dedicated melt cycle functions. Its built-in KleenScreen® PLUS filtration system simplifies daily maintenance, ensuring clean oil and reducing downtime. Constructed from all stainless steel exterior and a stainless steel fry pot, it provides durability and corrosion resistance suited for busy commercial kitchens. With a width of 46-1/2 inches, height of 36.25 inches, and depth of 34.38 inches, this unit caters to large-volume frying needs with its robust design and energy efficiency validated by ENERGY STAR® certification. Ideal for large restaurants, industrial catering, or high-capacity food preparation settings, it delivers reliable performance with expert-level technical features for efficient operation.
This electric fryer offers three independent stainless steel vats with 50 lbs. capacity each, equipped with solid state controls for accurate temperature management. Its all stainless steel construction ensures longevity and easy cleaning, while the built-in filtration system extends oil life and simplifies maintenance. The fryer’s adjustable legs and compact footprint facilitate seamless integration into commercial kitchens. Designed for mid-volume output, it supports consistent frying cycles in high-traffic restaurant environments, optimizing workflow and reducing operational challenges.
Designed for large-scale restaurant kitchens needing reliable and efficient commercial frying equipment.
The Vulcan 3ER50AF_240/60/3 fryer operates on a three-phase electrical system with specifications that include a voltage of 240V, a frequency of 60Hz, and a power draw appropriate for heavy-duty commercial use. Its self-contained design features water-cooled cooling, ensuring consistent operation without external condensing units. Capable of producing approximately 150 lbs. of fried food per 24 hours across its three tanks, it employs food-safe, easy-to-clean stainless steel materials with a sleek exterior finish. Operating within a temperature range suitable for efficient frying, it has a height of 36.25 inches, a width of 46.5 inches, a depth of 34.38 inches, and weighs 717 lbs., making it suitable for installation in permanent foodservice settings. The unit includes NSF, CSAus, and ENERGY STAR® certifications, reflecting compliance with industry standards for performance and safety.
Electrical Compatibility: Suitable for dedicated 240V three-phase power supply
Drainage & Ventilation: Designed with proper drainage connections and airflow clearance
Installation Space: Requires clear access for maintenance and airflow
Filter & Maintenance Setup: Features integrated filtration for oil longevity
Workplace Compatibility: Fits seamlessly into high-volume commercial kitchens requiring reliable frying capacity
A commercial fryer is a heavy-duty cooking appliance designed for high-volume foodservice operations. It features multiple tanks—such as the Vulcan 3ER50AF_240/60/3 with three stainless steel vats—that provide consistent heat for frying large quantities of food efficiently. Typically, these fryers operate on high wattage electrical systems, include filtration to extend oil life, and are constructed from durable materials like stainless steel to withstand rigorous cleaning and daily use. Installed in restaurant kitchens, industrial caterers, or buffet lines, commercial fryers support fast-paced environments demanding continuous operation, making them ideal for supporting high throughput in catering, fast food, and full-service restaurants.
Commercial fryers are built for consistent performance, durability, and rapid throughput in busy kitchens. Vulcan 3ER50AF_240/60/3 offers robust three-tank design suitable for mid-volume frying, with expert features like solid state controls and built-in filtration, making it suitable for high-demand foodservice environments.
Why Choose Vulcan 3ER50AF_240/60/3 Fryer Electric 46-1/2" W? This model stands out with its three independent stainless steel tanks, durable all-metal construction, and integrated filtration system that reduces labor and oil waste. Its energy-efficient design combined with precise analog controls makes it perfect for demanding commercial kitchens seeking reliable, restaurant-ready frying equipment that facilitates workflow and sanitation.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
